8 Apple juice cocktails you can make in minutes!

Apple juice cocktails are the perfect blend of sweet and tart, making them a delightful choice for any occasion. Whether you're hosting a summer party or simply winding down after a long day, these drinks are sure to impress. The refreshing taste of apple juice adds a unique twist to traditional cocktails that is both surprising and satisfying.

Apple Juice Cocktails: A Fresh Twist on Classic Drinks

Apple juice cocktails are not just for kids. With their perfect balance of sweetness and acidity, they make for a refreshing and enjoyable drink for adults too. Whether you're a cocktail connoisseur or a casual drinker, you're sure to appreciate the unique flavor profile that apple juice brings to the table.

Why You'll Love Them

  • Versatility: Apple juice can be mixed with a variety of spirits, making it a versatile ingredient for cocktails.

  • Refreshing Flavor: The sweet and slightly tart flavor of apple juice makes it a refreshing choice for cocktails, especially during the warmer months.

  • Easy to Make: Most apple juice cocktails require only a few ingredients and are easy to prepare, making them perfect for parties or casual get-togethers.

So, whether you're planning a summer barbecue, a festive holiday party, or a cozy night in, consider adding apple juice cocktails to your drink menu. You won't be disappointed!

Apple Blow Fizz

The Apple Blow Fizz has a delightful balance of sweet, tart, and slightly spicy flavors. The apple and lemon juices provide a refreshing and tangy base, while the cinnamon syrup adds a touch of warmth and sweetness. The gin and egg white give the cocktail a smooth and creamy texture, while the soda water adds a light and fizzy finish.

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Ingredients

  • Gin: 2 oz(60ml)
  • Apple juice: 1 oz(30ml)
  • Lemon juice: 0.5 oz(15ml)
  • Cinnamon syrup: 0.5 oz(15ml)
  • Egg white: 1
  • Soda water: 2 oz(60ml)
  • Apple slice: 1
  • Cinnamon stick: 1

Recipe

  1. In a cocktail shaker, combine the gin, apple juice, lemon juice, cinnamon syrup, and egg white.
  2. Perform a dry shake (without ice) for about 10 seconds to emulsify the egg white.
  3. Add ice to the shaker and shake again for another 10-15 seconds until well chilled.
  4. Strain the mixture into a highball glass filled with ice.
  5. Top with soda water and gently stir to combine.
  6. Garnish with an apple slice and a cinnamon stick.

Spiced Apple Mule

The Spiced Apple Mule is a harmonious blend of sweet, spicy, and tangy. The sweetness of the apple juice is balanced by the fiery kick of ginger beer and the warmth of cinnamon. The vodka adds a smooth, strong undertone.

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Ingredients

  • Vodka: 2 oz(60ml)
  • Apple juice: 4 oz(120ml)
  • Ginger beer: 6 oz(180ml)
  • Cinnamon stick: 1
  • Lime juice: 1 oz(30ml)
  • Apple slices: 2-3 for garnish

Recipe

  1. Fill a copper mug or highball glass with ice.
  2. Pour in the vodka and apple juice.
  3. Squeeze in the lime juice.
  4. Top with ginger beer and stir gently.
  5. Garnish with a cinnamon stick and apple slices.

Crab

The Crab Cocktail has a unique balance of sweet and sour. The tartness of the lime juice is perfectly balanced by the sweetness of the apple juice and grenadine, while the vodka adds a smooth, strong kick.

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Ingredients

  • Vodka: 2 oz(60ml)
  • Apple juice: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Grenadine: 1tsp

Recipe

  1. Fill a shaker with ice.
  2. Add 2oz of vodka, 2oz of apple juice, 1oz of lime juice, and 1tsp of grenadine.
  3. Shake well until chilled.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a lime wheel.

Apple Bomb

The Apple Bomb is a sweet, tangy cocktail with a strong apple flavor. It's also quite refreshing, with a hint of tartness from the lemon juice. The vodka gives it a bit of a kick, but it's balanced out by the sweetness of the apple juice and the sour apple liqueur.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Sour apple liqueur: 1 oz(30ml)
  • Lemon juice: 0.5 oz(15ml)
  • Apple juice: 2 oz(60ml)
  • Apple slice: 1

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the vodka, sour apple liqueur, lemon juice, and apple juice.
  3. Shake well until the outside of the shaker becomes frosty.
  4. Strain into a chilled martini glass.
  5. Garnish with a slice of fresh apple.

