Bacardi Cocktail Recipe
Bacardi Cocktail Nutrition Facts
Calories:180
Fat:0g
Protein:0g
Carbohydrates:10g
Alcohol:14%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Bacardi Cocktail is a classic cocktail that dates back to the early 20th century. It was originally created in Cuba and gained popularity in the United States during Prohibition. The cocktail is named after the famous Bacardi rum, which is the main ingredient. This drink is perfect for those who enjoy a fruity, refreshing cocktail with a hint of sophistication.
- The Bacardi Cocktail was first served in the early 1900s in Havana, Cuba
- It gained popularity in the United States during Prohibition, as Americans traveled to Cuba to enjoy legal alcohol
- The cocktail is named after Bacardi rum, which was first produced in 1862 by Don Facundo Bacardí Massó
How Bacardi Cocktail Tastes?
The Bacardi Cocktail has a fruity, sweet, and slightly tart taste. It is well-balanced, with the sweetness of the grenadine and the sourness of the lime juice complementing the smooth, light flavor of the Bacardi rum.
Interesting facts about Bacardi Cocktail
- The Bacardi Cocktail was once so popular that it was the subject of a court case in 1936, where a judge ruled that a true Bacardi Cocktail must be made with Bacardi rum
- The Bacardi bat logo is a symbol of good fortune, as bats were seen as a sign of good luck in Cuban and Spanish culture
- Bacardi rum is made from molasses, a byproduct of sugar production, and is aged in oak barrels to develop its flavor
Ingredients
- Bacardi rum: 2 oz(60ml)
- Lime juice: 1 oz(30ml)
- Grenadine: 0.5 oz(15ml)
- Maraschino cherry: 1
- Ice:
Bacardi Rum
Why 2 oz?: It's the spirit base of the cocktail, providing the alcoholic backbone and the signature rum flavor. Not enough, and you'll be missing out on the fun; too much, and you might be dancing on the tables a bit earlier than anticipated. Bacardi's clean profile makes it ideal for mixing without overwhelming other flavors.
Mary Mitkina
Lime Juice
Why 1 oz?: Lime brings a zesty tang to the party, balancing the sweetness of the grenadine and rum with its acidity. Too little lime, and the drink may be cloying; too much, and you'll be puckering more than kissing. Fresh is best — bottled lime juice can be like that friend who doesn't get the hint to leave after the party's over.
Mary Mitkina
Grenadine
Why 0.5 oz?: It's like the sweet talker of the drink, adding color and a whisper of pomegranate sweetness. Underdo it, and your cocktail may lack its distinctive blush; overdo it, and it's sticky-sweet overkill — not the best impression if you're trying to show off your bartending chops. Real pomegranate grenadine is the difference between a mystery novel and a textbook — one's a treat, and the other's just plain work.
Alex Green
Maraschino Cherry
Why just 1?: It's the cherry on top — literally. This little garnish adds a touch of elegance and extra sweetness with each sip. Without the cherry, it's like forgetting the final sprinkle of parsley on your meticulously cooked dish — not a disaster, but a missed chance for perfection. Plus, who doesn't love a little edible decor?
Mary Mitkina
Ice
Why?: Ice is the unsung hero. It chills, dilutes, and merges flavors to create a smooth, cohesive sip. No ice equals a warm and concentrated cocktail — fine for some spirits, but here we want a cool, refreshing zephyr in a glass.
Mary Mitkina
Recipe. How to make Bacardi Cocktail Drink
- Fill a cocktail shaker with ice
- Add 2 oz of Bacardi rum, 1 oz of lime juice, and 0.5 oz of grenadine to the shaker
- Shake well until chilled and well-mixed
- Strain the mixture into a chilled cocktail glass
- Garnish with a maraschino cherry
Pro Tips
- Chill your glass before pouring the cocktail to keep it cool longer.
- Use fresh lime juice for a more vibrant flavor.
- Shake the cocktail shaker until it's frosty on the outside for a well-chilled drink.
Perfect Pairings
Seafood
Grilled Shrimp: The acidity and sweetness of the Bacardi Cocktail balance the brininess of seafood splendidly.
Spicy dishes
Buffalo Wings: The cocktail's citrus tones can cut through the heat and complement the tanginess of the wings.
Appetizers
Cheese Platter: A selection of cheeses, especially creamy varieties like brie or goat cheese, can be offset by the sharpness of the lime and the rum.
Desserts
Empanadas de Guayaba (Guava pastries): The sweetness of the pastries pairs nicely with the fruity flavor profile of the cocktail.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What you could change in Bacardi Cocktail
- Bacardi rum: Can be substituted with any other white rum.
- Grenadine: Can be replaced with a homemade version using pomegranate juice and sugar.
- Lime juice: Freshly squeezed lemon juice can be used as a substitute.
Explore all drinks starting with B here
And of course - twists🍹
Berry Bacardi
Ingredients: Bacardi rum, fresh lime juice, raspberry syrup, fresh berries for garnish
- Replace grenadine with raspberry syrup.
