Stork Club Cocktail Recipe

The Stork Club cocktail is a classic drink that originated at the famous Stork Club in New York City during the 1930s and 1940s. The club was a popular hangout for celebrities, socialites, and politicians, and the cocktail was a favorite among the patrons. The Stork Club was known for its elegant and sophisticated atmosphere, making this cocktail a perfect representation of the era.

The Stork Club cocktail is a delightful blend of sweet, sour, and bitter flavors. The orange juice adds a refreshing citrusy taste, while the gin provides a strong, herbal backbone. The triple sec and lime juice balance the sweetness with a tart, zesty kick, and the dash of Angostura bitters adds a subtle depth of flavor.

• The Stork Club was a famous New York City nightclub that operated from 1929 to 1965.
• The cocktail was named after the club where it was created and became a symbol of the glamorous lifestyle associated with the venue.
• The Stork Club cocktail is often served in a chilled cocktail glass, garnished with an orange twist, to highlight its elegant and sophisticated origins.

1. Fill a cocktail shaker with ice.
2. Add the gin, orange juice, triple sec, lime juice, and Angostura bitters to the shaker.
3. Shake well until chilled and combined.
4. Strain the mixture into a chilled cocktail glass.
5. Garnish with an orange twist.

• Shake the cocktail shaker vigorously to ensure all the ingredients are well combined.
• Use freshly squeezed orange juice for a more refreshing taste.
• Chill the cocktail glass before serving to keep the drink cold for longer.

Appetizers

• Light salads: Fresh greens with a vinaigrette will complement the citrus notes.
• Seafood canapés: Shrimp or crab bites go well with the delicate gin flavor.

Main Dishes

• Grilled chicken: The refreshing citrus complements poultry.
• Pasta with a light lemon cream sauce: Harmonizes with the cocktail's brightness.

Desserts

• Lemon sorbet: Continues the citrus theme, cleansing the palate.
• Almond cookies: The nutty sweetness pairs nicely with the orange and lime.

• You can substitute gin with vodka if you prefer a less herbal taste.
• Triple sec can be replaced with any other orange liqueur.
• If you don't have Angostura bitters, you can use any other type of bitters.

Stork Club Royale

Ingredients: Gin, Blood Orange Juice, Triple Sec, Lime Juice, Champagne, Orange Twist Recipe: Substitute the orange juice with blood orange juice and add a splash of champagne before garnishing. This royal twist gives the classic cocktail a noble upgrade, with the blood orange providing an exotic sweetness and the champagne an effervescent regality. Fancy a tickle of fizzy nobility on your tongue? Here's your crown.

Summer Breeze Stork

Ingredients: Gin, Mango Juice, Triple Sec, Lemon Juice, Angostura Bitters, Mint Leaf Recipe: Swap out orange juice for mango juice and lime for lemon, then garnish with a mint leaf instead of an orange twist. Imagine you're lounging on a tropical beach as this sunny twist turns the classic into a summer holiday encapsulated. A sip, and you’re sailing on a zephyr of exotic freshness.

Spiced Stork

Ingredients: Gin, Orange Juice, Triple Sec, Lime Juice, Cinnamon Syrup, Angostura Bitters, Cinnamon Stick Recipe: Add a bar spoon of cinnamon syrup to the shaker and garnish with a cinnamon stick. Welcome to autumn in a glass. The warmth of the cinnamon dances with the gin's botanicals, hugging your senses like a velvet blanket. It’s your favourite sweater in a cocktail form.