Beach Bum Cocktail Recipe

The Beach Bum cocktail is a tropical, fruity concoction that's perfect for those who love a good beach vacation. It's a popular choice among beach-goers and those who enjoy fruity, tropical drinks. It's not clear where the Beach Bum originated, but it's a favorite in beach bars around the world.

The Beach Bum cocktail is a delightful blend of sweet, sour, and fruity flavors. The rum gives it a strong, robust flavor, while the pineapple and orange juices add a sweet, tropical taste. The grenadine adds a hint of tartness, making it a well-rounded, refreshing drink.

• The Beach Bum is often served in a hurricane glass, which is tall and curved, mimicking the shape of a hurricane lamp.
• Despite its tropical flavors, the Beach Bum is enjoyed all year round, not just in the summer.
• The Beach Bum cocktail is often garnished with a slice of pineapple or a cherry, adding to its tropical appeal.

1. Fill a shaker with ice.
2. Add the rum, pineapple juice, orange juice, and grenadine.
3. Shake well until the outside of the shaker becomes frosty.
4. Strain into a hurricane glass filled with ice.
5. Garnish with a slice of pineapple or a cherry.

• Use fresh juices for the best flavor.
• Chill your glass before pouring the cocktail into it for a colder drink.
• Don't shake the cocktail for too long, as this can dilute the drink.

Foods

• Grilled Seafood: The sweetness and acidity in the Beach Bum cocktail can complement the charred flavor of grilled fish or shrimp.
• Tropical Salads: Opt for salads that include mango, papaya, or citrus fruits, whose flavors will blend harmoniously with the cocktail's tropical profile.
• Light Appetizers: Think coconut shrimp or ceviche that echo the beachy, tropical vibes of the drink.

Drinks

• Coconut Water: To keep hydrated alongside the cocktail, or as a non-alcoholic option that continues the tropical theme.
• Iced Tea: A slightly bitter, cold brew can contrast nicely with the sweet Beach Bum.

• Rum: You can substitute the rum with vodka for a lighter taste.
• Pineapple Juice: If you don't have pineapple juice, you can use mango juice instead.
• Grenadine: If you don't have grenadine, you can use a splash of cranberry juice for a similar tartness.

Coco Bum

• Substitute the rum with coconut rum.
• Add a splash of cream of coconut.
• Sprinkle a pinch of nutmeg on top after pouring into the glass.

By adding coconut rum and cream of coconut, you'll transform your Beach Bum into a Coco Bum, which is like putting a coconut bikini on your drink. It's creamier, nuttier, and makes you feel like you're lounging under a palm tree. Just don't dance under those trees, falling coconuts can be a party foul!

Sunset Bum

• Add 0.5 oz of peach schnapps to the mix.
• Top up with a float of dark rum after straining into the glass.
• Use a slice of peach for garnish.

Introduce peach schnapps and you've got a Sunset Bum, painting your beach drink with strokes of peachy keenness. The dark rum float is like a sun hat—it tops everything off nicely. This twist on the Beach Bum isn't just a drink, it's a tropical evening in a glass!

Berry Beach Bum

• Replace grenadine with raspberry syrup.
• Muddle a few raspberries and add them before shaking.
• Garnish with a skewer of mixed berries.

Switching to raspberry syrup and adding fresh berries turns your Beach Bum into a Berry Beach Bum. It's like berry picking on the shore—fruity, refreshing, and with an added burst of berry flavor that can make even the crabs do the salsa!