16 Maple syrup cocktails you can make in minutes!

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The Lone Tree cocktail is a well-balanced mix of sweet, sour, and bitter flavors. It has a smooth, velvety texture with a hint of citrus and herbal notes. The drink is medium-bodied, with a pleasant warmth from the alcohol and a lingering, slightly bitter aftertaste.

Maple syrup cocktails are the perfect blend of sweet and savory, making them ideal for any occasion. These drinks offer a unique twist on classic cocktails, providing a delightful experience for your taste buds. Don't miss out on trying these delicious concoctions, as they will surely become your new favorites.

Maple Syrup Cocktails: A Sweet and Savory Treat

Maple syrup is a versatile ingredient that can elevate any drink to new heights. Its rich, sweet flavor adds depth and complexity to cocktails, making them perfect for sipping on a cozy evening or celebrating a special occasion. Whether you're a fan of classic cocktails or looking to try something new, maple syrup drinks are a must-try.

Who Would Love Maple Syrup Cocktails?

  • Sweet tooth enthusiasts

    • If you enjoy indulging in sweet treats, these cocktails will hit the spot with their perfect balance of sweetness and flavor.

  • Whiskey lovers

    • Many maple syrup cocktails feature whiskey as the base spirit, adding a warm and robust taste to the drink.

  • Adventurous drinkers

    • If you're always on the lookout for unique and innovative drinks, maple syrup cocktails offer a delightful twist on traditional recipes.

When to Enjoy Maple Syrup Cocktails

  1. Fall and winter gatherings

    • The warm and comforting flavors of maple syrup make these cocktails perfect for sipping during the colder months.

  2. Brunch

    • Add a touch of sweetness to your brunch menu with a maple syrup cocktail, like a Maple Bacon Bloody Mary or a Maple Mimosa.

  3. Dessert cocktails

    • End your meal on a high note with a delicious maple syrup-infused dessert cocktail, such as a Maple Bourbon Milkshake or a Maple White Russian.

In conclusion, maple syrup cocktails are a delightful addition to any drink menu, offering a unique and flavorful experience for all to enjoy. Cheers to discovering your new favorite cocktail!

Lone Tree

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The Lone Tree cocktail is a well-balanced mix of sweet, sour, and bitter flavors. It has a smooth, velvety texture with a hint of citrus and herbal notes. The drink is medium-bodied, with a pleasant warmth from the alcohol and a lingering, slightly bitter aftertaste.

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Ingredients

  • Gin: 2 oz(60ml)
  • Lemon juice: 0.75 oz(23ml)
  • Maple syrup: 0.5 oz(15ml)
  • Angostura bitters: 2dashes
  • Orange peel: 1
  • Garnish: CHERRY:1

Recipe

  1. Chill the coupe glass: Place the coupe glass in the freezer for a few minutes to chill
  2. Combine ingredients: In a cocktail shaker, add the gin, lemon juice, maple syrup, and Angostura bitters
  3. Shake: Fill the shaker with ice and shake vigorously for 15-20 seconds, or until well chilled
  4. Strain: Double strain the mixture into the chilled coupe glass
  5. Garnish: Express the orange peel over the drink and discard. Place a cherry on a cocktail pick and lay it across the rim of the glass

Maple Leaf

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The Maple Leaf cocktail is a well-balanced mix of sweet, sour, and strong flavors. The whiskey provides a robust, warming base, while the maple syrup adds a rich sweetness. The lemon juice brings a refreshing tartness, and the overall taste is smooth and satisfying.

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Ingredients

  • Canadian whiskey: 2 oz(60ml)
  • Maple syrup: 0.5 oz(15ml)
  • Lemon juice: 0.5 oz(15ml)
  • Ice: 1 cup

Recipe

  1. In a cocktail shaker, combine the following ingredients:
  • 2 oz Canadian whiskey
  • 0.5 oz maple syrup
  • 0.5 oz lemon juice
  • 1 cup of ice
  1. Shake the mixture vigorously for 15-20 seconds to ensure proper chilling and dilution.
  2. Strain the cocktail into a chilled rocks glass filled with fresh ice.
  3. Garnish with a lemon twist or a sprig of mint, if desired.

