51 Tequila cocktails you can make in minutes!

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The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.

Discover the magic of tequila in our curated list of tantalizing cocktails. Perfect for any celebration or just a casual night in, these drinks are guaranteed to elevate your experience. Don't miss out on our must-try tequila cocktails!

The Allure of Tequila Cocktails

Tequila, a versatile and flavorful spirit, adds a unique twist to your favorite drinks. Originating from the blue agave plant in Mexico, it's not just for shots and margaritas anymore! Tequila cocktails are perfect for those who crave a little adventure and excitement in their beverages.

  • For the Partygoer: If you're looking for a crowd-pleaser, you can't go wrong with a classic tequila sunrise or a refreshing paloma. These vibrant drinks are sure to impress your guests and keep the party going.

  • For the Sophisticated Sipper: Elevate your taste buds with a refined tequila old fashioned or a smoky mezcal negroni. These cocktails are perfect for savoring on a cozy night in or when catching up with friends at your favorite speakeasy.

When to Enjoy Tequila Cocktails

  • Celebrations: Birthdays, anniversaries, or any special occasion calls for a toast with a delightful tequila cocktail. Share the joy with your loved ones over a round of margaritas or tequila mojitos.

  • Casual Gatherings: Whether it's a backyard BBQ or a game night with friends, tequila cocktails add a fun and lively touch to your get-togethers. Try a batch of fruity tequila punch or a pitcher of zesty micheladas for your next gathering.

  • Solo Indulgence: Sometimes, you just need a moment to yourself to unwind and relax. Treat yourself to a smooth tequila old fashioned or a tangy tequila sour, and let the stress of the day melt away.

Embrace the bold flavors and endless possibilities with our handpicked list of tequila cocktails. Cheers to new discoveries and unforgettable drinks!

Margarita

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The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Orange liqueur: 1 oz(30ml)
  • Simple syrup(optional): 0.5 oz(15ml)
  • Ice: 1cup
  • Salt: 1tbsp
  • Lime wedge: 1

Recipe

  1. Prepare the glass:
  • Rub the rim of a Margarita glass with a lime wedge.
  • Dip the rim in a shallow plate of salt to coat it evenly.
  1. Make the cocktail:
  • In a cocktail shaker, combine the tequila, lime juice, orange liqueur, and simple syrup (if using).
  • Fill the shaker with ice and shake vigorously for 10-15 seconds.
  1. Strain and serve:
  • Strain the mixture into the prepared Margarita glass.
  • Garnish with a lime wedge on the rim of the glass.

Long Island Iced Tea

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The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.

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Ingredients

  • Vodka: 1 oz(30ml)
  • Gin: 1 oz(30ml)
  • White rum: 1 oz(30ml)
  • Tequila: 1 oz(30ml)
  • Triple sec: 1 oz(30ml)
  • Sour mix: 1.5 oz(45ml)
  • Cola: 1 splash
  • Lemon wedge: 1
  • Ice cubes: as needed

Recipe

  1. Fill a Collins glass with ice cubes.
  2. Add the vodka, gin, white rum, tequila, and triple sec to the glass.
  3. Pour in the sour mix and top with a splash of cola.
  4. Stir the cocktail gently to combine the ingredients.
  5. Garnish with a lemon wedge on the rim of the glass.

Tequila Sunrise

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The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange juice: 4 oz(120ml)
  • Grenadine: 0.5 oz(15ml)
  • Ice: As needed
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice.
  2. Pour 2oz of tequila over the ice.
  3. Add 4oz of orange juice to the glass and stir gently.
  4. Slowly pour 0.5oz of grenadine into the glass, allowing it to sink to the bottom and create the 'sunrise' effect.
  5. Garnish with an orange slice and a maraschino cherry.

