2 Celery salt cocktails you can make in minutes!
Elevate your cocktail game with our exceptional list of drinks featuring the zesty and savory touch of celery salt. Perfect for those who enjoy a unique twist on their favorite cocktails, these drinks will have you savoring every sip and impressing your friends at your next gathering.
Celery salt adds a refreshing and distinctive kick to various cocktails, making them ideal for those who appreciate bold and savory flavors. Whether you're hosting a party or simply looking to unwind, these drinks are sure to be a hit.
The Allure of Celery Salt
- Celery salt is a versatile ingredient that complements a wide range of cocktails.
- Its savory and slightly tangy taste enhances the overall flavor profile of your drink.
- It pairs exceptionally well with tomato-based cocktails and those featuring herbal notes.
When to Enjoy Celery Salt Cocktails
- Social gatherings: Serve up these savory cocktails at your next party and watch your guests marvel at the unique and delightful flavors.
- Relaxing at home: Unwind after a long day with a refreshing cocktail that features the invigorating taste of celery salt.
- Experimenting with flavors: If you're a cocktail enthusiast looking to broaden your palate, try incorporating celery salt into your favorite drinks and discover a whole new world of flavor possibilities.
So, go ahead and explore our list of cocktails featuring celery salt, and don't be afraid to get creative with your own concoctions. Cheers!
Red Snapper
The Red Snapper is a savory, tangy, and slightly spicy cocktail. It has a rich tomato flavor, balanced by the sharpness of the lemon juice and the heat of the hot sauce. The Worcestershire sauce adds a touch of umami, while the gin provides a subtle herbal note.
Read more
Ingredients
- Gin: 2 oz(60ml)
- Tomato juice: 4 oz(120ml)
- Lemon juice: 0.5 oz(15ml)
- Worcestershire sauce: 2 dashes
- Hot sauce: 2 dashes
- Horseradish: 1tsp
- Ground black pepper: 1 pinch
- Ground smoked paprika: 1 pinch
- Celery salt: 1 pinch
- Ice: As needed
- Celery stalk: 1
- Lemon wedge: 1
- Green olives: 2
Recipe
- Fill a shaker with ice.
- Add gin, tomato juice, lemon juice, Worcestershire sauce, hot sauce, horseradish, black pepper, smoked paprika, and celery salt to the shaker.
- Shake well to combine and chill the ingredients.
- Strain the mixture into a tall glass filled with fresh ice.
- Garnish with a celery stalk, lemon wedge, and green olives.
Virgin Mary
The Virgin Mary has a savory, tangy, and slightly spicy taste. It is rich in tomato flavor, with a hint of citrus and a subtle kick from the hot sauce and black pepper. The Worcestershire sauce adds a touch of umami, making it a well-rounded and satisfying non-alcoholic beverage.
Read more
Ingredients
- Tomato juice: 6 oz(180ml)
- Lemon juice: 0.5 oz(15ml)
- Worcestershire sauce: 1 tsp
- Hot sauce: 1 dash
- Ground black pepper: 1 pinch
- Ground smoked paprika: 1 pinch
- Celery salt: 1 pinch
- Ice cubes: 1 cup
- Celery stalk: 1
- Green olives: 2
- Lemon wedge: 1
Recipe
- Fill a shaker with ice cubes.
- Add tomato juice, lemon juice, Worcestershire sauce, hot sauce, ground black pepper, ground smoked paprika, and celery salt to the shaker.
- Shake well until all ingredients are combined and chilled.
- Strain the mixture into a tall glass filled with fresh ice cubes.
- Garnish with a celery stalk, green olives, and a lemon wedge.
Didn't find what you were looking for?
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!