12 Sparkling wine cocktails you can make in minutes!

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The Mimosa has a refreshing, light, and fruity taste. It is slightly sweet with a hint of tartness from the orange juice, and the sparkling wine adds a bubbly effervescence.

Indulge in our exquisite list of sparkling wine cocktails, featuring a delightful blend of flavors perfect for any celebration. Elevate your drinks experience with these effervescent concoctions, setting you apart from the ordinary. Discover the magic of sparkling wine cocktails and let your taste buds dance with joy.

Sparkling Wine Cocktails: A Symphony of Flavors

Sparkling wine cocktails are the epitome of elegance and sophistication, making them the ideal choice for those who appreciate the finer things in life. These drinks are perfect for special occasions, romantic evenings, or simply to elevate your everyday moments.

Who would love these cocktails?

  • Celebration enthusiasts: Whether you're toasting to a new year, a promotion, or a birthday, these cocktails will make your event even more memorable.
  • Romantic souls: Planning a date night or anniversary celebration? Sparkling wine cocktails will add that extra touch of magic to your evening.
  • Flavor adventurers: If you're a fan of unique and innovative flavor combinations, these cocktails will entice your palate and keep you coming back for more.

The Art of Sparkling Wine Cocktails

Creating the perfect sparkling wine cocktail is a delicate balance of flavors and textures. Here are some key elements to consider when crafting these delightful drinks:

  • Quality ingredients: Selecting high-quality sparkling wine and fresh, seasonal fruits will elevate your cocktails from good to extraordinary.
  • Inventive combinations: Don't be afraid to experiment with different flavor profiles, such as sweet and savory or fruity and herbal, to create a truly unique and memorable cocktail.
  • Presentation: A beautiful garnish or creative glassware can enhance the overall experience of your sparkling wine cocktail, making it even more enjoyable for you and your guests.

So, why wait? Dive into the world of sparkling wine cocktails and let your taste buds embark on a journey they'll never forget.

Mimosa

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The Mimosa has a refreshing, light, and fruity taste. It is slightly sweet with a hint of tartness from the orange juice, and the sparkling wine adds a bubbly effervescence.

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Ingredients

  • Orange juice: 2 oz(60ml)
  • Sparkling wine: 2 oz(60ml)
  • Orange slice: 1
  • Grenadine: Optional

Recipe

  1. Chill the champagne flute in the freezer for a few minutes.
  2. Pour 2 oz of orange juice into the chilled champagne flute.
  3. Top with 2 oz of sparkling wine, pouring slowly to avoid overflowing.
  4. Optional: Add a splash of grenadine for a sunrise effect.
  5. Garnish with an orange slice on the rim of the glass.
  6. Serve immediately and enjoy!

Peach Bellini

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The Peach Bellini has a refreshing, fruity, and slightly sweet taste. The combination of peach puree and Prosecco creates a light, bubbly, and smooth texture.

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Ingredients

  • Peach puree: 2 oz(60ml)
  • Prosecco: 4 oz(120ml)
  • Optional garnish: Peach slice

Recipe

  1. Chill a Champagne flute in the freezer for a few minutes
  2. Pour 2 oz of peach puree into the chilled flute
  3. Slowly top with 4 oz of Prosecco, allowing the two ingredients to mix naturally
  4. Optional: Garnish with a fresh peach slice on the rim of the glass
  5. Serve immediately and enjoy!

Champagne Cocktail

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The Champagne Cocktail has a delightful balance of flavors, with the sweetness of the sugar cube and the bitterness of the Angostura bitters complementing the crisp, dry taste of the champagne. The drink is effervescent, refreshing, and slightly fruity.