Paloma

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The Paloma cocktail has a refreshing, tart, and slightly sweet taste. The combination of tequila, grapefruit, and lime creates a balanced and zesty flavor profile, while the addition of soda water adds a light, effervescent texture.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Grapefruit juice: 3 oz(90ml)
  • Lime juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Soda water: 2 oz(60ml)
  • Salt: 1pinch
  • Grapefruit wedge: 1

Recipe

  1. Prepare the glass: Rim a highball glass with salt and fill with ice.
  2. Combine ingredients: In a shaker, combine tequila, grapefruit juice, lime juice, and simple syrup. Shake well.
  3. Strain and top: Strain the mixture into the prepared highball glass and top with soda water.
  4. Garnish: Gently stir the cocktail and garnish with a grapefruit wedge.

El Diablo

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El Diablo has a complex and well-balanced taste, with a combination of sweet, sour, and spicy flavors. The tequila provides a strong and smooth base, while the ginger beer adds a spicy and effervescent kick. The lime juice brings a refreshing tartness, and the crème de cassis adds a touch of fruity sweetness.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Crème de cassis: 0.5 oz(15ml)
  • Fresh lime juice: 0.5 oz(15ml)
  • Ginger beer: 2 oz(60ml)
  • Lime wheel: 1
  • Blackberries: 3

Recipe

  1. Fill a shaker with ice.
  2. Add the tequila, crème de cassis, and fresh lime juice to the shaker.
  3. Shake well until chilled and combined.
  4. Strain the mixture into a Collins glass filled with fresh ice.
  5. Top with ginger beer and gently stir to combine.
  6. Garnish with a lime wheel and blackberries.

Tequila Mockingbird

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The Tequila Mockingbird is a delightful mix of sweet, sour, and slightly spicy flavors. The combination of tequila, lime juice, and green crème de menthe creates a refreshing and invigorating taste, while the jalapeño adds a subtle kick.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Green crème de menthe: 0.5 oz(15ml)
  • Jalapeño: 1 slice
  • Ice: As needed
  • Salt: For rimming the glass
  • Lime wedge: 1
  • Garnish: 1 Jalapeño slice

Recipe

  1. Rim a rocks glass with salt by rubbing a lime wedge around the edge and dipping it into a plate of salt.
  2. In a cocktail shaker, muddle the jalapeño slice.
  3. Add tequila, lime juice, green crème de menthe, and ice to the shaker.
  4. Shake well until chilled.
  5. Strain the mixture into the prepared rocks glass filled with ice.
  6. Garnish with a jalapeño slice.

Grapefruit Margarita

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The Grapefruit Margarita is a perfect balance of sweet, sour, and slightly bitter flavors. The tartness of the grapefruit juice is complemented by the sweetness of the agave syrup and the tangy lime juice. The tequila adds a bold, earthy undertone, while the salt rim enhances the overall taste experience.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Grapefruit juice: 4 oz(120ml)
  • Fresh lime juice: 1 oz(30ml)
  • Agave syrup: 0.5 oz(15ml)
  • Salt: 1tsp (for rim)
  • Grapefruit wedge: 1 (for garnish)

Recipe

  1. Prepare the glass:
  • Wet the rim of a rocks glass with a lime wedge.
  • Dip the rim into a plate of salt to create a salted rim.
  1. In a cocktail shaker, combine the following ingredients:
  • 2oz tequila
  • 4oz grapefruit juice
  • 1oz fresh lime juice
  • 0.5oz agave syrup
  1. Fill the shaker with ice and shake well until chilled.
  2. Fill the prepared rocks glass with fresh ice.
  3. Strain the cocktail into the glass.
  4. Garnish with a grapefruit wedge on the rim of the glass.

