Cinderella Mocktail Recipe

Cinderella Mocktail Nutrition Facts

Calories:120

Fat:0g

Protein:0g

Carbohydrates:30g

Alcohol %:0%

Created by

Nic Polotnianko

I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.

Last Updated: August 23, 2024

History

The Cinderella Mocktail is a non-alcoholic beverage that offers a refreshing and fruity experience. It's a popular choice for those who enjoy the complexity of cocktail flavors without the inclusion of alcohol, making it suitable for all ages and occasions.

  • Origins: The exact origins of the Cinderella Mocktail are not well-documented, but mocktails in general gained popularity during the Prohibition era and have seen a resurgence as part of the sober-curious and health-conscious movements.
  • Popularity: This drink is especially favored at events where guests might prefer a non-alcoholic option, such as baby showers, brunches, and weddings.
  • Versatility: Its sweet and tangy profile makes it a hit among people who enjoy tropical flavors without the heaviness of alcohol.

How Cinderella Mocktail Tastes?

The Cinderella Mocktail is a delightful blend of sweet and citrus flavors with a slight effervescence from the ginger ale. It's a light and refreshing drink with a tropical twist, perfect for sipping on a warm day.

Interesting facts about Cinderella Mocktail

  • The Cinderella Mocktail is named after the fairy tale character, suggesting a magical and whimsical nature.
  • It's a versatile drink that can be enjoyed by people of all ages.
  • The combination of juices in the Cinderella Mocktail provides a good dose of vitamin C.

Ingredients

  • Lemon juice: 2 tbsp
  • Orange juice: 2 tbsp
  • Pineapple juice: 2 tbsp
  • Grenadine: 0.5 tbsp
  • Ginger ale: 0.25 cup
  • Ice: As needed
  • Pineapple slice: 1
  • Orange slice: 1

A few good options for Cinderella Mocktail are:

  • Brockmans
  • Silent Pool Gin
  • Hendrick's Gin

Learn everything on which Gin to choose

Lemon Juice

Lemon juice provides a zesty kick, elevating the freshness and helping to balance the sweetness of other ingredients. If you skip it, you'll lose that punchy citrus note that makes the Cinderella sing. Too sour? Try lime juice for a softer tartness.

Mary Mitkina

Orange Juice

The sweet, tangy profile of orange juice adds depth and melds seamlessly with other tropical flavors. Less orange juice, and you'll have a less fruity character. Without it, the mocktail becomes too sharp. Mango juice could be a fun twist.

Alex Green

Pineapple Juice

Pineapple juice brings a tropical flair and a touch of sweetness that is essential for the Cinderella profile. No pineapple, no party. It's this juice that gives that 'vacation in a glass' feeling. Swap with peach nectar for a different kind of sweetness.

Emma Rose

Grenadine

This pomegranate syrup adds a hint of color and a rich, sweet undertone. Going overboard might make your mocktail cloying, but leaving it out would make Cinderella feel underdressed. Raspberry syrup is an alternative for a berry twist.

Mary Mitkina

Ginger Ale

The splash of ginger ale adds a bubbly, spicy finish that ties everything together. Too much can overpower the delicate fruity notes; too little, and you may find the mocktail flat. Tonic water could step in for a drier edge.

Alex Green

Ice

Ice isn't just to chill; it's a mixer's best friend, diluting just enough to perfect the mocktail's strength. No ice leads to a less refreshing experience. Crushed ice for a slushy fun; no ice, serve it as a punch.

Emma Rose

Pineapple & Orange Slices

Garnishes are the crowning glory, offering a feast for the eyes and a hint of what's to come. Plus, they're edible! No garnish, and Cinderella loses her tiara. Try a maraschino cherry for that fairytale finish.

Mary Mitkina

Recipe. How to make Cinderella Mocktail Drink

  1. Gather all the ingredients.
  2. In a cocktail shaker filled with ice, combine the lemon juice, orange juice, pineapple juice, and grenadine.
  3. Shake well until the mixture is chilled.
  4. Strain the mixture into a chilled Collins glass filled with fresh ice.
  5. Top with ginger ale.
  6. Garnish with a slice of pineapple and/or orange.
  7. Serve immediately and enjoy the tropical refreshment.

