45 Sugar cocktails you can make in minutes!
Indulge your sweet tooth with our delightful list of sugar-infused cocktails. Perfect for parties, celebrations or simply satisfying your cravings, these drinks will elevate your cocktail game to new heights.
Sugar-Kissed Cocktails: A Sweet Treat for Your Palate
A Touch of Sweetness
Sugar is the perfect ingredient to balance out the flavors in a cocktail, enhancing the taste and creating a drink that is truly irresistible. Ideal for those who appreciate a touch of sweetness in their beverages, our sugar-laced cocktails cater to a wide range of preferences and occasions.
When to Enjoy Sugar-Infused Cocktails
- Celebrations: Add a festive touch to your next party or gathering with a selection of sugar-kissed drinks.
- Date Nights: Impress your special someone with a sweet, romantic concoction.
- Girls' Night In: Gather your friends and indulge in a night of sugary cocktails and laughter.
- Relaxing at Home: Treat yourself to a deliciously sweet drink after a long day.
With our curated list of sugar-infused cocktails, you'll never run out of delicious drinks to try. Cheers to your next sweet adventure!
Old Fashioned
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
Read more
Ingredients
- Whiskey: 2 oz(60ml)
- Sugar cube: 1
- Angostura bitters: 3 dashes
- Orange peel: 1
- Maraschino cherry: 1
- Ice cubes:
Recipe
- Place the sugar cube in an Old Fashioned glass.
- Add the Angostura bitters and a splash of water.
- Muddle the sugar and bitters until the sugar is dissolved.
- Add the whiskey and stir to combine.
- Fill the glass with ice cubes and stir again.
- Express the orange peel over the drink and drop it into the glass.
- Garnish with a maraschino cherry.
Mint Julep
The Mint Julep has a refreshing, sweet, and slightly minty taste. It is a well-balanced cocktail with a strong bourbon backbone and a cooling, herbal finish.
Read more
Ingredients
- Bourbon: 2 oz(60ml)
- Mint leaves: 6-8
- Fine sugar: 0.5 oz(15ml)
- Water: 0.5 oz(15ml)
- Crushed ice: 1 cup
- Mint sprig: 1 (for garnish)
Recipe
- In a julep cup or rocks glass, gently muddle the mint leaves with the sugar and water
- Add the bourbon and fill the glass with crushed ice
- Stir the cocktail until the outside of the glass becomes frosty
- Top with more crushed ice to form a dome shape
- Garnish with a mint sprig and serve with a straw
Caipirinha
The Caipirinha has a refreshing, tangy, and slightly sweet taste. The combination of lime and sugar provides a perfect balance of sour and sweet, while the cachaça adds a unique, earthy flavor. The drink is strong, yet smooth and easy to sip.
Read more
Ingredients
- Cachaça: 2 oz(60ml)
- Lime: 1
- Sugar: 2tsp
- Crushed ice: 1cup
Recipe
- Cut the lime into wedges and remove the white pith.
- In an old-fashioned glass, muddle the lime wedges and sugar together until the sugar is dissolved and the lime juice is released.
- Fill the glass with crushed ice.
- Pour the cachaça over the ice and stir well to combine.
- Garnish with a lime wedge and serve immediately.
Lemon Drop Martini
The Lemon Drop Martini has a bright, zesty, and slightly sweet taste. The combination of lemon juice and simple syrup creates a perfect balance of sour and sweet, while the vodka adds a smooth and strong kick. The sugar rim adds an extra touch of sweetness to each sip.
Read more
Ingredients
- Vodka: 2 oz(60ml)
- Lemon juice: 1 oz(30ml)
- Simple syrup: 0.5 oz(15ml)
- Ice: As needed
- Sugar: For rimming
- Lemon twist: 1 for garnish
Recipe
- Prepare the martini glass:
- Wet the rim of the glass with a lemon wedge.
- Dip the rim in sugar to create a sugar rim.
- In a cocktail shaker, combine the following ingredients:
- 2 oz vodka
- 1 oz lemon juice
- 0.5 oz simple syrup
- Add ice to the shaker.
- Shake the cocktail shaker vigorously for 15-20 seconds.
- Strain the mixture into the prepared martini glass.
- Garnish with a lemon twist.
Whiskey Smash
The Whiskey Smash is a refreshing, slightly sweet, and citrusy cocktail. It has a strong whiskey flavor, balanced by the tartness of lemon and the cooling effect of fresh mint.
