24 Celebration cocktails you can make in minutes!

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The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.

Celebrate life's special moments with our handpicked selection of 'celebration' cocktails. Elevate your gatherings with these delightful drinks, crafted to impress and tantalize your taste buds. Unwind and make lasting memories as you explore our curated list of festive concoctions.

Celebration Cocktails: The Ultimate Party Enhancers

Raise a toast to life's unforgettable moments with our collection of 'celebration' cocktails. These drinks are perfect for anyone looking to add a touch of elegance and excitement to their events. Whether you're hosting a lavish soiree, an intimate dinner, or simply enjoying a night in with friends, our list has something for everyone.

Key Features:

  • Wide variety: From classic favorites to modern twists, our celebration cocktails cater to diverse tastes and preferences.

  • Easy to follow recipes: Each cocktail comes with a simple, step-by-step guide, ensuring a stress-free mixology experience.

  • Perfect for any occasion: Be it a birthday, anniversary, or just a weekend get-together, our cocktails are designed to complement any event and create lasting memories.

So, immerse yourself in the world of celebration cocktails and discover your new favorite drink. Cheers!

French 75

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The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.

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Ingredients

  • Gin: 1.5 oz(45ml)
  • Lemon juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Champagne: 2 oz(60ml)
  • Lemon twist: 1

Recipe

  1. In a cocktail shaker, combine the gin, lemon juice, and simple syrup.
  2. Fill the shaker with ice and shake well until chilled.
  3. Strain the mixture into a champagne flute.
  4. Top with champagne and gently stir to combine.
  5. Garnish with a lemon twist.

Mimosa

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The Mimosa has a refreshing, light, and fruity taste. It is slightly sweet with a hint of tartness from the orange juice, and the sparkling wine adds a bubbly effervescence.

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Ingredients

  • Orange juice: 2 oz(60ml)
  • Sparkling wine: 2 oz(60ml)
  • Orange slice: 1
  • Grenadine: Optional

Recipe

  1. Chill the champagne flute in the freezer for a few minutes.
  2. Pour 2 oz of orange juice into the chilled champagne flute.
  3. Top with 2 oz of sparkling wine, pouring slowly to avoid overflowing.
  4. Optional: Add a splash of grenadine for a sunrise effect.
  5. Garnish with an orange slice on the rim of the glass.
  6. Serve immediately and enjoy!

Peach Bellini

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The Peach Bellini has a refreshing, fruity, and slightly sweet taste. The combination of peach puree and Prosecco creates a light, bubbly, and smooth texture.

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Ingredients

  • Peach puree: 2 oz(60ml)
  • Prosecco: 4 oz(120ml)
  • Optional garnish: Peach slice

Recipe

  1. Chill a Champagne flute in the freezer for a few minutes
  2. Pour 2 oz of peach puree into the chilled flute
  3. Slowly top with 4 oz of Prosecco, allowing the two ingredients to mix naturally
  4. Optional: Garnish with a fresh peach slice on the rim of the glass
  5. Serve immediately and enjoy!

French 95

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The French 95 has a smooth, rich taste with a hint of sweetness from the simple syrup and a touch of tartness from the lemon juice. The bourbon adds warmth and depth, while the champagne brings a light, effervescent finish.

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Ingredients

  • Bourbon: 2 oz(60ml)
  • Lemon juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Champagne: 2 oz(60ml)
  • Lemon twist: 1

Recipe

  1. In a cocktail shaker, combine the following ingredients:
  • 2 oz bourbon
  • 0.5 oz lemon juice
  • 0.5 oz simple syrup
  1. Fill the shaker with ice and shake well.
  2. Strain the mixture into a chilled champagne flute.
  3. Top with 2 oz of champagne.
  4. Garnish with a lemon twist.

Champagne Cocktail

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The Champagne Cocktail has a delightful balance of flavors, with the sweetness of the sugar cube and the bitterness of the Angostura bitters complementing the crisp, dry taste of the champagne. The drink is effervescent, refreshing, and slightly fruity.