Blue Margarita

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The Blue Margarita has a well-balanced taste, combining the tangy and sour flavors of lime and orange liqueur with the sweetness of blue curaçao. It is a strong and refreshing cocktail with a hint of tropical fruitiness.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Blue curaçao: 1 oz(30ml)
  • Lime juice: 1 oz(30ml)
  • Orange liqueur: 0.5 oz(15ml)
  • Ice: As needed
  • Salt: For rimming
  • Garnish: Lime or Orange slice

Recipe

  1. Prepare the glass:
  • Wet the rim of a margarita or rocks glass with a lime wedge.
  • Dip the rim in salt to coat it evenly.
  1. Make the cocktail:
  • Fill a cocktail shaker with ice.
  • Add tequila, blue curaçao, lime juice, and orange liqueur.
  • Shake well until chilled.
  1. Serve:
  • Strain the cocktail into the prepared glass over fresh ice.
  • Garnish with a lime or orange slice.

Jalisco High Tea

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The Jalisco High Tea cocktail is a delightful blend of sweet, sour, and herbal flavors. The sweetness of the agave nectar and the tartness of the lime juice create a perfect harmony, while the tequila adds a bold, earthy undertone. The addition of green tea and mint leaves lends a refreshing, aromatic finish to the drink.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Green tea: 4 oz(120ml)
  • Lime juice: 1 oz(30ml)
  • Agave nectar: 0.5 oz(15ml)
  • Mint leaves: 6
  • Fresh lime wheel: 1
  • Ice cubes: 6

Recipe

  1. Prepare the green tea: Brew 4oz of green tea and let it cool to room temperature.
  2. Muddle the mint: In a shaker, gently muddle 6 mint leaves to release their aroma and oils.
  3. Combine ingredients: Add 2oz of tequila, 1oz of lime juice, 0.5oz of agave nectar, and the cooled green tea to the shaker.
  4. Shake: Fill the shaker with ice cubes and shake vigorously for 10-15 seconds to chill and mix the ingredients.
  5. Strain and serve: Strain the cocktail into a highball glass filled with fresh ice cubes.
  6. Garnish: Place a fresh lime wheel on the rim of the glass and add a sprig of mint on top.

Tequila Sour

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The Tequila Sour has a refreshing, tangy, and slightly sweet taste. The tequila provides a strong, earthy base, while the lemon juice adds a bright, citrusy sourness. The simple syrup balances the sourness with a touch of sweetness, and the egg white gives the cocktail a smooth, frothy texture.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lemon juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Egg white: 1
  • Angostura bitters: 2 dashes

Recipe

  1. Combine ingredients: In a cocktail shaker, combine the tequila, lemon juice, simple syrup, egg white, and Angostura bitters.
  2. Dry shake: Shake the mixture without ice for about 10 seconds to emulsify the egg white and create a frothy texture.
  3. Add ice: Fill the shaker with ice and shake again for about 20 seconds, or until well-chilled.
  4. Strain: Double strain the mixture into a rocks glass filled with ice or a chilled coupe glass.
  5. Garnish: Garnish the cocktail with a lemon wheel, cherry, or sprig of mint, as desired.

Aztec Gold

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The Aztec Gold cocktail is a harmonious blend of sweet, sour, and spicy flavors. The sweetness of the honey and the tartness of the lime juice are perfectly balanced by the warmth of the tequila and the heat of the chili pepper. The result is a bold, invigorating, and unforgettable taste experience.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Honey: 0.5 oz(15ml)
  • Lime juice: 1 oz(30ml)
  • Chili pepper: 1
  • Agave syrup: 0.5 oz(15ml)
  • Orange wheel: 1
  • Garnish with a chili pepper and an orange wheel:

Recipe

  1. In a cocktail shaker, muddle the chili pepper to release its flavors
  2. Add the tequila, honey, lime juice, and agave syrup to the shaker
  3. Fill the shaker with ice and shake vigorously for 15-20 seconds
  4. Strain the mixture into a chilled glass filled with fresh ice
  5. Garnish with a chili pepper and an orange wheel