Read more
Ingredients
- Whiskey: 2 oz(60ml)
- Lemon: 0.5
- Fresh mint leaves: 6-8
- Sugar: 0.5 oz(15ml)
- Water: 0.5 oz(15ml)
- Crushed ice: 1 cup
Recipe
- In a mixing glass, combine the lemon, mint leaves, sugar, and water.
- Muddle the ingredients together to release the flavors of the lemon and mint.
- Add the whiskey and fill the mixing glass with crushed ice.
- Stir the mixture until well combined and chilled.
- Strain the cocktail into a rocks glass filled with crushed ice.
- Garnish with a sprig of fresh mint and a lemon wheel.
Caipiroska
Caipiroska is a refreshing, fruity, and slightly tart cocktail. The combination of lime, sugar, and vodka creates a perfect balance of sweet and sour flavors. The muddled lime adds a burst of citrus, while the sugar helps to soften the acidity.
Read more
Ingredients
- Lime: 1
- Sugar: 2tsp
- Vodka: 2 oz(60ml)
- Ice: crushed
Recipe
- Prepare the lime: Cut the lime into wedges and remove the white pith
- Muddle the lime and sugar: In an Old Fashioned glass, muddle the lime wedges with the sugar until the sugar dissolves and the lime releases its juice
- Add vodka: Pour the vodka into the glass
- Add ice: Fill the glass with crushed ice
- Stir: Stir the cocktail until well mixed
- Garnish: Garnish with a lime wedge or wheel
Sherry Cobbler
The Sherry Cobbler has a refreshing, fruity, and slightly sweet taste with a hint of nuttiness from the sherry. The citrus notes from the orange and lemon add a pleasant tartness, while the sugar and crushed ice create a smooth and well-balanced flavor.
Read more
Ingredients
- Sherry: 2 oz(60ml)
- Orange: 1/2
- Lemon: 1/2
- Sugar: 1 oz(30ml)
- Crushed ice: 1 cup
- Fresh mint: 1 sprig
- Seasonal berries: 3-4
Recipe
- In a shaker, muddle the orange and lemon slices with the sugar.
- Add the sherry and fill the shaker with crushed ice.
- Shake well until well-chilled and combined.
- Strain the mixture into a glass filled with crushed ice.
- Garnish with a sprig of fresh mint and seasonal berries.
Tom and Jerry
The Tom and Jerry cocktail has a rich, creamy taste with a hint of sweetness. The combination of warm milk, sugar, and spices creates a comforting, velvety texture. The addition of rum and brandy gives the drink a warming, boozy kick.
Read more
Ingredients
- Whole milk: 8 oz(240ml)
- Eggs: 2
- Sugar: 2tbsp
- Ground cinnamon: 0.5tsp
- Ground nutmeg: 0.5tsp
- Ground cloves: 0.25tsp
- Dark rum: 1.5 oz(45ml)
- Brandy: 1.5 oz(45ml)
- Whipped cream: Garnish
- Grated nutmeg: Garnish
Recipe
- Separate the egg yolks and whites into two bowls
- Beat the egg yolks with the sugar until creamy and light in color
- In a separate bowl, beat the egg whites until stiff peaks form
- Gently fold the egg whites into the yolk mixture
- In a saucepan, heat the milk with the cinnamon, nutmeg, and cloves until steaming but not boiling
- Stir in the rum and brandy
- Pour the warm milk mixture over the egg mixture, stirring gently to combine
- Serve in a warm mug or special 'Tom and Jerry' bowl
- Top with whipped cream and a sprinkle of grated nutmeg
Alabazam
The Alabazam cocktail is a delightful mix of sweet, sour, and bitter flavors. It has a rich, velvety texture and a complex, layered taste that evolves as you sip it. The combination of cognac, lemon juice, and orange liqueur creates a bright, citrusy base, while the sugar and bitters add depth and balance.
Read more
Ingredients
- Cognac: 2 oz(60ml)
- Lemon juice: 1 oz(30ml)
- Orange liqueur: 0.5 oz(15ml)
- Sugar: 1 tsp
- Angostura bitters: 2 dashes
Recipe
- Combine all ingredients in a cocktail shaker
- Fill the shaker with ice
- Shake vigorously for 10-15 seconds
- Strain into a chilled cocktail glass
- Garnish with a lemon twist
Bootleg
The Bootleg cocktail is a well-balanced and refreshing drink with a slightly sweet and tangy flavor. It has a light, crisp taste with a hint of mint and citrus, making it perfect for a warm summer day or a relaxing evening.
Read more
Ingredients
- Lemon: 1
- Mint leaves: 10
- Sugar: 1 tbsp
- Club soda: 4 oz(120ml)
- Gin or vodka: 2 oz(60ml)
- Ice: 1 cup
Recipe
- In a shaker, muddle the lemon, mint leaves, and sugar until the sugar is dissolved and the mint is fragrant.