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Ingredients

  • Champagne: 5 oz(150ml)
  • Angostura bitters: 2dashes
  • Sugar cube: 1
  • Lemon twist: 1
  • Maraschino cherry: 1

Recipe

  1. Chill a champagne flute in the freezer for a few minutes.
  2. Soak the sugar cube with the Angostura bitters and place it at the bottom of the chilled flute.
  3. Pour the champagne slowly over the sugar cube, allowing the bubbles to rise and dissolve the sugar.
  4. Garnish with a lemon twist and a maraschino cherry.

Black Velvet

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The Black Velvet cocktail has a rich, velvety, and smooth taste with a hint of sweetness. The combination of the stout and champagne creates a perfect balance of flavors, making it a luxurious and indulgent drink.

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Ingredients

  • Stout: 50%
  • Champagne: 50%
  • Ice(optional): as needed

Recipe

  1. Fill a champagne flute halfway with chilled stout
  2. Slowly top off the glass with chilled champagne, allowing the two liquids to mix naturally
  3. Optionally, add ice to the glass if desired
  4. Serve immediately and enjoy

Blushing Bride

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The Blushing Bride cocktail is a delightful balance of sweet and sour. The raspberry mix adds a fruity sweetness, which is perfectly balanced by the tartness of the sweet & sour mix. The vodka gives it a bit of a kick, while the champagne or prosecco adds a bubbly, festive touch.

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Ingredients

  • Raspberry mix: 1 oz(30ml)
  • Champagne or prosecco: 2 oz(60ml)
  • Vodka: 1 oz(30ml)
  • Sweet & sour mix: A splash
  • Mint sprig: 1 (for garnish)

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the raspberry mix, vodka, and sweet & sour mix.
  3. Shake well until chilled.
  4. Strain into a champagne flute.
  5. Top with champagne or prosecco.
  6. Garnish with a mint sprig.

Buck's Fizz

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Buck's Fizz is a light, refreshing, and slightly sweet cocktail. The combination of orange juice and Champagne gives it a fruity and bubbly taste, while the grenadine adds a touch of sweetness.

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Ingredients

  • Champagne: 4 oz(120ml)
  • Orange juice: 2 oz(60ml)
  • Grenadine: 0.5 oz(15ml)

Recipe

  1. Chill the Champagne flute: Place the Champagne flute in the freezer for a few minutes to chill it.
  2. Mix the ingredients: In a mixing glass, combine the orange juice and grenadine. Stir well.
  3. Pour into the flute: Carefully pour the orange juice mixture into the chilled Champagne flute, filling it about halfway.
  4. Top with Champagne: Slowly top up the flute with chilled Champagne, allowing the bubbles to settle before adding more. The drink should be about two-thirds Champagne and one-third orange juice mixture.
  5. Garnish: Optionally, garnish the cocktail with a twist of orange peel or a maraschino cherry.

Champagne and Peach

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The Champagne and Peach cocktail has a delicate, fruity, and slightly sweet taste with a hint of effervescence from the champagne. It is light, refreshing, and well-balanced.

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Ingredients

  • Chilled champagne: 4 oz(120ml)
  • Peach puree: 2 oz(60ml)
  • Fresh peach slices: 2

Recipe

  1. Prepare the peach puree:

    • Peel and pit a ripe white peach.
    • Blend the peach in a blender or food processor until smooth.
    • Strain the puree through a fine mesh sieve to remove any remaining solids.

  2. Assemble the cocktail:

    • Pour 2 oz of peach puree into a champagne flute.
    • Slowly top with 4 oz of chilled champagne, allowing the two ingredients to mix naturally.
    • Gently stir the cocktail to ensure the peach puree is well incorporated.

  3. Garnish and serve:

    • Slice a fresh peach and add two slices to the rim of the glass as garnish.
    • Serve immediately and enjoy!

Champagne Punch

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Champagne Punch is a delightful blend of sweet, fruity, and effervescent flavors. The champagne adds a crisp, bubbly sensation, while the fruit juices and liqueurs provide a refreshing sweetness. The taste is well-balanced, with a hint of tartness from the citrus fruits.

