Gorilla Fart Cocktail Recipe
Gorilla Fart Nutrition Facts
Calories:150
Fat:0g
Protein:0g
Carbohydrates:0g
Alcohol:40%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Gorilla Fart cocktail is a potent shooter that has been popular in bars and parties for its strong alcohol content and unique name. It's a favorite among those who enjoy a good kick in their drinks. The cocktail got its name from the strong, powerful punch it delivers, much like a gorilla's fart would be. It's not for the faint-hearted, but for those who love a strong, fiery drink.
How Gorilla Fart Tastes?
The Gorilla Fart cocktail has a strong, fiery taste. It's a blend of sweet, sour, and bitter flavors, with a potent kick of alcohol. The whiskey and rum give it a robust, full-bodied flavor, while the lime juice adds a tangy twist.
Interesting facts about Gorilla Fart
- The Gorilla Fart cocktail is known for its strong alcohol content, which is why it's often served as a shooter.
- Despite its unusual name, the Gorilla Fart is quite popular in many bars and parties.
- The cocktail's name is a testament to its potent kick, much like a gorilla's fart would be.
Ingredients
- Whiskey: 1 oz(30ml)
- Rum: 1 oz(30ml)
- Lime juice: 0.5 oz(15ml)
Whiskey
- Why: Adds a depth of flavor with its notes of vanilla, caramel, and oak. It's the backbone of the drink.
- Consequence of Omission: Without whiskey, the drink loses its complex edge.
- Alternatives: Bourbon adds sweetness, while Scotch brings a smoky twist.
Emma Rose
Rum
- Why: Introduces a sweet and fruity counterpart to the whiskey's robust profile.
- Consequence of Omission: Skipping on rum means missing out on a layer of flavor complexity.
- Alternatives: Spiced rum for extra zest, or dark rum for richness.
Alex Green
Lime Juice
- Why: Lime juice adds a zesty tang, balancing the sweetness of the rum and the heat of the whiskey.
- Consequence of Omission: Without the acidic component, the cocktail becomes heavy and less refreshing.
- Alternatives: Lemon juice for a sharper tartness, or orange juice for a sweeter profile.
Mary Mitkina
Recipe. How to make Gorilla Fart Drink
- Pour 1 oz of whiskey into a shot glass.
- Add 1 oz of rum to the glass.
- Squeeze in half an ounce of fresh lime juice.
- Stir the ingredients together and serve.
Pro Tips
- Always use fresh lime juice for the best flavor.
- Serve the Gorilla Fart cocktail chilled for a refreshing kick.
Perfect Pairings
Food Pairings
- Spicy Foods: The bold flavors of the whiskey and rum can stand up to the heat of spicy dishes.
- BBQ Grilled Meats: The smokiness of grilled meats complements the whiskey's subtle smoky notes. Think ribs or brisket!
- Salted Nuts: Perfect bar snacks that balance the sweet and sour notes from the lime juice.
Drink Chasers
- Beer: A light lager or pilsner can cleanse the palate after the intense flavors of the cocktail.
- Water: Always wise to hydrate between alcoholic drinks!
- Cola: Sweet cola can be a good follow-up to this potent shot, balancing out its strong flavors.
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What you could change in Gorilla Fart
- You can substitute the whiskey with bourbon for a sweeter taste.
- If you prefer a less strong drink, you can replace the rum with vodka.
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And of course - twists🍹
Chocolate Gorilla Fart
- Ingredients: Add 0.5 oz chocolate liqueur.
- Recipe: Follow the original recipe; then layer the chocolate liqueur on top.
- Taste: A delightful harmony of the traditional flavors with a chocolatey finish – like a dessert in a glass.
Tropical Gorilla Fart
- Ingredients: Replace rum with coconut rum, add a splash of pineapple juice.
- Recipe: Use coconut rum instead of regular rum and add pineapple juice along with lime juice.
- Taste: The result is a sweeter, more tropical drink that'll make you feel like you're on vacation.
Fiery Gorilla Fart
- Ingredients: Add a dash of hot sauce and a sprinkle of cinnamon.
- Recipe: Prepare the original mix, then add the hot sauce and cinnamon before serving.
- Taste: A bold twist that packs heat and a hint of spice, awakening all your senses.
In case you forgot basics how to make Gorilla Fart
Insert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
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Frequently Asked Questions on Gorilla Fart
What type of glasses are suitable for serving Gorilla Fart?
Gorilla Fart is typically served in shot glasses due to its high alcohol content.
What's the best time to serve Gorilla Fart?
Gorilla Fart is popular as a nightcap or a party shooter. However, it can be enjoyed anytime depending on individual preferences.
Are there any cocktail snacks that pair well with Gorilla Fart?
Salty snacks like peanuts, pretzels, and chips often pair well with the bold flavors of Gorilla Fart.
What type of whiskey should I use for Gorilla Fart?
Any type of whiskey can be used depending on personal preference. However, a high-proof whiskey will enhance the cocktail's potency.
Can I make a batch of Gorilla Fart in advance?
Yes, you can prepare a batch in advance. Store it in a sealed container and refrigerate it until it's time to serve.
Is Gorilla Fart a seasonal cocktail?
While it's not designated as a seasonal drink, Gorilla Fart can hit the spot during colder months due to its warming alcohol content.
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