- Add the gin or vodka and ice to the shaker.
- Shake well until the mixture is chilled.
- Strain the cocktail into a glass filled with ice.
- Top with club soda and gently stir to combine.
- Garnish with a sprig of mint and a lemon wheel.
Brandy Smash
The Brandy Smash is a refreshing, well-balanced cocktail with a hint of sweetness. The combination of brandy, mint, and sugar creates a smooth, rich flavor profile, while the crushed ice adds a cooling effect. The drink is strong, yet easy to sip, making it perfect for warm summer evenings.
Read more
Ingredients
- Brandy: 2 oz(60ml)
- Mint leaves: 6-8
- Fine sugar: 1 tsp
- Water: 0.5 oz(15ml)
- Crushed ice: 1 cup
Recipe
- In a mixing glass, gently muddle the mint leaves with the sugar and water
- Add the brandy and fill the glass with crushed ice
- Stir the mixture until well combined and chilled
- Strain the cocktail into a rocks glass filled with fresh crushed ice
- Garnish with a sprig of mint and enjoy
Brazilian
The Caipirinha has a perfect balance of sweet, sour, and strong flavors. The cachaça provides a robust and earthy base, while the lime adds a tangy and refreshing sourness. The sugar helps to mellow out the strong flavors and adds a touch of sweetness to the drink.
Read more
Ingredients
- Cachaça: 2 oz(60ml)
- Lime: 1
- Sugar: 2 tsp
- Crushed ice: 1 cup
Recipe
- Cut the lime into wedges and remove the seeds.
- In a rocks glass, muddle the lime wedges with the sugar to release the lime juice and dissolve the sugar.
- Fill the glass with crushed ice.
- Pour the cachaça over the ice and stir well to mix the ingredients.
- Garnish with a lime wedge and serve.
Cable Car
The Cable Car cocktail offers a delightful balance of sweet and sour flavors, with a hint of spice from the cinnamon garnish. The drink is smooth, refreshing, and moderately strong, making it a perfect choice for those who enjoy a well-rounded cocktail experience.
Read more
Ingredients
- Captain morgan spiced rum: 1.5 oz(45ml)
- Orange curacao: 0.75 oz(23ml)
- Lemon juice: 1 oz(30ml)
- Simple syrup: 0.5 oz(15ml)
- Orange twist: 1
- Garnish with cinnamon and sugar rim:
Recipe
- Prepare a chilled cocktail glass by rimming it with a mixture of cinnamon and sugar
- In a cocktail shaker, combine the following ingredients:
- 1.5 oz Captain Morgan Spiced Rum
- 0.75 oz Orange Curacao
- 1 oz freshly squeezed lemon juice
- 0.5 oz simple syrup
- Fill the shaker with ice and shake vigorously for 10-15 seconds
- Strain the mixture into the prepared cocktail glass
- Garnish with an orange twist
Commodore
The Commodore cocktail is a rich, smooth, and slightly sweet drink with a hint of sourness. The combination of whiskey, lemon juice, and sugar creates a strong, yet balanced flavor profile. The addition of grenadine adds a touch of sweetness and a beautiful reddish hue to the drink.
Read more
Ingredients
- Whiskey: 2 oz(60ml)
- Lemon juice: 1 oz(30ml)
- Sugar: 0.5 oz(15ml)
- Grenadine: 0.5 oz(15ml)
- Maraschino cherry: 1
- Orange slice: 1
Recipe
- Fill a cocktail shaker with ice.
- Add 2oz of whiskey, 1oz of lemon juice, 0.5oz of sugar, and 0.5oz of grenadine to the shaker.
- Shake well until chilled and combined.
- Strain the mixture into a chilled cocktail glass.
- Garnish with a maraschino cherry and an orange slice.
Grog
Grog has a unique balance of flavors, with a strong, warming rum base, tangy citrus notes from the lemon juice, and a hint of sweetness from the sugar. The addition of water helps to mellow out the intensity of the rum, making it a smooth and enjoyable drink.
Read more
Ingredients
- Dark rum: 2 oz(60ml)
- Water: 4 oz(120ml)
- Lemon juice: 1 oz(30ml)
- Sugar: 1tsp
- Nutmeg: 1pinch
Recipe
- In a mixing glass, combine the dark rum, water, lemon juice, and sugar.
- Stir the mixture until the sugar is dissolved.
- Pour the mixture into a glass filled with ice.
- Grate a pinch of nutmeg over the top of the cocktail.