Pride of the Hudson

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The Pride of the Hudson cocktail is a well-balanced mix of sweet, sour, and fruity flavors. The combination of apple brandy, lemon juice, and maple syrup creates a harmonious blend that is both refreshing and satisfying. The cocktail has a smooth, velvety texture with a hint of warmth from the brandy.

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Ingredients

  • Apple brandy: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Maple syrup: 0.5 oz(15ml)
  • Angostura bitters: 2 dashes
  • Apple slice: 1
  • Ginger ale: Top

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the apple brandy, lemon juice, maple syrup, and Angostura bitters to the shaker.
  3. Shake well until chilled and combined.
  4. Strain the mixture into a rocks glass filled with ice.
  5. Top with ginger ale.
  6. Garnish with a fresh apple slice.

Quebec

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The Quebec cocktail has a rich, sweet, and slightly tart taste. The combination of whiskey, maple syrup, and apple cider creates a harmonious blend of flavors that is both warming and refreshing. The cocktail has a smooth, velvety texture and a lingering finish that leaves you wanting more.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Maple syrup: 1 oz(30ml)
  • Apple cider: 2 oz(60ml)
  • Lemon juice: 0.5 oz(15ml)
  • Angostura bitters: 2 dashes
  • Ice: As needed
  • Apple slice: 1
  • Cinnamon stick: 1

Recipe

  1. In a cocktail shaker, combine the following ingredients:
  • 2oz whiskey
  • 1oz maple syrup
  • 2oz apple cider
  • 0.5oz lemon juice
  • 2 dashes of Angostura bitters
  1. Fill the shaker with ice and shake vigorously for 15-20 seconds.
  2. Strain the mixture into a rocks glass filled with fresh ice.
  3. Garnish the cocktail with an apple slice and a cinnamon stick.

Spencer

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The Spencer Cocktail is a delightful mix of sweet, sour, and bitter flavors. It has a smooth, velvety texture with a hint of citrus and herbal notes. The overall taste is well-balanced and elegant.

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Ingredients

  • Gin: 2 oz(60ml)
  • Lemon juice: 0.75 oz(23ml)
  • Maple syrup: 0.5 oz(15ml)
  • Aperol: 0.5 oz(15ml)
  • Egg white: 1
  • Lemon twist: 1

Recipe

  1. Chill a coupe glass in the freezer
  2. Combine the gin, lemon juice, maple syrup, Aperol, and egg white in a cocktail shaker
  3. Dry shake (without ice) for 15-20 seconds to emulsify the egg white
  4. Add ice to the shaker and shake again for another 15-20 seconds
  5. Double strain the mixture into the chilled coupe glass
  6. Garnish with a lemon twist, expressing the oils over the drink and placing it on the rim of the glass

Blueberry Pancake Shot

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The Blueberry Pancake Shot is sweet, fruity, and slightly creamy, with a rich blueberry flavor and a hint of maple syrup. It's a smooth and easy-to-drink shot that leaves a pleasant aftertaste.

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Ingredients

  • Blueberry schnapps: 0.75 oz(23ml)
  • Irish cream liqueur: 0.75 oz(23ml)
  • Maple syrup: 0.25 oz(8ml)

Recipe

  1. Chill the ingredients: Place the blueberry schnapps, Irish cream liqueur, and maple syrup in the refrigerator to chill for at least 30 minutes.
  2. Prepare the shot glasses: Set out your shot glasses and have them ready for pouring.
  3. Mix the cocktail: In a mixing glass or shaker, combine the chilled blueberry schnapps, Irish cream liqueur, and maple syrup. Stir gently to combine.
  4. Pour and serve: Carefully pour the mixture into the shot glasses, filling them to the top. Serve immediately.

