Emerald Isle Cocktail Recipe
Emerald Isle Nutrition Facts
Calories:180
Fat:0g
Protein:0g
Carbohydrates:10g
Alcohol:22%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Emerald Isle cocktail is a classic gin-based drink that dates back to the early 20th century. It is said to have been created in honor of the Irish playwright George Bernard Shaw. The cocktail is known for its vibrant green color, which is reminiscent of the lush landscapes of Ireland.
- The Emerald Isle was popular during the Prohibition era in the United States
- It is often enjoyed on St. Patrick's Day, as well as at Irish-themed events and gatherings
- The cocktail has seen a resurgence in popularity in recent years, as more people discover the unique flavors and history behind the drink
How Emerald Isle Tastes?
The Emerald Isle cocktail is a refreshing and well-balanced drink with a slightly sweet, herbal, and citrusy flavor profile. The gin provides a strong, juniper-forward base, while the green crème de menthe adds a cooling, minty sweetness. The bitters and lemon juice bring a touch of bitterness and acidity to round out the taste.
Interesting facts about Emerald Isle
- The green color of the Emerald Isle cocktail is derived from the green crème de menthe, a mint-flavored liqueur
- The name 'Emerald Isle' is a poetic nickname for Ireland, referring to its lush green landscapes
- The cocktail is sometimes garnished with a lemon twist or a sprig of fresh mint, adding an extra layer of aroma and visual appeal
Ingredients
- Gin: 2 oz(60ml)
- Green crème de menthe: 0.5 oz(15ml)
- Angostura bitters: 2 dashes
- Lemon juice: 0.5 oz(15ml)
- Ice: As needed
- Lemon twist: 1
- Garnish: Mint Sprig
A few good options for Emerald Isle are:
- Brockmans
- Silent Pool Gin
- Hendrick's Gin
Gin
The backbone of our Emerald Isle, gin brings a complex botanical profile that adds depth. 2 oz is ideal to make sure it's present but not overpowering. Without it, you'd essentially have a minty lemonade — definitely not a cocktail.
Alex Green
Green Crème de Menthe
0.5 oz provides a sweet minty note and that lush green color. It's quite potent, so more could make the drink too sweet. Without it, you'd miss the 'Emerald' in 'Emerald Isle'.
Emma Rose
Angostura Bitters
Just 2 dashes give a subtle spice complexity that counterbalances the sweetness and adds a layer of flavor. Skip these and the cocktail could become one-dimensional.
Mary Mitkina
Lemon Juice
The 0.5 oz adds a necessary acidic component, brightening the cocktail and keeping it balanced. Too much could overshadow the other flavors; too little might leave it cloying.
Alex Green
Ice
Helps chill the ingredients as you shake, ensuring a crisp, refreshing cocktail experience. No ice means a warm drink, which is a no-go for the Emerald Isle.
Emma Rose
Lemon Twist
Adds an aromatic citrus zing to the nose before you even take a sip; aesthetics meet functionality. It’s like a cocktail's first impression — a handshake from the glass.
Mary Mitkina
Mint Sprig
The garnish is more than a pretty face; it adds a fresh scent with each sip, enhancing the overall minty profile. It’s the cap on the toothpaste — not absolutely necessary, but good luck trying to freshen up without it!
Alex Green
Recipe. How to make Emerald Isle Drink
- Fill a cocktail shaker with ice
- Add the gin, green crème de menthe, Angostura bitters, and lemon juice
- Shake well until chilled and combined
- Strain the mixture into a chilled cocktail glass
- Garnish with a lemon twist and a sprig of fresh mint
Pro Tips
- Use fresh lemon juice for a brighter, more vibrant flavor
- Chill your glass before pouring the cocktail to keep it cool longer
- Shake the cocktail shaker vigorously to ensure all the ingredients are well combined
Perfect Pairings
Appetizers
- Oysters: The minerality of oysters complements the botanicals in gin.
- Smoked Salmon: The smoky flavors pair nicely with the herbal notes.
- Cheese Plate: Opt for milder cheeses like goat cheese to not overpower the cocktail.
Main Courses
- Grilled Chicken: A simple, herbed chicken dish would go well with the cocktail's fresh flavors.
- Pasta with Pesto: Pesto's freshness mirrors that of the mint in the cocktail.
- Vegetable Stir-Fry: The cocktail's crispness can cut through the richness of the stir-fry.
Desserts
- Lemon Sorbet: Echoes the lemon note in the cocktail.
- Mint Chocolate Chip Ice Cream: A playful pairing with the crème de menthe.
- Fruit Salad: A light and fresh end to complete the meal.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What you could change in Emerald Isle
- Gin: Can be substituted with vodka for a less juniper-forward flavor
- Green Crème de Menthe: Peppermint schnapps or mint syrup can be used as a substitute
- Angostura Bitters: Other types of bitters can be used, or it can be omitted altogether
Explore all drinks starting with E here
And of course - twists🍹
Cucumber Emerald Isle
- Replace lemon juice with lime juice
- Add a few slices of cucumber Recipe: Muddle cucumber in the shaker before adding the other ingredients. Follow the original recipe from there. It'll bring a refreshing spa-like twist with a cool cucumber note.