Bloody Maria

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The Bloody Maria is a savory, spicy, and tangy cocktail with a hint of smokiness from the tequila. It has a rich tomato base, complemented by the heat of hot sauce and the freshness of lime.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Tomato juice: 4 oz(120ml)
  • Lime juice: 0.5 oz(15ml)
  • Worcestershire sauce: 1tsp
  • Hot sauce: 1tsp
  • Horseradish: 1tsp
  • Ground pepper: 1pinch
  • Ground salt: 1pinch
  • Garnish: Celery Stalk:1
  • Garnish: Green Olive:1
  • Garnish: Lime Wedge:1

Recipe

  1. Fill a shaker with ice.
  2. Add the tequila, tomato juice, lime juice, Worcestershire sauce, hot sauce, horseradish, ground pepper, and ground salt to the shaker.
  3. Shake well to combine all ingredients.
  4. Strain the mixture into a glass filled with ice.
  5. Garnish with a celery stalk, green olive, and lime wedge.

Desert Sunrise

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The Desert Sunrise cocktail has a fruity and refreshing taste, with a perfect balance of sweet and tart flavors. The orange and pineapple juices provide a sweet, citrusy base, while the grenadine adds a touch of tartness. The tequila gives the drink a subtle kick, making it a well-rounded and enjoyable cocktail.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange juice: 4 oz(120ml)
  • Pineapple juice: 2 oz(60ml)
  • Grenadine: 0.5 oz(15ml)
  • Ice: As needed
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice
  2. In a shaker, combine the tequila, orange juice, and pineapple juice
  3. Shake well to mix the ingredients
  4. Strain the mixture into the highball glass over the ice
  5. Slowly pour the grenadine into the glass, allowing it to settle at the bottom
  6. Garnish with an orange slice and a maraschino cherry

Eclipse

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The Eclipse cocktail is a harmonious blend of sweet, sour, and smoky flavors. The añejo tequila provides a rich, oaky base, while the Aperol adds a touch of bitterness. The Heering cherry liqueur imparts a sweet, fruity note, and the lemon juice brings a refreshing tang. The mezcal, although used sparingly, adds a distinctive smoky flavor that lingers on the palate.

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Ingredients

  • Añejo tequila: 1.5 oz(45ml)
  • Aperol: 1 oz(30ml)
  • Heering cherry liqueur: 1 oz(30ml)
  • Lemon juice: 1 oz(30ml)
  • Mezcal: 0.5 oz(15ml)

Recipe

  1. Fill a shaker with ice.
  2. Add the añejo tequila, Aperol, Heering cherry liqueur, lemon juice, and mezcal.
  3. Shake well until chilled.
  4. Strain into a chilled cocktail glass.
  5. Garnish with a cherry or a lemon twist.

Fiesta

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The Fiesta cocktail offers a delightful blend of sweet, sour, and fruity flavors. The combination of citrus fruits, tequila, and grenadine creates a tangy and refreshing taste, while the addition of pineapple juice adds a touch of tropical sweetness. The drink is well-balanced, with a slight kick from the tequila.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Pineapple juice: 4 oz(120ml)
  • Fresh lime juice: 1 oz(30ml)
  • Grenadine: 0.5 oz(15ml)
  • Orange slice: 1
  • Maraschino cherry: 1
  • Ice cubes: as needed

Recipe

  1. Fill a shaker with ice cubes
  2. Add tequila, pineapple juice, and fresh lime juice to the shaker
  3. Shake well until chilled and combined
  4. Fill a tall glass with ice cubes
  5. Strain the mixture from the shaker into the glass
  6. Slowly pour grenadine into the glass, allowing it to sink to the bottom and create a layered effect
  7. Garnish with an orange slice and a maraschino cherry

Frostbite

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The Frostbite cocktail is a delightful combination of sweet, sour, and minty flavors. It has a cooling and refreshing taste, with a hint of citrus tanginess. The drink is light and crisp, making it the perfect choice for those who enjoy a well-balanced and invigorating cocktail.