Pro Tips

  • Chill the glass beforehand to keep the drink cooler for longer.
  • Use fresh juices for a brighter, more authentic flavor.
  • If you want a bit more sparkle, fill the glass only three-quarters with the mocktail and top off with more ginger ale.

Perfect Pairings

Appetizers

  • Cheese platters - The acidity of the citrus in the mocktail cuts through rich cheeses.
  • Light salads - A salad with a citrus-based dressing complements the mocktail's fruity flavors.
  • Fried seafood - The crisp and refreshing nature of the Cinderella Mocktail pairs well with fried calamari or shrimp.

Main Courses

  • Grilled chicken - The smoky flavor of grilled chicken is nicely balanced with the sweetness of the mocktail.
  • Tropical inspired dishes - Anything with mango, papaya, or coconut would echo the mocktail's tropical vibe.

Desserts

  • Fruit tarts - The sweetness of the mocktail pairs beautifully with a tart filled with fresh fruit.
  • Sorbet or Gelato - A light, fruity dessert like sorbet will complement the refreshing qualities of the mocktail.

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What you could change in Cinderella Mocktail

  • Ginger Ale: Can be substituted with ginger beer for a spicier kick or club soda for a lighter version.
  • Grenadine: If unavailable, a mix of pomegranate juice and simple syrup can be used as a substitute.

Explore all drinks starting with C here

And of course - twists🍹

Sparkling Cinderella

Swap ginger ale for club soda and add a splash of elderflower syrup. The result is an even more refreshing, floral take on the original. Perfect for those who prefer a less sweet, more sophisticated sip.

Frozen Cinderella

Blend the base juices with ice to create a frozen treat. This twist is like a tropical slush puppy, best served by the poolside. It's your childhood dreams, with a grown-up twist.

Spicy Cinderella

Add a pinch of cayenne pepper or a small amount of jalapeño-infused syrup to the mix. The added spice brings a surprising warmth that dances with the sweet and tart flavors, creating a mocktail that's fit for the most adventurous of palates.

In case you forgot basics how to make Cinderella Mocktail

Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.

Learn everything on how to shake

Place your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.

Learn everything on how to strain

Garnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).

Learn everything on garnishing

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Frequently Asked Questions on Cinderella Mocktail

Can the Cinderella Mocktail be made in large batches for parties?

Yes, the Cinderella Mocktail can easily be scaled up. Just multiply the ingredients by the number of servings you need and mix in a large punch bowl or beverage dispenser. Remember to add the ginger ale just before serving to maintain its fizziness.

Is the Cinderella Mocktail suitable for children?

Absolutely! Since it's a mocktail, it contains no alcohol, making it a fun and festive drink option for kids' parties and family-friendly events.

How can I make the Cinderella Mocktail more visually appealing for a special occasion?

Consider adding edible flowers, colorful straws, or fancy ice cubes made with bits of fruit inside to enhance the visual appeal of the drink for special occasions.

What are the benefits of drinking mocktails like the Cinderella?

Mocktails are a great alternative to alcoholic beverages, offering delicious flavors without the effects of alcohol. They're inclusive for guests who don't drink alcohol and can also be healthier, especially when made with fresh ingredients.

What type of glass is recommended for serving the Cinderella Mocktail?

The Cinderella Mocktail is traditionally served in a Collins glass, but you can also use a highball glass or any tall glass you have on hand.

Can I use bottled juices for the Cinderella Mocktail?

While fresh juices are recommended for the best taste, you can use bottled juices for convenience. Just be mindful of the added sugars and preservatives often found in bottled juices.

Is it possible to add alcohol to the Cinderella Mocktail to make a cocktail version?

Yes, to transform the Cinderella Mocktail into a cocktail, you can add a shot of rum, vodka, or your preferred spirit. However, please enjoy responsibly.

How can I ensure my mocktails are well-balanced and not overly sweet?

Balance your mocktails by adjusting the ratios of sweet, sour, and bitter flavors. In this recipe, the citrus juices provide acidity which balances the sweetness of grenadine and ginger ale.

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