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Ingredients

  • Champagne: 5 oz(150ml)
  • Angostura bitters: 2dashes
  • Sugar cube: 1
  • Lemon twist: 1
  • Maraschino cherry: 1

Recipe

  1. Chill a champagne flute in the freezer for a few minutes.
  2. Soak the sugar cube with the Angostura bitters and place it at the bottom of the chilled flute.
  3. Pour the champagne slowly over the sugar cube, allowing the bubbles to rise and dissolve the sugar.
  4. Garnish with a lemon twist and a maraschino cherry.

Cassis

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The Cassis cocktail is a delightful combination of sweet, fruity, and slightly tart flavors. The blackcurrant liqueur adds a rich sweetness, while the sparkling wine brings a refreshing effervescence and light acidity.

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Ingredients

  • Crème de cassis: 0.5 oz(15ml)
  • Sparkling wine: 4 oz(120ml)
  • Lemon twist: 1
  • Garnish: 1 fresh blackcurrant

Recipe

  1. Chill a champagne flute in the freezer for a few minutes
  2. Pour 0.5 oz of Crème de Cassis into the chilled glass
  3. Top with 4 oz of chilled sparkling wine
  4. Gently stir the cocktail to mix the ingredients
  5. Garnish with a lemon twist and a fresh blackcurrant on a cocktail pick
  6. Serve immediately and enjoy

Jubilee

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The Jubilee cocktail is a delightful blend of sweet, sour, and fruity flavors. It has a smooth, velvety texture with a hint of citrus and a subtle, lingering sweetness. The drink is well-balanced, making it a refreshing and satisfying choice for any occasion.

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Ingredients

  • Gin: 2 oz(60ml)
  • Lemon juice: 0.75 oz(23ml)
  • Orange liqueur: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Sparkling wine: 2 oz(60ml)
  • Lemon twist: 1

Recipe

  1. Chill a cocktail glass by filling it with ice and setting it aside.
  2. In a cocktail shaker, combine the gin, lemon juice, orange liqueur, and simple syrup.
  3. Fill the shaker with ice and shake vigorously for 10-15 seconds.
  4. Discard the ice from the chilled cocktail glass.
  5. Strain the mixture into the glass.
  6. Top with sparkling wine and gently stir to combine.
  7. Garnish with a lemon twist.

Queen Bee

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The Queen Bee cocktail is a harmonious blend of sweet, sour, and slightly floral flavors. The honey adds a rich sweetness, while the lemon provides a zesty tang. The gin contributes a subtle herbal note, and the sparkling wine adds a touch of effervescence and dryness.

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Ingredients

  • Gin: 1.5 oz(45ml)
  • Honey syrup: 0.75 oz(23ml)
  • Lemon juice: 0.75 oz(23ml)
  • Sparkling wine: 1 oz(30ml)
  • Lemon twist: 1
  • Garnish with honeycomb(optional):

Recipe

  1. Combine gin, honey syrup, and lemon juice in a cocktail shaker
  2. Fill shaker with ice and shake well until chilled
  3. Strain into a chilled coupe glass
  4. Top with sparkling wine
  5. Garnish with a lemon twist and, optionally, a small piece of honeycomb

St. Germain

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The St. Germain cocktail is a delightful balance of floral, sweet, and tart flavors. The elderflower liqueur adds a delicate sweetness, while the fresh lemon juice provides a bright, zesty note. The sparkling wine adds a touch of effervescence and a hint of dryness, making this a light and refreshing cocktail.

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Ingredients

  • St. germain elderflower liqueur: 1.5 oz(45ml)
  • Fresh lemon juice: 0.75 oz(23ml)
  • Sparkling wine: 2 oz(60ml)
  • Club soda: 1 oz(30ml)
  • Lemon twist: 1 (for garnish)

Recipe

  1. Fill a shaker with ice.
  2. Add the St. Germain Elderflower Liqueur and fresh lemon juice to the shaker.
  3. Shake well until chilled.
  4. Strain the mixture into a chilled Collins glass filled with fresh ice.
  5. Top with sparkling wine and club soda.
  6. Gently stir to combine.
  7. Garnish with a lemon twist.