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Ingredients

  • Champagne: 750ml
  • Orange liqueur: 120ml
  • Brandy: 120ml
  • Lemon juice: 60ml
  • Simple syrup: 60ml
  • Orange juice: 240ml
  • Club soda: 240ml
  • Ice: as needed
  • Fresh fruit: for garnish
  • Mint leaves: for garnish

Recipe

  1. In a large punch bowl, combine the following ingredients:
  • 750ml Champagne
  • 120ml orange liqueur
  • 120ml brandy
  • 60ml lemon juice
  • 60ml simple syrup
  • 240ml orange juice
  • 240ml club soda
  1. Stir the mixture gently to combine.
  2. Add ice to the punch bowl to chill the mixture.
  3. Garnish with fresh fruit and mint leaves.
  4. Serve in punch glasses or champagne flutes.

Fiesta

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The Fiesta cocktail offers a delightful blend of sweet, sour, and fruity flavors. The combination of citrus fruits, tequila, and grenadine creates a tangy and refreshing taste, while the addition of pineapple juice adds a touch of tropical sweetness. The drink is well-balanced, with a slight kick from the tequila.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Pineapple juice: 4 oz(120ml)
  • Fresh lime juice: 1 oz(30ml)
  • Grenadine: 0.5 oz(15ml)
  • Orange slice: 1
  • Maraschino cherry: 1
  • Ice cubes: as needed

Recipe

  1. Fill a shaker with ice cubes
  2. Add tequila, pineapple juice, and fresh lime juice to the shaker
  3. Shake well until chilled and combined
  4. Fill a tall glass with ice cubes
  5. Strain the mixture from the shaker into the glass
  6. Slowly pour grenadine into the glass, allowing it to sink to the bottom and create a layered effect
  7. Garnish with an orange slice and a maraschino cherry

Olympic

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The Olympic cocktail has a refreshing, citrusy taste with a hint of sweetness. It is well-balanced, with a slightly tart edge from the orange juice and a smooth, velvety finish from the brandy. The cocktail is light and easy to drink, making it perfect for a warm summer day or a celebratory toast.

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Ingredients

  • Brandy: 1 oz(30ml)
  • Orange juice: 1 oz(30ml)
  • Triple sec: 0.5 oz(15ml)
  • Grenadine: 0.5 oz(15ml)
  • Orange twist: 1
  • Garnish: 1

Recipe

  1. Fill a cocktail shaker with ice
  2. Add 1oz brandy, 1oz orange juice, 0.5oz triple sec, and 0.5oz grenadine
  3. Shake well until chilled and combined
  4. Strain the mixture into a chilled cocktail glass
  5. Garnish with an orange twist

Sweet Caroline

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The Sweet Caroline cocktail is a delightful combination of sweet, fruity, and slightly tangy flavors. It has a smooth and refreshing taste, with a hint of citrus and a subtle kick from the alcohol.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • Peach schnapps: 0.5 oz(15ml)
  • Orange juice: 2 oz(60ml)
  • Pineapple juice: 2 oz(60ml)
  • Grenadine: 0.5 oz(15ml)
  • Maraschino cherry: 1
  • Orange slice: 1

Recipe

  1. Fill a cocktail shaker with ice
  2. Add vodka, peach schnapps, orange juice, and pineapple juice
  3. Shake well until chilled
  4. Strain into a chilled glass filled with ice
  5. Slowly pour grenadine over the back of a spoon to create a layered effect
  6. Garnish with a maraschino cherry and an orange slice

Grape Ape

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The Grape Ape cocktail is a sweet and fruity drink with a vibrant purple color. It has a refreshing and tangy taste, with a hint of sourness from the lemon-lime soda. The combination of grape vodka, blue curaçao, and cranberry juice creates a unique and delightful flavor.