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Ingredients

  • Tequila: 1.5 oz(45ml)
  • White crème de cacao: 1 oz(30ml)
  • Blue curaçao: 1 oz(30ml)
  • Cream: 1 oz(30ml)
  • Peppermint schnapps: 0.5 oz(15ml)
  • Ice: 1 cup

Recipe

  1. Fill a cocktail shaker with ice
  2. Add the tequila, white crème de cacao, blue curaçao, cream, and peppermint schnapps
  3. Shake well until chilled and combined
  4. Strain the mixture into a chilled cocktail glass
  5. Garnish with a sprig of fresh mint or a dusting of powdered sugar, if desired

Frozen Margarita

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The Frozen Margarita has a refreshing, tangy, and slightly sweet taste. The combination of tequila, lime juice, and orange liqueur creates a well-balanced flavor profile that is both strong and smooth.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Orange liqueur: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Ice: 2 cups
  • Salt: 1 pinch
  • Lime wedge: 1

Recipe

  1. Prepare the glass:
  • Rub the rim of a Margarita glass with a lime wedge.
  • Dip the rim in salt to coat it evenly.
  1. Blend the cocktail:
  • In a blender, combine tequila, lime juice, orange liqueur, simple syrup, and ice.
  • Blend until smooth and slushy.
  1. Serve:
  • Pour the Frozen Margarita into the prepared glass.
  • Garnish with a lime wedge.

Hawaiian Iced Tea

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The Hawaiian Iced Tea has a sweet and tangy taste, with a hint of tropical fruitiness. The combination of various spirits gives it a strong, yet well-balanced flavor. The addition of pineapple juice adds a refreshing and exotic touch.

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Ingredients

  • Vodka: 1 oz(30ml)
  • Rum: 1 oz(30ml)
  • Gin: 1 oz(30ml)
  • Tequila: 1 oz(30ml)
  • Triple sec: 1 oz(30ml)
  • Pineapple juice: 2 oz(60ml)
  • Sweet and sour mix: 1 oz(30ml)
  • Cola: 1 oz(30ml)

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add vodka, rum, gin, tequila, triple sec, pineapple juice, and sweet and sour mix to the shaker.
  3. Shake well to combine and chill the ingredients.
  4. Fill a tall glass with ice.
  5. Strain the cocktail mixture into the glass.
  6. Top with a splash of cola for color.
  7. Garnish with a pineapple wedge and a cherry.

Jungle Juice

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The Jungle Juice cocktail is a fruity and refreshing drink with a perfect balance of sweet and sour flavors. It has a strong tropical taste, with hints of citrus, pineapple, and melon. The alcohol content is well-masked, making it a dangerously easy-drinking cocktail.

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Ingredients

  • Vodka: 2 oz(60ml)
  • Rum: 2 oz(60ml)
  • Tequila: 2 oz(60ml)
  • Gin: 2 oz(60ml)
  • Blue curacao: 1 oz(30ml)
  • Pineapple juice: 8 oz(240ml)
  • Orange juice: 8 oz(240ml)
  • Grenadine: 1 oz(30ml)
  • Fresh lime juice: 1 oz(30ml)
  • Fresh lemon juice: 1 oz(30ml)
  • Ice: as needed
  • Fruit slices: for garnish

Recipe

  1. In a large punch bowl or pitcher, combine the following ingredients:
  • 2 oz vodka
  • 2 oz rum
  • 2 oz tequila
  • 2 oz gin
  • 1 oz blue curacao
  • 8 oz pineapple juice
  • 8 oz orange juice
  • 1 oz grenadine
  • 1 oz fresh lime juice
  • 1 oz fresh lemon juice
  1. Stir the mixture well to combine all the ingredients.
  2. Fill the serving glasses with ice and pour the Jungle Juice over the ice.
  3. Garnish each glass with a variety of fruit slices, such as orange, lemon, lime, and pineapple.
  4. Serve immediately and enjoy!

Lime Sour

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The Lime Sour is a tangy, zesty, and refreshing cocktail with a perfect balance of sweet and sour flavors. It has a light, crisp taste with a hint of bitterness from the lime, making it an ideal choice for those who enjoy a more complex flavor profile.

