12 Blue cocktails you can make in minutes!

1. Fill a highball glass with ice.
2. Pour 1oz of vodka and 1oz of blue curaçao over the ice.
3. Top with 4oz of lemonade and gently stir to combine.
4. Garnish with a lemon wheel and a cherry.

1. Prepare the glass:

• Wet the rim of a margarita or rocks glass with a lime wedge.
• Dip the rim in salt to coat it evenly.

2. Make the cocktail:

• Fill a cocktail shaker with ice.
• Add tequila, blue curaçao, lime juice, and orange liqueur.
• Shake well until chilled.

3. Serve:

• Strain the cocktail into the prepared glass over fresh ice.
• Garnish with a lime or orange slice.

1. Fill a cocktail shaker with ice
2. Add vodka, blue curaçao, fresh lemon juice, and simple syrup to the shaker
3. Shake well until chilled
4. Strain the mixture into a tall glass filled with ice
5. Top with club soda
6. Gently stir the drink to mix
7. Garnish with a lemon wheel and a maraschino cherry

1. In a cocktail shaker, muddle the blueberries and mint leaves together until the blueberries are crushed and the mint leaves are bruised.
2. Squeeze the juice of one lime into the shaker.
3. Add the rum and simple syrup to the shaker.
4. Fill the shaker with ice and shake well until chilled.
5. Strain the mixture into a glass filled with ice.
6. Top with club soda and gently stir to combine.
7. Garnish with a sprig of mint and a few fresh blueberries.

1. In a blender, combine the light rum, blue curaçao, cream of coconut, and pineapple juice.
2. Add the crushed ice and blend until smooth.
3. Pour the mixture into a hurricane glass.
4. Garnish with a pineapple slice and a maraschino cherry.

1. Fill a highball glass with ice.
2. In a shaker, combine the vodka, gin, blue curaçao, and pineapple juice.
3. Shake well to mix the ingredients.
4. Strain the mixture into the highball glass over the ice.
5. Top off with lemon-lime soda and gently stir.
6. Garnish with an orange slice and a maraschino cherry.

1. In a cocktail shaker, muddle the fresh blueberries to release their juice
2. Add the vodka, blueberry liqueur, lemon juice, and simple syrup to the shaker
3. Fill the shaker with ice and shake vigorously for 15-20 seconds
4. Strain the mixture into a chilled martini glass
5. Garnish with a lemon twist

1. Fill a cocktail shaker with ice.
2. Add the vodka, blue curaçao, pineapple juice, and sweet and sour mix to the shaker.
3. Shake well until the ingredients are well combined and chilled.
4. Strain the mixture into a chilled martini glass.
5. Garnish with a pineapple wedge or cherry, if desired.

1. In a cocktail shaker, muddle the fresh blueberries, simple syrup, and lemon juice
2. Add the mint leaves and gently muddle to release their flavor
3. Fill the shaker with ice and add the vodka
4. Shake well until chilled
5. Strain the mixture into a glass filled with ice
6. Top with club soda
7. Garnish with a mint sprig and a few blueberries

1. In a cocktail shaker, muddle the fresh blueberries with the simple syrup.
2. Add the vodka, blueberry liqueur, orange liqueur, and fresh lime juice to the shaker.
3. Fill the shaker with ice and shake vigorously for 10-15 seconds.
4. Double strain the mixture into a chilled martini glass.
5. Garnish with a lime wheel on the rim of the glass.

To create the perfect Blue Booty, follow these steps:

1. Fill a shaker with ice.
2. Pour in the white rum, dark rum, Malibu rum, and blue curaçao.
3. Add pineapple juice and orange juice.
4. Shake well until the mixture is chilled.
5. Strain into a highball glass filled with ice.
6. Garnish with a slice of pineapple or an orange wheel.
7. Serve immediately and enjoy the tropical bliss!

1. Fill a shaker with ice.
2. Pour 1.5 oz of vodka, 1 oz of Hpnotiq liqueur, and 0.5 oz of white cranberry juice into the shaker.
3. Shake well until chilled.
4. Strain into a chilled martini glass.
5. Garnish with a lemon twist.