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Ingredients

  • Grape vodka: 1.5 oz(45ml)
  • Blue curaçao: 0.5 oz(15ml)
  • Cranberry juice: 2 oz(60ml)
  • Lemon lime soda: 1 oz(30ml)
  • Ice: As needed
  • Garnish: Lemon Wheel:1

Recipe

  1. Fill a highball glass with ice
  2. Add 1.5 oz of grape vodka
  3. Add 0.5 oz of blue curaçao
  4. Add 2 oz of cranberry juice
  5. Top with 1 oz of lemon-lime soda
  6. Stir gently to combine
  7. Garnish with a lemon wheel

Alligator Sperm

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The Alligator Sperm cocktail is sweet and creamy, with a strong pineapple flavor. The melon liqueur adds a fruity note, while the cream gives it a smooth and rich texture. It's a very refreshing and enjoyable drink, perfect for those who like sweet and fruity cocktails.

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Ingredients

  • Melon liqueur: 1 oz(30ml)
  • Pineapple juice: 1 oz(30ml)
  • Cream: 1 oz(30ml)

Recipe

  1. Fill a shaker with ice.
  2. Add the melon liqueur, pineapple juice, and cream to the shaker.
  3. Shake well until the mixture is well combined.
  4. Strain the mixture into a shot glass.
  5. Serve and enjoy.

Purple Hooter

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The Purple Hooter has a sweet, fruity taste with a hint of tartness from the lime juice. The raspberry liqueur gives it a rich, berry flavor, while the vodka adds a bit of a kick. It's a light, refreshing cocktail that's perfect for sipping on a hot summer day.

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Ingredients

  • Vodka: 1 oz(30ml)
  • Raspberry liqueur: 1 oz(30ml)
  • Lime juice: 0.5 oz(15ml)

Recipe

  1. Fill a shaker with ice.
  2. Add the vodka, raspberry liqueur, and lime juice.
  3. Shake well until chilled.
  4. Strain into a shot glass or over ice in a cocktail glass.

1942 Margarita

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The 1942 Margarita has a smooth, rich, and complex flavor. The Don Julio 1942 tequila gives it a deep agave flavor with notes of caramel and vanilla. It is balanced with the tartness of the lime and the sweetness of the agave syrup.

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Ingredients

  • Don julio 1942 tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Agave syrup: 1 oz(30ml)
  • Ice: As needed
  • Lime wheel: 1 for garnish

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the Don Julio 1942 tequila, lime juice, and agave syrup.
  3. Shake well until chilled.
  4. Strain into a glass filled with ice.
  5. Garnish with a lime wheel.

Nuclear Bomb

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The Nuclear Bomb is a strong, robust cocktail with a fiery kick. It's sweet and sour, with a hint of bitterness. The taste is complex and layered, with the whiskey and absinthe providing a strong base, and the lime juice and grenadine adding a refreshing tang.

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Ingredients

  • Whiskey: 1.5 oz(45ml)
  • Absinthe: 1 oz(30ml)
  • Lime juice: 0.5 oz(15ml)
  • Grenadine: 1tsp

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the whiskey, absinthe, lime juice, and grenadine.
  3. Shake well for about 20 seconds.
  4. Strain into a chilled cocktail glass.
  5. Serve immediately and enjoy responsibly.

Jet Fuel

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The Jet Fuel is a strong, potent cocktail with a fiery kick. It's not for the faint-hearted, with its high-proof spirits delivering a powerful punch. The taste is complex, with the burn of the alcohol balanced by the sweetness of the liqueur and the tartness of the lime juice.

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Ingredients

  • Vodka: 1.5 oz(45ml)
  • 151 proof rum: 1 oz(30ml)
  • Amaretto: 1 oz(30ml)
  • Pineapple juice: 1 oz(30ml)
  • Lime juice: 0.5 oz(15ml)

Recipe

  1. Fill a shaker with ice.

  2. Add the vodka, 151 proof rum, amaretto, pineapple juice, and lime juice.

  3. Shake well until combined.

  4. Strain into a chilled cocktail glass.

  5. Enjoy responsibly!

Flaming Lamborghini

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The Flaming Lamborghini is a potent concoction with a complex taste profile. It's sweet, creamy, and has a strong licorice flavor from the Sambuca, complemented by the coffee notes of Kahlua and the citrus kick from the Bols Blue Curacao.