Forbidden Sour

The Forbidden Sour is a complex blend of sweet, sour, and fruity flavors. The whiskey provides a strong, robust base, while the apple juice adds a sweet, fruity note. The lemon juice and simple syrup balance out the sweetness with a tart, sour edge.

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Ingredients

  • Whiskey: 2 oz(60ml)
  • Apple juice: 1 oz(30ml)
  • Lemon juice: 1 oz(30ml)
  • Simple syrup: 1 oz(30ml)
  • Egg white: 1
  • Apple slice: 1 for garnish

Recipe

  1. In a shaker, combine the whiskey, apple juice, lemon juice, and simple syrup.
  2. Add the egg white.
  3. Shake well until the mixture is frothy.
  4. Strain into a chilled glass.
  5. Garnish with an apple slice.

Fall From The Tree

The 'Fall From The Tree' cocktail offers a harmonious blend of flavors. It's warmly sweet from the apple juice and cinnamon syrup, with a refreshing tartness from the lemon juice. The applejack, or your choice of bourbon or scotch, provides a robust backbone, while the aromatic bitters add depth and complexity. It's a medium-bodied cocktail that leaves a lingering spice on the palate.

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Ingredients

  • Laird’s applejack: 1.5 oz(45ml)
  • Fresh apple juice: 1 oz(30ml)
  • Cinnamon syrup: 0.5 oz(15ml)
  • Lemon juice: 0.25 oz(8ml)
  • The bitter truth aromatic bitters: 1dash
  • Apple slice: 1

Recipe

  1. Combine Ingredients
    • In a shaker, combine 1 1/2 ounces of Laird’s applejack, 1 ounce of fresh apple juice, 1/2 ounce of cinnamon syrup, and 1/4 ounce of freshly squeezed lemon juice.
  2. Add Bitters
    • Add a dash of The Bitter Truth aromatic bitters.
  3. Shake
    • Fill the shaker with ice and shake vigorously until well-chilled.
  4. Strain
    • Strain the mixture into a chilled coupe glass.
  5. Garnish
    • Garnish with a fresh apple slice.

Blush

The Blush cocktail offers a delightful balance of sweet and tart flavors. The crispness of the apple juice complements the tartness of the cranberry, while the white wine provides a sophisticated backdrop. The vodka adds a smooth kick, and the orange liqueur brings a subtle citrus note to the mix.

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Ingredients

  • White wine: 2 oz(60ml)
  • Cranberry juice: 2 oz(60ml)
  • Apple juice: 2 oz(60ml)
  • Vodka: 0.5 oz(15ml)
  • Orange liqueur: 0.17 oz(5ml)
  • Ice cubes: Variable
  • Peach segment: 1

Recipe

  1. Fill a glass with ice cubes.
  2. Pour in the white wine, cranberry juice, apple juice, vodka, and orange liqueur.
  3. Stir gently to mix the ingredients.
  4. Garnish with a fresh peach segment or fresh cranberries if desired.
  5. Serve immediately and enjoy!

Teddy Bear

The Teddy Bear cocktail offers a sweet and fruity flavor profile with a hint of spice from the cinnamon. It's a warm, comforting drink with a smooth texture, thanks to the pear and cognac liqueur, and a crisp freshness from the apple juice.

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Ingredients

  • Pear & cognac liqueur: 1.5 oz(45ml)
  • Apple schnapps liqueur: 0.75 oz(23ml)
  • Apple juice (cloudy & unsweetened): 1.5 oz(45ml)
  • Cinnamon powder (ground): 1 pinch

Recipe

  • Ingredients

    • 1½ oz Pear & Cognac Liqueur
    • ¾ oz Apple Schnapps Liqueur
    • 1½ oz Cloudy & Unsweetened Apple Juice
    • 1 pinch of Ground Cinnamon Powder
  • Instructions

    1. Fill a shaker with ice cubes.
    2. Add all the ingredients into the shaker.
    3. Shake well until the mixture is chilled.
    4. Fine strain into a chilled cocktail glass.
    5. Optionally, garnish with a thin slice of apple or a cinnamon stick.

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