7 Canadian whiskey cocktails you can make in minutes!

Discover the world of Canadian whiskey cocktails that are perfect for any occasion. Elevate your drinks game with these unique and flavorful concoctions, setting you apart from the crowd. Don't miss out on the chance to impress your friends and family with these must-try cocktails.

Canadian Whiskey Cocktails: A Delightful Experience

Canadian whiskey is known for its smooth and versatile nature, making it an ideal base for a variety of cocktails. Whether you're a whiskey enthusiast or a casual drinker, these cocktails will surely tantalize your taste buds and leave you craving more.

The Perfect Occasions for Canadian Whiskey Cocktails

Canadian whiskey cocktails are perfect for:

  • Social gatherings: Share these delicious drinks with friends and make your gatherings memorable.
  • Date nights: Impress your special someone with your mixology skills and set the mood with these sophisticated cocktails.
  • Relaxing evenings at home: Unwind after a long day with a smooth and comforting Canadian whiskey cocktail.

Who Would Love These Cocktails?

These cocktails are perfect for those who:

  • Appreciate the rich and smooth taste of Canadian whiskey
  • Enjoy experimenting with new flavors and combinations
  • Love hosting events and sharing their passion for cocktails with others

Explore our collection of Canadian whiskey cocktails and elevate your drinks game today!

Maple Leaf

The Maple Leaf cocktail is a well-balanced mix of sweet, sour, and strong flavors. The whiskey provides a robust, warming base, while the maple syrup adds a rich sweetness. The lemon juice brings a refreshing tartness, and the overall taste is smooth and satisfying.

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Ingredients

  • Canadian whiskey: 2 oz(60ml)
  • Maple syrup: 0.5 oz(15ml)
  • Lemon juice: 0.5 oz(15ml)
  • Ice: 1 cup

Recipe

  1. In a cocktail shaker, combine the following ingredients:
  • 2 oz Canadian whiskey
  • 0.5 oz maple syrup
  • 0.5 oz lemon juice
  • 1 cup of ice
  1. Shake the mixture vigorously for 15-20 seconds to ensure proper chilling and dilution.
  2. Strain the cocktail into a chilled rocks glass filled with fresh ice.
  3. Garnish with a lemon twist or a sprig of mint, if desired.

Washington Apple

The Washington Apple cocktail has a sweet and slightly tart taste, with a hint of sourness from the cranberry juice. It is a well-balanced drink that is both refreshing and flavorful, with the apple and cranberry flavors complementing each other perfectly.

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Ingredients

  • Canadian whiskey: 1.5 oz(45ml)
  • Apple schnapps: 1.5 oz(45ml)
  • Cranberry juice: 1.5 oz(45ml)
  • Apple slice: 1
  • Garnish: 1 cherry

Recipe

  1. Fill a cocktail shaker with ice
  2. Add the Canadian whiskey, apple schnapps, and cranberry juice
  3. Shake well until chilled
  4. Strain the mixture into a chilled cocktail glass
  5. Garnish with an apple slice and a cherry

Windsor

The Windsor Cocktail has a complex and sophisticated taste, with a perfect balance of sweet, sour, and bitter notes. It is smooth and velvety, with a hint of warmth from the whiskey and a refreshing citrus kick from the lemon juice.

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Ingredients

  • Canadian whiskey: 2 oz(60ml)
  • Lemon juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Angostura bitters: 2 dashes
  • Lemon twist: 1

Recipe

  1. In a mixing glass, combine the Canadian whiskey, lemon juice, simple syrup, and Angostura bitters
  2. Fill the mixing glass with ice and stir until well chilled
  3. Strain the mixture into a chilled cocktail glass
  4. Garnish with a lemon twist

Duck Fart Shot

The Duck Fart Shot has a rich, creamy, and slightly sweet taste with a hint of coffee and whiskey. The combination of Irish cream, coffee liqueur, and Canadian whiskey creates a smooth and warming sensation as it goes down.

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Ingredients

  • Irish cream: 0.5 oz(15ml)
  • Coffee liqueur: 0.5 oz(15ml)
  • Canadian whiskey: 0.5 oz(15ml)

Recipe

  1. Chill a shot glass in the freezer for a few minutes
  2. Carefully pour 0.5 oz of coffee liqueur into the bottom of the shot glass
  3. Using the back of a spoon, slowly pour 0.5 oz of Irish cream over the coffee liqueur to create a separate layer
  4. Again, using the back of a spoon, slowly pour 0.5 oz of Canadian whiskey on top of the Irish cream layer
  5. Serve immediately and enjoy!

Shaved Beaver

The Shaved Beaver cocktail is a delightful balance of sweet and sour, with a fruity undertone. The Canadian whiskey adds a smooth, rich depth, while the peach schnapps and cranberry juice bring a refreshing sweetness and tartness respectively.

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Ingredients

  • Canadian whiskey: 1.5 oz(45ml)
  • Peach schnapps: 1 oz(30ml)
  • Cranberry juice: 4 oz(120ml)
  • Lime juice: 0.5 oz(15ml)

Recipe

  1. Fill a highball glass with ice.
  2. Pour in the Canadian whiskey, peach schnapps, and lime juice.
  3. Top off with cranberry juice.
  4. Stir well to combine.
  5. Garnish with a lime wheel.

Rock Lobster

The Rock Lobster cocktail offers a delightful mix of sweet and tart flavors. The raspberry liqueur provides a fruity sweetness that is balanced by the sharpness of the cranberry juice. The Canadian whiskey adds a smooth, oaky undertone that gives the drink a bit of warmth and complexity.

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Ingredients

  • Raspberry liqueur: 1 oz(30ml)
  • Canadian whiskey: 1 oz(30ml)
  • Cranberry juice: 2 oz(60ml)

Recipe

  1. Fill a shaker with ice cubes.
  2. Pour in the raspberry liqueur, Canadian whiskey, and cranberry juice.
  3. Shake well until the outside of the shaker feels cold.
  4. Strain into a chilled highball glass filled with ice.
  5. Garnish with a lime wheel or fresh raspberries if desired.

Buttery Crown

The Buttery Crown offers a rich, velvety texture with a harmonious blend of sweetness and the warming bite of whisky. The butterscotch provides a buttery, caramel flavor that is both comforting and indulgent.

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Ingredients

  • Butterscotch schnapps: 0.5 oz(15ml)
  • Crown royal canadian whisky: 0.5 oz(15ml)

Recipe

  1. Chill a shot glass in the freezer for a few minutes.
  2. Pour 0.5 oz of Crown Royal Canadian Whisky into the chilled shot glass.
  3. Layer 0.5 oz of Butterscotch Schnapps on top of the whisky using the back of a spoon.
  4. Serve immediately and enjoy!

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