- Stir the cocktail gently before serving.
Kremlin Colonel
The Kremlin Colonel is a refreshing, minty, and slightly sweet cocktail with a smooth vodka base. The taste is well-balanced, with the coolness of the mint and the sweetness of the sugar complementing the strong, clean flavor of the vodka.
Read more
Ingredients
- Vodka: 2 oz(60ml)
- Fresh mint leaves: 6-8
- Sugar: 0.5 oz(15ml)
- Club soda: 1 oz(30ml)
- Crushed ice: 1 cup
- Mint sprig: 1 (for garnish)
Recipe
- In a mixing glass, gently muddle the mint leaves with the sugar.
- Add the vodka and stir to combine.
- Fill a highball glass with crushed ice.
- Pour the vodka mixture over the ice.
- Top with club soda and gently stir.
- Garnish with a mint sprig.
Lemon Drop
The Lemon Drop cocktail is a delightful combination of sweet and sour flavors. The sweetness of the simple syrup balances the tartness of the lemon juice, while the vodka adds a smooth, strong kick. The sugar rim adds an extra touch of sweetness, making this cocktail a refreshing and enjoyable experience.
Read more
Ingredients
- Vodka: 2 oz(60ml)
- Lemon juice: 1 oz(30ml)
- Simple syrup: 0.5 oz(15ml)
- Ice: 1 cup
- Sugar: 1 tbsp
- Lemon: 1 slice
Recipe
- Prepare the glass:
- Cut a lemon slice and run it around the rim of a martini glass.
- Dip the rim of the glass in sugar to create a sugar rim.
- Make the cocktail:
- In a cocktail shaker, combine 2 oz of vodka, 1 oz of lemon juice, and 0.5 oz of simple syrup.
- Add ice to the shaker and shake well until chilled.
- Strain and serve:
- Strain the cocktail into the prepared martini glass.
- Garnish with a lemon twist or lemon slice.
Mulled Wine
Mulled Wine has a warm, sweet, and slightly spicy taste. The combination of red wine, spices, and citrus fruits creates a rich and comforting flavor profile that is perfect for cold winter nights.
Read more
Ingredients
- Red wine: 750ml
- Orange: 1
- Cinnamon sticks: 2
- Star anise: 2
- Cloves: 6
- Allspice berries: 6
- Granulated sugar: 100g
- Optional: Brandy or Rum:60ml
Recipe
- Pour 750ml of red wine into a large saucepan
- Peel and slice one orange, then add the slices to the saucepan
- Add 2 cinnamon sticks, 2 star anise, 6 cloves, and 6 allspice berries
- Stir in 100g of granulated sugar
- Heat the mixture gently, making sure not to boil the wine
- Simmer for 10-15 minutes, allowing the flavors to infuse
- Optional: Add 60ml of brandy or rum for an extra kick
- Strain the Mulled Wine into heatproof glasses or mugs, and serve warm
Nikolashka
The Nikolashka cocktail has a complex and sophisticated taste, combining sweet, sour, and bitter flavors. It is a well-balanced drink with a smooth, velvety texture and a warming sensation from the cognac.
Read more
Ingredients
- Cognac: 2 oz(60ml)
- Lemon: 1
- White sugar: 1tsp
Recipe
- Chill a coupe glass in the freezer for at least 10 minutes
- Pour 2oz of cognac into a mixing glass
- Fill the mixing glass with ice and stir until well-chilled
- Strain the cognac into the chilled coupe glass
- Cut a thin slice of lemon and remove the peel, leaving only the pulp
- Dip one side of the lemon slice into white sugar
- Float the sugared lemon slice on top of the cognac in the glass
- Serve immediately and instruct the drinker to eat the lemon slice after finishing the cocktail
Orange Julius
The Orange Julius cocktail has a sweet, tangy, and creamy taste with a hint of vanilla. It is light and refreshing, making it perfect for a warm summer day or as a dessert drink.
Read more
Ingredients
- Orange juice: 4 oz(120ml)
- Vanilla extract: 1 tsp
- Sugar: 2 tbsp
- Water: 1/4 cup
- Ice: 1 cup
- Milk: 1/2 cup
Recipe
- In a blender, combine the orange juice, vanilla extract, sugar, and water.
- Blend until the sugar is dissolved.
- Add the ice and milk to the blender.
- Blend until smooth and frothy.
- Pour the Orange Julius into a tall glass and serve immediately.
Port Flip
The Port Flip has a rich, velvety texture with a perfect balance of sweetness and warmth. The port wine provides a fruity, complex base, while the egg and sugar create a smooth, creamy mouthfeel. The nutmeg adds a hint of spice, making this cocktail a delightful treat for the senses.