Lumberjack

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The Lumberjack cocktail is a bold, robust drink with a strong whiskey flavor. It has a hint of sweetness from the maple syrup, and a slight tang from the lemon juice. The cocktail is full-bodied, with a warm, lingering finish.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Maple syrup: 1 oz(30ml)
  • Lemon juice: 1 oz(30ml)
  • Bacon: 1 slice

Recipe

  1. Fill a shaker with ice.
  2. Add the whiskey, maple syrup, and lemon juice.
  3. Shake well until chilled.
  4. Strain into a rocks glass filled with ice.
  5. Garnish with a slice of bacon.

Oakley Fashioned

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The Oakley Fashioned is a robust, full-bodied cocktail. The whiskey provides a strong, smoky base, while the maple syrup adds a subtle sweetness. The orange bitters and lemon peel bring a hint of citrus, balancing out the drink and adding a refreshing finish.

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Ingredients

  • Bourbon: 2 oz(60ml)
  • Maple syrup: 1 oz(30ml)
  • Orange bitters: 2 dashes
  • Lemon peel: 1 twist
  • Ice cubes: as needed

Recipe

  1. Fill a mixing glass with ice.
  2. Add the bourbon, maple syrup, and orange bitters.
  3. Stir well until the mixture is chilled.
  4. Strain the cocktail into a rocks glass filled with ice.
  5. Garnish with a twist of lemon peel.

Bacon Bourbon Cocktail

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This cocktail has a rich, smoky flavor with a hint of sweetness. The bacon adds a savory, salty note that perfectly complements the smooth, sweet bourbon. It's a strong, full-bodied cocktail with a complex flavor profile.

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Ingredients

  • Bacon infused bourbon: 2 oz(60ml)
  • Maple syrup: 1 oz(30ml)
  • Angostura bitters: 2 dashes
  • Orange peel: 1 piece
  • Ice cubes: as needed

Recipe

  1. Infuse the bourbon with bacon by soaking a few pieces of cooked bacon in the bourbon for about 4 hours.
  2. Strain the bourbon to remove the bacon pieces.
  3. In a mixing glass, combine the bacon-infused bourbon, maple syrup, and Angostura bitters.
  4. Stir well to combine.
  5. Pour the mixture over ice in a rocks glass.
  6. Garnish with a piece of orange peel.

Pulp Fiction

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The Pulp Fiction cocktail is a delightful mix of sweet, sour, and bitter flavors. The bourbon provides a strong, robust base, while the lemon juice adds a refreshing sour note. The maple syrup brings a natural sweetness that balances the sourness, and the bitters add a complex layer of flavor.

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Ingredients

  • Bourbon: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Maple syrup: 0.5 oz(15ml)
  • Angostura bitters: 2 dashes

Recipe

  1. Fill a shaker with ice.

  2. Add the bourbon, lemon juice, maple syrup, and bitters.

  3. Shake well until chilled.

  4. Strain into a rocks glass filled with ice.

  5. Garnish with a lemon twist.

Stonewall Cocktail

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The Stonewall cocktail is a strong, robust drink with a hint of sweetness. It has a rich, full-bodied flavor with a slight tanginess from the lemon juice. The bourbon gives it a deep, smoky undertone, while the maple syrup adds a subtle sweetness that balances out the strength of the other ingredients.

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Ingredients

  • Bourbon: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Maple syrup: 1 oz(30ml)
  • Angostura bitters: 2 dashes

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add 2 oz of bourbon, 1 oz of lemon juice, 1 oz of maple syrup, and 2 dashes of Angostura bitters.
  3. Shake well until the outside of the shaker becomes frosty.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a lemon twist.

Bob's Old Fashioned

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Bob's Old Fashioned is a harmonious blend of strong, sweet, and slightly bitter flavors. The whiskey provides a robust, smoky base, while the maple syrup adds a rich, sweet undertone. The bitters give it a subtle, complex edge, making it a well-rounded, satisfying cocktail.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Maple syrup: 1tsp
  • Angostura bitters: 3dashes
  • Orange peel: 1piece
  • Ice cubes: as needed

Recipe

  1. Add the maple syrup, bitters, and a splash of water to a lowball glass.
  2. Stir until the syrup is dissolved.
  3. Add the whiskey and stir again.
  4. Fill the glass with ice cubes and stir until chilled.
  5. Garnish with a twist of orange peel.