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Ingredients

  • Lime juice: 1 oz(30ml)
  • Simple syrup: 0.75 oz(23ml)
  • Spirit of choice: 2 oz(60ml)
  • Egg white: 1
  • Angostura bitters: 2 dashes
  • Ice: 1 cup
  • Lime wheel: 1
  • Maraschino cherry: 1

Recipe

  1. Combine ingredients - In a cocktail shaker, add the lime juice, simple syrup, spirit of choice, egg white, and Angostura bitters
  2. Dry shake - Shake the mixture without ice for about 10 seconds to emulsify the egg white
  3. Add ice - Fill the shaker with ice and shake again for about 15 seconds, or until well-chilled
  4. Strain - Double strain the mixture into a chilled coupe or rocks glass
  5. Garnish - Place the lime wheel on the rim of the glass and drop the maraschino cherry into the drink

Little Devil

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The Little Devil cocktail offers a complex and intriguing taste profile, with a combination of sweet, sour, and spicy flavors. The sweetness of the grenadine and triple sec is balanced by the tartness of the lime juice, while the tequila and Tabasco sauce add a fiery kick.

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Ingredients

  • Tequila: 1.5 oz(45ml)
  • Triple sec: 0.5 oz(15ml)
  • Lime juice: 0.5 oz(15ml)
  • Grenadine: 0.5 oz(15ml)
  • Tabasco sauce: 2 dashes
  • Ice: As needed

Recipe

  1. Fill a cocktail shaker with ice
  2. Add tequila, triple sec, lime juice, grenadine, and Tabasco sauce
  3. Shake well until chilled and combined
  4. Strain into a chilled cocktail glass
  5. Enjoy!

Mexican

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The Mexican cocktail is a refreshing, tangy, and slightly sweet drink. The combination of tequila, grapefruit, lime, and soda creates a well-balanced and invigorating taste. The salted rim adds a savory touch that complements the citrus flavors.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Grapefruit juice: 2 oz(60ml)
  • Lime juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Soda water: 2 oz(60ml)
  • Salt: 1pinch
  • Grapefruit wedge: 1
  • Lime wheel: 1

Recipe

  1. Prepare a highball glass by moistening the rim with a lime wedge and dipping it in salt.
  2. Fill the glass with ice.
  3. In a shaker, combine tequila, grapefruit juice, lime juice, and simple syrup.
  4. Shake well and strain into the prepared glass.
  5. Top with soda water and gently stir.
  6. Garnish with a grapefruit wedge and a lime wheel.

Mexican Coffee

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The Mexican Coffee cocktail offers a rich and bold coffee flavor, with a hint of sweetness from the coffee liqueur. The tequila adds a warm and slightly spicy kick, while the whipped cream provides a smooth and creamy finish.

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Ingredients

  • Hot coffee: 6 oz(180ml)
  • Tequila: 1.5 oz(45ml)
  • Coffee liqueur: 1 oz(30ml)
  • Whipped cream: 1 dollop
  • Cinnamon sugar (optional): 1 tsp
  • Cinnamon stick (optional): 1

Recipe

  1. Prepare the glass:
    • If desired, rim a heat-resistant glass or mug with cinnamon-sugar.
  2. Make the cocktail:
    • Pour the hot coffee into the glass.
    • Add the tequila and coffee liqueur, and stir gently to combine.
  3. Garnish and serve:
    • Top the cocktail with a dollop of whipped cream.
    • If desired, garnish with a cinnamon stick.
    • Serve immediately, and enjoy!

Mexican Firing Squad

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The Mexican Firing Squad has a well-balanced taste with a combination of sweet, sour, and spicy flavors. The tequila provides a strong, earthy base, while the grenadine adds a touch of sweetness. The lime juice brings a refreshing sourness, and the Angostura bitters give it a subtle spiciness.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Grenadine: 0.5 oz(15ml)
  • Angostura bitters: 2 dashes
  • Club soda: 1 oz(30ml)
  • Lime wheel: 1
  • Cherry: 1

Recipe

  1. Fill a cocktail shaker with ice.
  2. Add the tequila, lime juice, grenadine, and Angostura bitters to the shaker.
  3. Shake well until chilled and combined.
  4. Strain the mixture into a glass filled with ice.
  5. Top with club soda if desired.
  6. Garnish with a lime wheel and a cherry.