Read more
Ingredients
- Port wine: 2 oz(60ml)
- Whole egg: 1
- Sugar: 0.5 oz(15ml)
- Nutmeg: 1 pinch
- Ice: As needed
Recipe
- In a cocktail shaker, combine the port wine, whole egg, and sugar
- Shake vigorously without ice to emulsify the egg and create a frothy texture
- Add ice to the shaker and shake again to chill the mixture
- Strain the cocktail into a chilled coupe or wine glass
- Grate a pinch of nutmeg over the top of the drink for garnish and aroma
Sweet Tea
Sweet Tea cocktail is a perfect blend of sweet, tangy, and refreshing flavors. The sweetness from the sugar and the natural flavors of the tea are balanced by the tartness of the lemon and the subtle kick from the alcohol. It's a light and easy-drinking cocktail that can be enjoyed by anyone who loves a sweet and refreshing beverage.
Read more
Ingredients
- Black tea: 1 cup
- Sugar: 1/4 cup
- Lemon juice: 2 tablespoons
- Vodka or rum: 1.5 ounces
- Ice: 1 cup
- Lemon slices: 2
- Mint leaves: 2
Recipe
- Brew the black tea and let it cool to room temperature.
- In a separate container, dissolve the sugar in 1/4 cup of hot water to create a simple syrup.
- In a shaker, combine the cooled tea, simple syrup, lemon juice, and vodka or rum.
- Add ice to the shaker and shake well to chill the cocktail.
- Strain the cocktail into a tall glass filled with ice.
- Garnish with lemon slices and mint leaves.
White Lightning
The White Lightning cocktail is a potent, strong drink with a fiery kick. It has a robust, full-bodied flavor with a hint of sweetness from the sugar. The lemon juice adds a touch of sourness, balancing out the strong alcohol taste.
Read more
Ingredients
- Moonshine: 2 oz(60ml)
- Sugar: 1 tsp
- Lemon juice: 1 oz(30ml)
Recipe
- In a shaker, combine the moonshine, sugar, and lemon juice.
- Shake well until the sugar is completely dissolved.
- Strain into a chilled cocktail glass.
- Serve and enjoy.
Tuaca Lemon Drop
The Tuaca Lemon Drop is a well-balanced cocktail with a sweet and sour taste. The citrusy tartness of the lemon juice is perfectly offset by the sweetness of the Tuaca and sugar. It has a smooth, crisp finish with a hint of vanilla.
Read more
Ingredients
- Tuaca: 1.5 oz(45ml)
- Lemon juice: 1 oz(30ml)
- Sugar: 1tsp
- Ice cubes: As needed
- Lemon slice: 1 for garnish
Recipe
- Fill a cocktail shaker with ice cubes.
- Add 1.5 oz of Tuaca, 1 oz of lemon juice, and 1 tsp of sugar.
- Shake well until the outside of the shaker becomes frosty.
- Strain into a chilled cocktail glass.
- Garnish with a lemon slice and serve.
Kumquat
The Kumquat Cocktail offers a unique blend of sweet, sour, and slightly bitter flavors. The sweetness of the sugar and the sourness of the lime juice perfectly balance the slight bitterness of the kumquat, resulting in a refreshing and invigorating cocktail.
Read more
Ingredients
- Kumquats: 5
- Sugar: 1 oz(30ml)
- Lime juice: 1 oz(30ml)
- Rum: 2 oz(60ml)
- Ice cubes: 6
- Mint leaves: 2
Recipe
- Muddle the kumquats and sugar in a shaker.
- Add the lime juice and rum.
- Fill the shaker with ice cubes and shake well.
- Strain the mixture into a glass.
- Garnish with mint leaves.
Hot And Sassy
The Hot And Sassy cocktail is a delightful blend of sweet, sour, and spicy. The sweetness of the pineapple juice is perfectly balanced by the tartness of the lime, while the jalapeno adds a surprising kick that lingers on the palate.
Read more
Ingredients
- Pineapple juice: 2 oz(60ml)
- Lime juice: 1 oz(30ml)
- Tequila: 1.5 oz(45ml)
- Jalapeno: 1 slice
- Sugar: 1 tsp
- Ice cubes: 6
Recipe
- Muddle the jalapeno slice and sugar in a shaker.
- Add the pineapple juice, lime juice, and tequila.
- Fill the shaker with ice cubes and shake well.
- Strain into a chilled glass and serve.
