Jockey Club Cocktail Recipe

The Jockey Club cocktail has its roots in the prestigious Jockey Club in Washington, D.C., which was founded in the late 19th century. This exclusive club was frequented by politicians, diplomats, and high society members. The cocktail was created to cater to their refined tastes and quickly became a favorite among the elite.

• The Jockey Club was known for its lavish parties and horse racing events
• The cocktail gained popularity in the early 20th century and was featured in several cocktail books
• The Jockey Club cocktail is still enjoyed today by those who appreciate classic and elegant cocktails

The Jockey Club cocktail has a complex and sophisticated taste, with a perfect balance of sweet, sour, and bitter notes. It is a strong and boozy drink with a hint of citrus and almond flavors.

• The Jockey Club cocktail is sometimes referred to as the 'cousin' of the classic Manhattan
• The original recipe called for Old Tom gin, which is a sweeter and more aromatic version of gin
• The Jockey Club in Washington, D.C. was known for its strict dress code and members-only policy

1. Fill a mixing glass with ice
2. Add 2 oz of gin
3. Add 0.5 oz of maraschino liqueur
4. Add 2 dashes of orange bitters
5. Stir the mixture until well chilled
6. Strain the cocktail into a chilled coupe glass
7. Garnish with a lemon twist and a cherry

• Use fresh ingredients: Fresh lemon twist and cherry can make a big difference in taste.
• Chill your glass: A chilled glass will keep your cocktail colder for longer.
• Stir, don't shake: This cocktail is best when it's stirred, not shaken. Shaking can dilute the drink and alter its flavor.

Cheese Platter

• Aged Gouda or Manchego: The nutty and caramel notes will complement the botanicals in the gin and the sweetness of the maraschino.

Seafood

• Oysters, grilled shrimp, or sushi: The citrus notes from the lemon twist and orange bitters will enhance the fresh, briny flavors of these seafoods.

Light Appetizers

• Bruschetta, olives, or almonds: The herbal flavors in the gin and the slight sweetness from the maraschino liqueur pair well with these Mediterranean snacks.

• Gin: If you don't have Old Tom gin, you can use a London Dry gin.
• Maraschino Liqueur: If you can't find maraschino liqueur, you can substitute it with a cherry liqueur.
• Orange Bitters: If you don't have orange bitters, you can use Angostura bitters.

Cucumber Jockey Club

Replace gin with cucumber-infused gin for a fresher take. Use:

• 2 oz cucumber-infused gin
• 0.5 oz maraschino liqueur
• 2 dashes orange bitters
• Lemon twist
• Cherry garnish

Stir and strain into a chilled coupe glass. Your drink will now have a spa-day twist, much lighter and more refreshing.

Rosy Jockey Club

Add a touch of rose water (just a dash) along with:

• 2 oz gin
• 0.5 oz maraschino liqueur
• 2 dashes orange bitters
• Lemon twist
• Rose petal garnish

Stir and strain into a chilled coupe glass. You’ll sip on a more floral and fragrant variation, like a love letter in a glass.

Smoky Jockey Club

Add a barspoon of peated Scotch to the mix for a hint of smoke. Use:

• 2 oz gin
• 0.5 oz maraschino liqueur
• 2 dashes orange bitters
• Barspoon of peated Scotch
• Lemon twist
• Cherry garnish

Stir and strain into a chilled coupe glass. You're adding a campfire story to your drink, with subtle notes of smoke that whisper tales of misty moors.