Oaxaca

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The Oaxaca cocktail is a complex and well-balanced drink with a smoky, sweet, and slightly bitter taste. It has a rich and velvety texture, with a hint of spice and a lingering warmth.

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Ingredients

  • Mezcal: 2 oz(60ml)
  • Añejo tequila: 0.5 oz(15ml)
  • Agave nectar: 1tsp
  • Angostura bitters: 2dashes
  • Orange peel: 1

Recipe

  1. In a mixing glass, combine the mezcal, añejo tequila, agave nectar, and Angostura bitters.
  2. Fill the mixing glass with ice and stir until well-chilled.
  3. Strain the cocktail into a rocks glass filled with a large ice cube.
  4. Express the orange peel over the cocktail, then discard or use as garnish.

Original Margarita

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The Original Margarita is a refreshing, tangy, and slightly sweet cocktail. It has a well-balanced flavor profile, with the tartness of lime juice complementing the sweetness of the orange liqueur and the earthy, peppery notes of the tequila.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange liqueur: 1 oz(30ml)
  • Lime juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Salt: 1pinch
  • Ice: 1cup

Recipe

  1. Prepare a salt-rimmed glass:
  • Wet the rim of a rocks or margarita glass with a lime wedge.
  • Dip the rim into a plate of salt, ensuring an even coating.
  1. Combine the ingredients in a shaker:
  • Add 2 oz tequila, 1 oz orange liqueur, 1 oz lime juice, and 0.5 oz simple syrup to a cocktail shaker filled with ice.
  1. Shake the cocktail:
  • Shake the mixture vigorously for 10-15 seconds to chill and dilute the drink.
  1. Strain and serve:
  • Strain the cocktail into the prepared glass filled with fresh ice.
  1. Garnish:
  • Add a lime wheel or wedge to the rim of the glass as a garnish.

Pepito

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The Pepito cocktail is a delightful mix of sweet, sour, and slightly spicy flavors. The sweetness of the pineapple juice and agave nectar is balanced by the tartness of the lime juice, while the tequila adds a smooth, earthy undertone. The addition of jalapeño gives the drink a subtle kick, making it a truly unique and exciting cocktail.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Pineapple juice: 4 oz(120ml)
  • Lime juice: 1 oz(30ml)
  • Agave nectar: 0.5 oz(15ml)
  • Jalapeño: 1 slice (seeded)
  • Ice: As needed
  • Pineapple wedge: 1
  • Garnish: 1 jalapeño slice

Recipe

  1. In a cocktail shaker, combine the tequila, pineapple juice, lime juice, agave nectar, and jalapeño slice.
  2. Fill the shaker with ice and shake well to combine and chill the ingredients.
  3. Strain the mixture into a glass filled with fresh ice.
  4. Garnish with a pineapple wedge and a jalapeño slice.

Prairie Fire

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The Prairie Fire cocktail has a bold, spicy flavor with a strong kick from the tequila. The hot sauce adds a fiery heat, while the tequila provides a smooth, slightly sweet base. The overall taste is intense, warming, and not for the faint of heart.

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Ingredients

  • Tequila: 1 oz(30ml)
  • Hot sauce: 0.5 oz(15ml)

Recipe

  1. Prepare the shot glass: Choose a standard shot glass to serve the Prairie Fire.
  2. Add tequila: Pour 1oz of tequila into the shot glass.
  3. Add hot sauce: Carefully pour 0.5oz of hot sauce on top of the tequila, allowing it to float and create a layer.
  4. Serve: The Prairie Fire is ready to be enjoyed as a shot or sipped slowly.