Bourbon Cream
The Bourbon Cream is a rich, creamy, and sweet cocktail. The bourbon gives it a strong, robust flavor, while the cream and sugar add a smooth, velvety sweetness. It has a hint of vanilla and caramel, making it a decadent treat.
Read more
Ingredients
- Bourbon: 2 oz(60ml)
- Cream: 1 oz(30ml)
- Sugar: 1 tsp
- Vanilla extract: 1 drop
Recipe
-
Pour the bourbon, cream, sugar, and vanilla extract into a shaker.
-
Shake well until the mixture is smooth.
-
Strain the mixture into a glass.
-
Optionally, add a few drops of bourbon to the cocktail and whipped cream on top
-
Serve chilled.
Sweet Revenge
Sweet Revenge is a cocktail that is sweet, fruity, and strong. It has a vibrant strawberry flavor with a hint of citrus from the lemon, and the strong kick of the whiskey gives it a powerful punch.
Read more
Ingredients
- Whiskey: 2 oz(60ml)
- Strawberry liqueur: 1 oz(30ml)
- Lemon juice: 1 oz(30ml)
- Sugar: 1 tsp
Recipe
- Fill a cocktail shaker with ice.
- Add the whiskey, strawberry liqueur, lemon juice, and sugar.
- Shake well until the outside of the shaker becomes frosty.
- Strain into a chilled cocktail glass.
- Garnish with a strawberry slice and serve.
Sattu Cooler
The Sattu Cooler is a refreshing, tangy, and slightly sweet cocktail. The earthy flavors of the Sattu flour are balanced by the tanginess of lemon and the sweetness of sugar. The addition of spices like cumin and black salt adds a hint of warmth and complexity to the drink.
Read more
Ingredients
- Sattu flour: 2 tbsp
- Lemon juice: 1 tbsp
- Sugar: 2 tsp
- Black salt: 1/4 tsp
- Roasted cumin powder: 1/4 tsp
- Mint leaves: 4-5
- Chilled water: 1 glass
- Ice cubes: 4-5
Recipe
- In a glass, add the Sattu flour, sugar, black salt, and cumin powder.
- Squeeze in the lemon juice.
- Mix well until all the ingredients are combined.
- Add the mint leaves and muddle them lightly.
- Fill the glass with chilled water and stir well.
- Add ice cubes and serve immediately.
Last Call
The Last Call cocktail has a strong, robust flavor with a hint of sweetness. The taste is complex, with the bitterness of the alcohol balanced by the sweetness of the sugar and the tartness of the citrus.
Read more
Ingredients
- Whiskey: 2 oz(60ml)
- Lemon juice: 1 oz(30ml)
- Sugar: 1tsp
- Cherry: 1
Recipe
- Fill a cocktail shaker with ice.
- Add 2oz of whiskey, 1oz of lemon juice, and 1tsp of sugar.
- Shake well until the sugar is dissolved.
- Strain the cocktail into a highball glass filled with ice.
- Garnish with a cherry.
Trini Sorrel
The Trini Sorrel Cocktail is a delightful blend of sweet and sour with a hint of spice. The sorrel lends a tangy, berry-like flavor that is beautifully balanced by the sweetness of the added sugar. The addition of rum gives it a warm, robust kick that perfectly complements the fruity undertones.
Read more
Ingredients
- Sorrel syrup: 2 oz(60ml)
- Rum: 1 oz(30ml)
- Lime juice: 0.5 oz(15ml)
- Sugar: 1tsp
- Ice: As needed
Recipe
- Fill a cocktail shaker with ice.
- Add the sorrel syrup, rum, lime juice, and sugar.
- Shake well until the mixture is well chilled.
- Strain into a chilled cocktail glass.
- Garnish with a lime wheel and serve.
Lemon Shrub
The Lemon Shrub cocktail is a perfect balance of tart, sweet, and slightly bitter. The lemon gives it a fresh, citrusy tang, while the sugar adds a hint of sweetness. The vinegar provides a unique, slightly sour note that cuts through the sweetness and leaves a refreshing aftertaste.
Read more
Ingredients
- Lemon: 2
- Sugar: 1
- Vinegar: 1
- Vodka: 2
- Ice cubes: as needed
Recipe
- In a glass, muddle the lemon and sugar together until the sugar is dissolved.
- Add the vinegar and muddle again.
- Fill the glass with ice cubes.
- Pour in the vodka and stir well.
- Garnish with a lemon slice and serve.
Castaway Cocktail
The Castaway cocktail is a refreshing, sweet and slightly tart drink. The pineapple juice gives it a tropical sweetness, while the lime juice adds a hint of tartness. The coconut rum adds a smooth, creamy flavor that balances out the sweetness and tartness perfectly.