Maple Manhattan

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The Maple Manhattan is a harmonious blend of strong, smooth, and sweet. The whiskey provides a robust and smoky base, the vermouth adds a hint of bitterness, and the maple syrup brings a rich sweetness. The overall taste is complex, with the sweetness of the maple syrup perfectly balancing the strength of the whiskey.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Vermouth: 1 oz(30ml)
  • Maple syrup: 1 tbsp
  • Angostura bitters: 2 dashes
  • Cherry: 1 for garnish

Recipe

  1. Fill a mixing glass with ice.
  2. Add the whiskey, vermouth, maple syrup, and bitters.
  3. Stir well until chilled.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a cherry.

Flat Tire

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The Flat Tire offers a complex taste that's both earthy and slightly sweet. It has a strong whiskey foundation, complemented by the bitter notes of coffee liqueur and the subtle sweetness of maple syrup.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Coffee liqueur: 0.5 oz(15ml)
  • Maple syrup: 0.25 oz(8ml)
  • Orange peel: 1 garnish

Recipe

  1. Fill a mixing glass with ice.
  2. Pour 2 oz of whiskey over the ice.
  3. Add 0.5 oz of coffee liqueur.
  4. Include 0.25 oz of maple syrup.
  5. Stir the mixture until well-chilled.
  6. Strain into a chilled old-fashioned glass.
  7. Garnish with a twist of orange peel.

Pumpkin Pie Martini

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The Pumpkin Pie Martini is a creamy and sweet concoction with a warm spice profile. It has the richness of pumpkin puree, the smoothness of vanilla vodka, and the depth of aged rum. The maple syrup adds a touch of autumn sweetness, while the pumpkin pie spice provides a comforting blend of cinnamon, nutmeg, and clove notes.

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Ingredients

  • Vanilla vodka: 2.5 oz(75ml)
  • Aged rum: 1.5 oz(45ml)
  • Pumpkin puree: 0.25c
  • Maple syrup: 3tbsp
  • Half and half: 0.25c
  • Pumpkin pie spice: 0.25tsp
  • Ice cubes: Handful
  • Whipped topping: As needed for garnish

Recipe

  1. Chill Glasses: Place two martini glasses in the freezer to chill.
  2. Prepare Whipped Cream: Line a small tray with parchment paper and dollop whipped cream onto it. Freeze for 30 minutes.
  3. Mix Cocktail: In a shaker, combine vanilla vodka, aged rum, pumpkin puree, maple syrup, half-and-half, pumpkin pie spice, and ice. Shake vigorously for 20 seconds.
  4. Serve: Strain into chilled martini glasses, top with a piece of frozen whipped cream, and sprinkle with additional pumpkin pie spice.

Fence Hopper

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The Fence Hopper offers a harmonious blend of sweet and tart with the warmth of bourbon and a hint of bitterness from the bitters and IPA. The maple syrup provides a smooth sweetness that is balanced by the zesty lemon juice, while the apple cider adds a crisp fruitiness to the mix.

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Ingredients

  • Bourbon whiskey: 1 oz(30ml)
  • Apple cider: 1 oz(30ml)
  • Maple syrup: 0.5 oz(15ml)
  • Lemon juice: 0.25 oz(8ml)
  • Angostura bitters: 2 dashes
  • Ipa beer: 3 oz(90ml)

Recipe

  1. Fill a shaker with ice.
  2. Add bourbon, apple cider, maple syrup, lemon juice, and bitters to the shaker.
  3. Shake well to combine and chill the ingredients.
  4. Strain the mixture into a chilled glass.
  5. Top with IPA beer.
  6. Stir gently to mix.
  7. Garnish with an apple slice or a cinnamon stick, if desired.

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