Strawberry Bellini

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The Strawberry Bellini has a sweet, fruity, and slightly tart taste. The fresh strawberries provide a natural sweetness, while the Prosecco adds a crisp and bubbly texture. The overall flavor is light, refreshing, and perfect for warm weather.

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Ingredients

  • Fresh strawberries: 6
  • Prosecco: 4 oz(120ml)
  • Lemon juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Ice: 1 cup

Recipe

  1. In a blender, combine the fresh strawberries, lemon juice, and simple syrup.
    • Blend until smooth
  2. Fill a champagne flute halfway with the strawberry puree.
  3. Slowly top off the flute with chilled Prosecco, allowing the bubbles to settle before adding more.
  4. Gently stir the mixture to combine the flavors.
  5. Garnish with a fresh strawberry on the rim of the glass.

Swift Sunrise

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The Swift Sunrise is a delightful blend of sweet and sour, with a hint of sparkle. The sweetness of the grenadine is perfectly balanced by the tartness of the lemon juice, while the vodka gives it a strong, smooth finish. The champagne adds a touch of sophistication and sparkle, making it a truly refreshing cocktail.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Lemon juice: 1 oz(30ml)
  • Grenadine: 0.5 oz(15ml)
  • Champagne: Top up
  • Cherry: 1 for garnish

Recipe

  1. Fill a highball glass with ice.

  2. Pour in the vodka, lemon juice, and grenadine.

  3. Stir well.

  4. Top up with champagne.

  5. Garnish with a cherry.

Cranberry Mimosa

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A Cranberry Mimosa is a delightful balance of sweet and tart. The effervescence of the sparkling wine adds a light and airy quality, while the cranberry juice provides a sharp contrast that is both refreshing and slightly tangy.

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Ingredients

  • Sparkling wine: 4 oz(120ml)
  • Cranberry juice: 2 oz(60ml)
  • Fresh cranberries: Garnish
  • Orange twist: Garnish

Recipe

  1. Chill all ingredients beforehand.
  2. Pour 4 oz of sparkling wine into a champagne flute.
  3. Add 2 oz of cranberry juice.
  4. Stir gently to mix.
  5. Garnish with fresh cranberries and an orange twist.

Goodnight Kiss

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The Goodnight Kiss is a harmonious blend of sweet and bitter, with the effervescence of Champagne lifting the spirits. The sugar cube adds a subtle sweetness that balances the herbal bitterness of the Angostura and the distinct bitter-sweet profile of Campari.

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Ingredients

  • Angostura bitters: 1 drop
  • Sugar cube: 1
  • Champagne: 4 oz(120ml)
  • Campari: 1 splash

Recipe

  1. Place a drop of Angostura bitters on a sugar cube and let it soak in.
  2. Drop the bitters-soaked sugar cube into a champagne flute.
  3. Slowly pour the Champagne over the sugar cube.
  4. Finish with a splash of Campari, allowing it to blend slightly with the Champagne.

Vanilla Cranberry Mimosa

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The Vanilla Cranberry Mimosa offers a delightful interplay of flavors. It's lightly sweet with a tart edge from the cranberry juice, while the vanilla vodka adds a smooth, creamy undertone. The sparkling wine tops it off with a crisp, bubbly finish that refreshes the palate.

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Ingredients

  • Vanilla flavored vodka: 1.5 oz(45ml)
  • Cranberry juice: 1.5 oz(45ml)
  • Sparkling wine: To fill
  • Ice: As needed

Recipe

  1. Fill a cocktail shaker with ice.
  2. Pour 1 ½ ounces of vanilla flavored vodka and 1 ½ ounces of cranberry juice into the shaker.
  3. Shake vigorously until well chilled.
  4. Strain the mixture into a champagne flute.
  5. Top with sparkling wine, filling the glass.
  6. Optionally, garnish with a few fresh cranberries or a vanilla pod.

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