Read more
Ingredients
- Coconut rum: 2 oz(60ml)
- Pineapple juice: 4 oz(120ml)
- Lime juice: 1 oz(30ml)
- Sugar: 1 tsp
- Maraschino cherry: 1
- Garnish with pineapple slice: 1
Recipe
- Fill a cocktail shaker with ice.
- Add the coconut rum, pineapple juice, lime juice, and sugar.
- Shake well until the outside of the shaker becomes frosty.
- Strain into a tall glass filled with crushed ice.
- Garnish with a maraschino cherry and a slice of pineapple.
Peach Cobbler Cocktail
The Peach Cobbler Cocktail is a sweet, fruity cocktail with a hint of tartness from the lemon juice. The peach schnapps gives it a strong peach flavor, while the bourbon adds a bit of warmth and depth. The sugar rim adds an extra touch of sweetness.
Read more
Ingredients
- Peach schnapps: 1.5 oz(45ml)
- Bourbon: 1 oz(30ml)
- Lemon juice: 0.5 oz(15ml)
- Simple syrup: 0.5 oz(15ml)
- Peach slice: 1
- Sugar: for rim
Recipe
- Rim the glass with sugar.
- In a shaker, combine the peach schnapps, bourbon, lemon juice, and simple syrup.
- Shake well.
- Strain into the rimmed glass.
- Garnish with a peach slice.
Tic Tac Cocktail
The Tic Tac cocktail is sweet, refreshing, and slightly minty. It has a light, crisp taste with a hint of citrus from the orange liqueur. The vodka gives it a bit of a kick, but it's not too strong, making it a perfect summer drink.
Read more
Ingredients
- Vodka: 1.5 oz(45ml)
- Orange liqueur: 0.5 oz(15ml)
- Orange juice: 1 oz(30ml)
- Mint leaves: 5-6 leaves
- Sugar: 1 teaspoon
- Ice cubes: as needed
Recipe
- Muddle the mint leaves and sugar in a shaker.
- Add the vodka, orange liqueur, and orange juice to the shaker.
- Fill the shaker with ice and shake well.
- Strain the cocktail into a glass filled with ice.
- Garnish with a sprig of mint and a slice of orange.
Swig Copycat
The Swig Copycat is a delightful blend of sweet, sour, and slightly bitter flavors. The sweetness of the sugar is perfectly balanced by the sourness of the lime, while the gin adds a subtle bitter undertone.
Read more
Ingredients
- Gin: 2 oz(60ml)
- Lime juice: 1 oz(30ml)
- Sugar: 2tsp
- Club soda: 1 oz(30ml)
Recipe
- Fill a cocktail shaker with ice.
- Add the gin, lime juice, and sugar.
- Shake well until the sugar is fully dissolved.
- Strain the mixture into a glass filled with ice.
- Top with club soda.
- Stir gently and serve.
Mavi Cocktail
The Mavi cocktail has a unique, tropical flavor. It's sweet, with a hint of tartness, and has a deep, earthy undertone from the mavi bark. The drink is refreshing and light, making it perfect for a hot summer day.
Read more
Ingredients
- Mavi bark: 2 oz(60ml)
- Water: 8 oz(240ml)
- Sugar: 1 oz(30ml)
- Lemon juice: 1 oz(30ml)
Recipe
- Boil the mavi bark in water for about 30 minutes.
- Strain the mixture and add sugar, stirring until it dissolves.
- Add the lemon juice and stir.
- Chill the mixture in the refrigerator for a few hours before serving.
- Serve over ice in a tall glass.
Green Fairy
The Green Fairy is a complex cocktail with a strong, herbal flavor. It's slightly bitter due to the absinthe, but the addition of sugar and water helps to balance it out. The cocktail also has a hint of anise, giving it a refreshing, licorice-like taste.
Read more
Ingredients
- Absinthe: 1.5 oz(45ml)
- Sugar: 1 cube
- Water: 2 oz(60ml)
Recipe
- Pour the absinthe into a glass.
- Place the sugar cube on a spoon and rest it on the rim of the glass.
- Slowly pour the water over the sugar cube, allowing it to dissolve into the absinthe.
- Stir gently and serve.
Mustang Cocktail
The Mustang cocktail is a delightful blend of sweet, sour, and spicy flavors. The sweetness of the pineapple juice is perfectly balanced by the tartness of the lime juice, while the jalapeno adds a surprising kick that elevates the overall taste.