- Muddle some fresh raspberries at the bottom of the shaker before adding the other ingredients.
- Shake well and strain into a chilled glass.
- Garnish with a skewer of fresh berries.
The raspberry gives a tangier, more robust berry profile than the subtle sweetness of grenadine. It’s a jaunt through the berry patch in a glass.
Spicy Bacardi
Ingredients: Bacardi rum, lime juice, grenadine, a splash of hot sauce, a chili garnish
- Add a splash of your favorite hot sauce to the shaker with the original ingredients.
- Shake it up like a salsa dancer, strain, and pour.
- Garnish with a small, whole chili on the rim of the glass.
Adding hot sauce creates a zesty, fiery twist that’ll dance on the tongue and warm the soul, just like a hug from the inside.
Coconut Dream
Ingredients: Coconut rum, lime juice, grenadine, pineapple wedge, and cherry for garnish
- Swap out Bacardi rum for coconut rum.
- Shake up the coconut rum with lime juice and grenadine as per the usual.
- Pour into a glass filled with crushed ice.
- Garnish with a pineapple wedge and a cherry on top.
This twist will transport you to tropical beaches with its creamy coconut flavor kissed by the sweetness of pineapple — it’s a vacation in a sip.
In case you forgot basics how to make Bacardi Cocktail
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the cocktail you'd love!
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Frequently Asked Questions on Bacardi Cocktail
What other cocktails can I make with Bacardi rum?
In addition to the Bacardi Cocktail, other popular cocktails which use Bacardi rum include the Mojito, Cuba Libre, Pina Colada, and Daiquiri.
I don't have a cocktail shaker. Can I still make this Bacardi Cocktail?
Yes, you absolutely can. Use a mason jar with a lid or even two glasses. One to shake and one to strain.
Whats the right way to store an opened bottle of Bacardi rum?
Rum should be stored upright in a cool, dark place. Unopened, it can last for a very long time. After opening, rum might lose some of its flavor after 1-2 years.
Can I use a different type of glass if I don't have cocktail glasses at home?
Yes, you can pour the cocktail into any glass you have on hand. Though the aesthetic might be somewhat affected, the taste will be just the same.
Is it okay to use bottled lime juice instead of fresh lime juice?
While fresh lime juice is best for cocktail recipes, bottled lime juice can be used as a last resort. It may slightly alter the taste of your cocktail.
More similar recipes to Bacardi Cocktail!
Explore new cocktails you'd love!
Tequila Sunrise
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
Planter's Punch
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
Singapore Sling
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.
Bramble
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
Bellini
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
Rum Punch
Rum Punch is a refreshing and fruity cocktail with a perfect balance of sweet, sour, and strong flavors. The taste is a delightful combination of tangy citrus, sweet tropical fruits, and the warmth of spiced rum.
Manhattan
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
Sloe Gin Fizz
The Sloe Gin Fizz has a sweet, fruity, and slightly tart taste. The sloe gin provides a rich berry flavor, while the lemon juice adds a refreshing citrus note. The addition of simple syrup balances the tartness, and the club soda gives the drink a light, effervescent texture.
Brandy Sour
The Brandy Sour is a well-balanced cocktail with a smooth, velvety texture. It has a pleasant sweetness, followed by a refreshing sourness from the lemon juice, and a subtle warmth from the brandy. The drink is neither too strong nor too light, making it a perfect choice for any occasion.
Martini
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
Margarita
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
Old Fashioned
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
Dark 'N' Stormy
The Dark 'N' Stormy has a bold, spicy, and slightly sweet flavor profile. The rich, dark rum provides a strong base, while the ginger beer adds a refreshing, zesty kick. The lime juice adds a touch of tartness to balance out the sweetness.
Kamikaze
The Kamikaze cocktail has a refreshing, tangy taste with a hint of sweetness. It is a well-balanced mix of sour, sweet, and strong flavors, making it a popular choice for those who enjoy citrus-based cocktails.
Last Word
The Last Word is a well-balanced cocktail with a complex flavor profile. It is simultaneously sweet, sour, herbal, and slightly bitter. The gin provides a strong, juniper-forward base, while the Chartreuse adds a rich, herbal complexity. The maraschino liqueur brings a touch of sweetness, and the lime juice adds a refreshing, tart finish.
Mojito
The Mojito is a refreshing, sweet, and slightly sour cocktail with a hint of mint and a subtle rum kick. It is a well-balanced drink that is both invigorating and easy to sip.
Cuban Highball
The Cuban Highball is a refreshing, sweet, and slightly tangy cocktail with a hint of warmth from the rum. The combination of cola, lime, and rum creates a balanced and easy-to-drink beverage.
El Presidente
El Presidente is a smooth, well-balanced cocktail with a hint of sweetness and a touch of tartness. The combination of rum, orange curaçao, and vermouth creates a complex flavor profile that is both refreshing and satisfying.