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Ingredients

  • Bailey's irish cream: 1 oz(30ml)
  • Kahlua: 1 oz(30ml)
  • Sambuca: 1 oz(30ml)
  • Blue curacao: 1 oz(30ml)

Recipe

  1. Pour the Kahlua into a small cocktail glass.
  2. Layer the Sambuca on top of the Kahlua.
  3. In a separate shot glass or glasses add Blue Curacao and Irish cream and sit off to the side.
  4. Light the Sambuca on fire. Quickly and carefully drink the coffee liqueur and sambuca with a straw before it melts.
  5. When bottom of the glass is reached, add the Irish Cream and Blue Curacao
  6. Drink it quickly

Husker Blackout

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The Husker Blackout is a bold shot with a robust flavor profile. The vodka provides a sharp, clear bite, while the tequila adds a warm, earthy undertone. The dash of grenadine offers a sweet finish that slightly mellows the overall potency, creating a balanced yet strong taste.

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Ingredients

  • Vodka: 0.5 oz(15ml)
  • Tequila: 0.5 oz(15ml)
  • Grenadine: a dash

Recipe

  • Pour 0.5 oz of vodka into a shot glass.
  • Add 0.5 oz of tequila on top.
  • Finish with a dash of grenadine, which will sink to the bottom and create a layered effect.

Wedding Cake Shot

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The Wedding Cake Shot is a sweet and creamy delight with a nutty undertone. The vanilla vodka provides a smooth, cake-like base, while the Frangelico adds a rich hazelnut flavor that complements the sweetness perfectly.

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Ingredients

  • Lemon: 1
  • Sugar: 1 tbsp
  • Vanilla vodka: 0.5 oz(15ml)
  • Hazelnut liqueur: 0.5 oz(15ml)

Recipe

  1. Rim the edge of a shot glass with the lemon slice.
  2. Dip the rimmed glass into granulated sugar to coat it.
  3. Pour 1/2 ounce of vanilla vodka into the shot glass.
  4. Add 1/2 ounce of Frangelico hazelnut liqueur.
  5. Serve immediately and enjoy!

Apple Mimosa Mocktail

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The Apple Mimosa Mocktail is crisp and effervescent, with a delightful balance of sweet and tart flavors. The apple juice provides a fruity base, while the sparkling element adds a refreshing zing, making it an invigorating drink.

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Ingredients

  • Apple juice: 4 oz(120ml)
  • Sparkling water: 4 oz(120ml)
  • Grenadine: 0.5 oz(15ml)
  • Fresh apple slice: 1
  • Lemon juice: 0.5 oz(15ml)

Recipe

  1. Chill the glass: Begin by chilling a champagne flute in the freezer for about 15 minutes.
  2. Prepare the mix: In a shaker, combine 4 oz of apple juice with 0.5 oz of lemon juice and 0.5 oz of grenadine. Shake well.
  3. Combine: Pour the mixture into the chilled flute, filling it halfway.
  4. Top off: Gently top with 4 oz of sparkling water to fill the glass.
  5. Garnish: Add a fresh apple slice to the rim of the glass for a decorative touch.
  6. Serve immediately: Enjoy your Apple Mimosa Mocktail while it's fresh and bubbly!

Beverly Hills Iced Tea

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The Beverly Hills Iced Tea is a harmonious blend of sharp and refreshing flavors, with the lime juice providing a tangy kick that complements the botanical notes of the gin. The vodka adds a smooth, clean taste, while the simple syrup lends a subtle sweetness. The champagne tops it off with effervescence and a touch of luxury, making it a well-rounded, sophisticated drink.

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Ingredients

  • Ice cubes: As needed
  • Absolut vodka: 0.5 oz(15ml)
  • Lime juice: 0.66 oz(20ml)
  • Gin: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Champagne: To top
  • Lime wheel: 1

Recipe

  • Fill a shaker with ice cubes.
  • Add 0.5 oz of Absolut Vodka, 0.66 oz of lime juice, 0.5 oz of gin, and 0.5 oz of simple syrup.
  • Shake well to combine all the flavors.
  • Strain the mixture into a wine glass filled with ice cubes.
  • Top up with champagne.
  • Garnish with a lime wheel.

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