Jet Fuel Cocktail Recipe
Jet Fuel Nutrition Facts
Calories:250
Fat:0g
Protein:0g
Carbohydrates:15g
Alcohol %:40
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Jet Fuel cocktail is a high-octane concoction that's sure to get any party started. It's a popular choice for those who like their drinks strong and potent. The name 'Jet Fuel' is a nod to its powerful kick, which can take you from 0 to 100 in a heartbeat.
- Who would like it?
- If you're a fan of strong, potent drinks, the Jet Fuel is right up your alley. It's a great choice for those who enjoy the burn of high-proof spirits and the complex flavors they bring to a cocktail.
How Jet Fuel Tastes?
The Jet Fuel is a strong, potent cocktail with a fiery kick. It's not for the faint-hearted, with its high-proof spirits delivering a powerful punch. The taste is complex, with the burn of the alcohol balanced by the sweetness of the liqueur and the tartness of the lime juice.
Interesting facts about Jet Fuel
- The Jet Fuel cocktail is known for its high alcohol content, hence the name.
- Despite its potency, the Jet Fuel is surprisingly smooth, thanks to the balance of flavors.
- The Jet Fuel is a popular choice for parties and celebrations, thanks to its powerful kick.
Ingredients
- Vodka: 1.5 oz(45ml)
- 151 proof rum: 1 oz(30ml)
- Amaretto: 1 oz(30ml)
- Pineapple juice: 1 oz(30ml)
- Lime juice: 0.5 oz(15ml)
A few good options for Jet Fuel are:
- Grey Goose
- Belvedere
- Khor
- Smirnoff
Vodka
The 1.5oz of Vodka acts as the backbone of the Jet Fuel cocktail. It provides a clean, neutral spirit base that allows the other flavors to shine. If you go shipwreck with less vodka, you might find the cocktail too sweet or too strong in other flavors. Drown it with more, and you'll be sending out SOS signals because of the alcohol overload. Alternatives like gin could introduce an interesting botanical twist, but beware – it could lead to a flavor mutiny!
Emma Rose
151 Proof Rum
With 1oz of 151 Proof Rum, you've got the rocket engine of the Jet Fuel. It's not just strong; it's astronaut strong. Less of it, and you might as well be flying propeller-class. Too much, and we're talking launch failure with extreme drunkenness. Handle with care! If 151 Proof Rum is MIA, overproof rum can also do the trick, but it's like choosing a space shuttle over a rocket – similar, but not quite the same lift-off.
Mary Mitkina
Amaretto
1oz of Amaretto is like the sweet co-pilot. It brings almond-like sweetness and takes the edge off the high-octane fuel. Flying without Amaretto would make the trip less smooth, and soaring with more might get too syrupy. If amaretto is ejected, consider a hazelnut liqueur as a co-pilot. It will change the route slightly with a nuttier profile.
Alex Green
Pineapple Juice
1oz Pineapple Juice adds tropical vibes to your flight with a burst of fruity acid. Imagine you're on a beach, but in the sky! Without it, the cocktail might feel flat. Using more might require your taste buds to deploy life vests. Sub it with mango juice for an exotic detour or cranberry juice for a tarter ascent.
Emma Rose
Lime Juice
Half an ounce of Lime Juice is your in-flight refresher. It keeps scurvy at bay and balances the sweet with citrus zing. Less lime juice and you risk a sweetness overload; more and you might be pulling an emergency landing due to tartness. Lemon juice can pinch-hit for lime for a different kind of pucker, just in case lime isn't cleared for takeoff.
Mary Mitkina
Recipe. How to make Jet Fuel Drink
- Fill a shaker with ice.
- Add the vodka, 151 proof rum, amaretto, pineapple juice, and lime juice.
- Shake well until combined.
- Strain into a chilled cocktail glass.
- Enjoy responsibly!
Pro Tips
- Make sure to shake the cocktail well to ensure all the ingredients are well combined.
- Serve the Jet Fuel in a chilled glass to keep it cool for longer.
- Always drink responsibly!
Perfect Pairings
Food Pairings
With its strong and sweet flavor profile, the Jet Fuel cocktail pairs well with dishes that can stand up to its intensity:
- Salty & Fried Appetizers: The sweet and powerful taste of the cocktail cuts through the saltiness of fried foods such as coconut shrimp or calamari.
- Spicy Asian Cuisine: The sweetness of the amaretto and pineapple juice in the cocktail can nicely counterbalance the heat from dishes like spicy Thai noodles or Szechuan beef.
- BBQ: The bold flavors from a barbecue play nicely against the strong notes of the rum and the sweetness from the cocktail's components.
Drink Pairings
- Dark stout or porter beer: After the intense flavors of the Jet Fuel, a rich dark beer can be a soothing follow-up.
- Chilled water with cucumber: To cleanse the palate and hydrate.
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What you could change in Jet Fuel
- You can substitute the 151 proof rum with any other high-proof rum.
- If you don't have amaretto, you can use another sweet liqueur such as Frangelico or Disaronno.
- For a less potent version, you can reduce the amount of vodka and rum.
Explore all drinks starting with J here
And of course - twists🍹
Citrus Twist
- Substitute lime juice with grapefruit juice.
- Add a dash of orange bitters.
The classic Jet Fuel will take a detour through a citrus orchard with a Citrus Twist. This version will be a bit more bitter and tart, great for those who want to explore the bittersweet edge of life's runway.
Spicy Takeoff
- Muddle a slice of jalapeño at the bottom of the shaker before adding the ingredients.
- Garnish with a small chili pepper.
Taking Jet Fuel to a new altitude, the Spicy Takeoff will satisfy thrill-seekers looking for a bit of heat in their flight. The kick of the jalapeño will make you feel like you've broken the sound barrier.
Coconut Landing
- Replace vodka with coconut rum.
- Use coconut cream instead of pineapple juice.
Prepare for a Coconut Landing with a creamy twist. This version softens the impact of the original Jet Fuel with a tropical coconut breeze, making for a smoother landing on your taste buds.
In case you forgot basics how to make Jet Fuel
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
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Frequently Asked Questions on Jet Fuel
What is the origin of the Jet Fuel cocktail?
The exact origin of the Jet Fuel cocktail is unknown. However, it likely emerged during the late 20th century, when high-proof spirits gained popularity in the cocktail scene.
Is there a non-alcoholic version of the Jet Fuel cocktail?
To create a non-alcoholic version of the Jet Fuel, you could substitute the vodka and rum with sparkling water or a similar non-alcoholic mixer. Replace the amaretto with almond syrup for flavor. Please note it wouldn't have the same 'kick' as the original.
What other mixers go well with the Jet Fuel cocktail?
Some people enjoy adding a splash of soda water or ginger ale to lighten the drink while maintaining its strong flavor profile.
Can I change the type of juice in the Jet Fuel cocktail?
Yes, while the original recipe calls for pineapple and lime juice, you could experiment with other fruit juices like orange or cranberry. However, this would alter the taste.
What type of glass is best for serving the Jet Fuel cocktail?
The Jet Fuel cocktail is traditionally served in a chilled cocktail glass. However, it could also be served in a rocks glass or a highball glass if preferred.
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