Spicy Isle
- Add a slice of jalapeño Recipe: Muddle the jalapeño slice in the shaker, then add the rest and shake. Provides an unexpected kick that plays well with the mint's coolness, energizing your taste buds.
Emerald Martini
- Omit crème de menthe and lemon juice
- Add dry vermouth Recipe: Stir the gin and vermouth with ice and strain into a martini glass. Garnish with an olive. This twist turns the cocktail into a martini with a botanical bite, excellent for those who like it classic but with an edge.
In case you forgot basics how to make Emerald Isle
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the cocktail you'd love!
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Frequently Asked Questions on Emerald Isle
What type of gin is the best for this cocktail?
A classic London Dry Gin works well with the Emerald Isle cocktail. It adds a traditional juniper flavor that balances out the sweetness from the crème de menthe.
Can I enjoy Emerald Isle cocktail if I don’t like mint flavor?
While the crème de menthe does add a minty flavor, it's not overpowering. If you're not a fan of mint, try using less crème de menthe, or substitute it with a non-mint flavored liqueur that has a green color.
Why is the drink particularly popular during St. Patrick’s Day?
Since the drink has a vibrant green color and originated in Ireland, it is often associated with St. Patrick's Day, a holiday that celebrates Irish culture.
More similar recipes to Emerald Isle!
Explore new cocktails you'd love!
Irish Kiss
The Irish Kiss cocktail has a smooth, sweet, and slightly fruity taste with a hint of warmth from the Irish whiskey. The peach schnapps adds a delicate sweetness, while the orange juice brings a tangy citrus note.
Black And Tan
The Black And Tan cocktail is a delightful mix of flavors. The stout brings a rich, creamy, and slightly bitter taste, while the ale adds a crisp, refreshing, and slightly sweet note. The result is a balanced, full-bodied drink with a smooth finish.
Pot Of Gold
The Pot Of Gold cocktail is a delightful blend of sweet, sour, and fruity flavors. The sweetness of the pineapple juice is balanced by the tartness of the lime juice, while the melon liqueur adds a refreshing fruitiness. The vodka gives it a strong kick, making it a well-rounded and satisfying cocktail.
Shamrock
The Shamrock cocktail is a delightful mix of sweet, sour, and creamy flavors. The combination of Irish whiskey, green crème de menthe, and fresh cream creates a smooth, rich taste with a hint of minty freshness.
Kilted Black Leprechaun
The Kilted Black Leprechaun offers a delightful balance of sweet, sour, and smoky flavors. The combination of Irish whiskey and Scotch whisky creates a robust and complex base, while the blackberry liqueur adds a touch of fruity sweetness. The lemon juice and ginger beer provide a refreshing tang and effervescence, making this cocktail a true sensory experience.
Leprechaun
The Leprechaun cocktail is a refreshing blend of sweet, sour, and slightly fruity flavors. The combination of Irish whiskey, sour apple schnapps, and lemon-lime soda creates a well-balanced and invigorating taste sensation.
Tequila Mockingbird
The Tequila Mockingbird is a delightful mix of sweet, sour, and slightly spicy flavors. The combination of tequila, lime juice, and green crème de menthe creates a refreshing and invigorating taste, while the jalapeño adds a subtle kick.
Green Gables
The Green Gables cocktail is a perfect balance of sweet and sour, with a hint of herbal notes. The drink is light and refreshing, making it an ideal choice for a warm summer day or a relaxing evening.
Springbok
The Springbok cocktail is a delightful blend of sweet and creamy. The minty freshness of the crème de menthe is beautifully balanced with the rich, velvety creaminess of the Amarula cream. It's like a dessert in a glass, with a subtle kick of alcohol.
Whiskey Sour
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
Tom Collins
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
French 75
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
Manhattan
The Manhattan cocktail is a well-balanced blend of sweet, bitter, and strong flavors. The sweetness comes from the vermouth, while the bitterness is derived from the aromatic bitters. The whiskey provides a robust and full-bodied taste, making the drink a perfect choice for those who enjoy a strong and complex cocktail.
Pisco Sour
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
Planter's Punch
Planter's Punch is a fruity, refreshing, and well-balanced cocktail. It has a sweet and tangy taste, with a hint of sourness from the citrus. The rum adds a warming, slightly spicy kick, while the grenadine provides a touch of sweetness.
Martini
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
Margarita
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
Old Fashioned
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
Long Island Iced Tea
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
Gin and Tonic
The Gin and Tonic is a refreshing, crisp, and slightly bitter cocktail with a hint of sweetness. The botanical flavors of the gin are complemented by the sharpness of the tonic water, creating a balanced and invigorating drink.
Vesper Martini
The Vesper Martini has a strong, bold, and slightly bitter taste with a smooth, silky finish. The combination of gin, vodka, and Lillet Blanc creates a complex, well-balanced flavor profile that is both refreshing and invigorating.