Read more
Ingredients
- Pineapple juice: 2 oz(60ml)
- Lime juice: 1 oz(30ml)
- Tequila: 2 oz(60ml)
- Jalapeno: 1 slice
- Sugar: 1 tsp
- Ice cubes: as needed
Recipe
- Muddle the jalapeno slice in a shaker.
- Add the pineapple juice, lime juice, tequila, and sugar.
- Fill the shaker with ice and shake well.
- Strain the cocktail into a glass filled with ice.
- Garnish with a slice of jalapeno and serve.
Boxcar
The Boxcar cocktail is a delightful balance of sweet and sour. The bourbon provides a strong, robust flavor, while the lemon juice adds a tangy sourness. The triple sec and sugar rim add a sweet counterpoint to the sourness, creating a harmonious blend of flavors.
Read more
Ingredients
- Bourbon: 2 oz(60ml)
- Lemon juice: 1 oz(30ml)
- Triple sec: 1 oz(30ml)
- Sugar: 1 tsp
Recipe
- Rim the glass with sugar.
- Combine the bourbon, lemon juice, and triple sec in a shaker with ice.
- Shake well until chilled.
- Strain the cocktail into the sugar-rimmed glass.
- Garnish with a lemon twist.
Egg Custard Crush
The Egg Custard Crush is sweet, creamy, and slightly spicy. The egg custard gives it a rich, velvety texture, while the vodka adds a bit of a kick. The sweetness of the custard is balanced by the slight tartness of the lemon juice, making for a well-rounded, satisfying drink.
Read more
Ingredients
- Egg custard: 2 oz(60ml)
- Vodka: 1 oz(30ml)
- Lemon juice: 0.5 oz(15ml)
- Sugar: 1 tsp
- Ice cubes: as needed
Recipe
- In a shaker, combine the egg custard, vodka, lemon juice, and sugar.
- Shake well until the mixture is well combined.
- Fill a glass with ice cubes.
- Pour the mixture over the ice.
- Serve and enjoy.
Mango Bellini
The Mango Bellini has a sweet, fruity taste with a hint of tartness from the Prosecco. The ripe mango gives it a tropical, juicy flavor, while the Prosecco adds a light, bubbly texture. It's a refreshing, well-balanced cocktail that's not too strong or too sweet.
Read more
Ingredients
- Ripe mango: 1
- Prosecco: 4 oz(120ml)
- Lemon juice: 1 tsp
- Sugar: 1 tsp
Recipe
- Peel and pit the mango, then puree it in a blender until smooth.
- Add the lemon juice and sugar to the mango puree and blend again.
- Pour the mango mixture into a champagne flute until it's about one-third full.
- Top with Prosecco and stir gently to combine.
- Serve immediately and enjoy your Mango Bellini!
Ginger Daiquiri
The Ginger Daiquiri is a vibrant cocktail with a strong, spicy kick from the ginger. It's balanced by the tartness of the lime and the sweetness of the sugar, creating a complex, layered flavor profile that is both refreshing and invigorating.
Read more
Ingredients
- White rum: 2 oz(60ml)
- Fresh lime juice: 1 oz(30ml)
- Sugar syrup: 0.5 oz(15ml)
- Fresh ginger: 1 piece
Recipe
- Muddle the ginger in the bottom of a shaker.
- Add the rum, lime juice, and sugar syrup.
- Fill the shaker with ice and shake until well chilled.
- Strain into a chilled cocktail glass.
- Garnish with a lime wheel.
Goodnight Kiss
The Goodnight Kiss is a harmonious blend of sweet and bitter, with the effervescence of Champagne lifting the spirits. The sugar cube adds a subtle sweetness that balances the herbal bitterness of the Angostura and the distinct bitter-sweet profile of Campari.
Read more
Ingredients
- Angostura bitters: 1 drop
- Sugar cube: 1
- Champagne: 4 oz(120ml)
- Campari: 1 splash
Recipe
- Place a drop of Angostura bitters on a sugar cube and let it soak in.
- Drop the bitters-soaked sugar cube into a champagne flute.
- Slowly pour the Champagne over the sugar cube.
- Finish with a splash of Campari, allowing it to blend slightly with the Champagne.
Twat
The Twat shot offers a sweet and smooth taste with a citrusy undertone from the lemon. The sugar rim adds a delightful crunch and sweetness that balances the zesty lemon, making it a refreshing choice.
Read more
Ingredients
- Tuaca: 1 oz(30ml)
- Lemon wedge: 1
- Sugar: 1 tsp
Recipe
- Rim a shot glass with sugar.
- Pour 1 oz of Tuaca into the shot glass.
- Serve with a lemon wedge on the side.
Didn't find what you were looking for?
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!