Rosita

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The Rosita cocktail has a bittersweet, slightly herbal taste with a hint of citrus. It is well-balanced, with the tequila providing a smooth, slightly smoky backbone, while the vermouth and Campari add depth and complexity.

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Ingredients

  • Tequila: 1.5 oz(45ml)
  • Sweet vermouth: 0.5 oz(15ml)
  • Dry vermouth: 0.5 oz(15ml)
  • Campari: 0.5 oz(15ml)
  • Angostura bitters: 1 dash
  • Orange peel: 1

Recipe

  1. Fill a mixing glass with ice
  2. Add the tequila, sweet vermouth, dry vermouth, Campari, and Angostura bitters
  3. Stir well to combine and chill the ingredients
  4. Strain the mixture into a rocks glass filled with fresh ice
  5. Express the orange peel over the cocktail and drop it into the glass as a garnish

Strawberry Margarita

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The Strawberry Margarita has a sweet and tangy taste, with a hint of tartness from the lime juice. The fresh strawberries add a fruity and refreshing flavor, while the tequila provides a subtle warmth and kick.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Fresh lime juice: 1 oz(30ml)
  • Orange liqueur: 1 oz(30ml)
  • Fresh strawberries: 3-4
  • Simple syrup: 0.5 oz(15ml)
  • Ice: 1 cup
  • Salt: for rimming
  • Garnish: 1 Strawberry and 1 Lime Wheel

Recipe

  1. Prepare the glass:
  • Wet the rim of a margarita glass with a lime wedge
  • Dip the rim in salt to coat
  1. In a blender, combine the following ingredients:
  • 2 oz tequila
  • 1 oz fresh lime juice
  • 1 oz orange liqueur
  • 3-4 fresh strawberries
  • 0.5 oz simple syrup
  • 1 cup of ice
  1. Blend until smooth
  2. Pour the mixture into the prepared glass
  3. Garnish with a strawberry and a lime wheel on the rim of the glass

Sunrise

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The Sunrise cocktail has a sweet and tangy taste, with a hint of tequila. It is fruity, refreshing, and slightly sour, making it perfect for warm weather and outdoor events.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange juice: 4 oz(120ml)
  • Grenadine: 0.5 oz(15ml)
  • Ice: 1 cup
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice.
  2. Pour 2 oz of tequila over the ice.
  3. Add 4 oz of orange juice to the glass and stir gently.
  4. Slowly pour 0.5 oz of grenadine into the glass, allowing it to sink to the bottom and create the sunrise effect.
  5. Garnish with an orange slice and a maraschino cherry.

Tarantula

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The Tarantula cocktail is a complex and layered drink, with a sweet and fruity base, a hint of sourness from the citrus, and a subtle warmth from the tequila. The combination of flavors creates a well-balanced and refreshing taste, perfect for sipping on a warm summer evening.

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Ingredients

  • Tequila: 1.5 oz(45ml)
  • Blue curacao: 0.5 oz(15ml)
  • Lime juice: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Orange juice: 1 oz(30ml)
  • Ice: 1cup
  • Salt: 1pinch

Recipe

  1. Prepare the glass:
  • Rim a chilled cocktail glass with a pinch of salt
  1. Combine ingredients:
  • In a cocktail shaker, add tequila, blue curacao, lime juice, simple syrup, and orange juice
  1. Shake it up:
  • Fill the shaker with ice and shake vigorously for 10-15 seconds
  1. Strain and serve:
  • Strain the mixture into the prepared glass and garnish with a lime wheel or plastic tarantula (optional)

Tequila Fizz

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The Tequila Fizz has a light, crisp, and refreshing taste. It is slightly sweet with a hint of sourness from the lime juice, and the tequila adds a subtle warmth and earthiness. The effervescence from the club soda makes it a lively and invigorating drink.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Club soda: 3 oz(90ml)
  • Egg white: 1
  • Garnish: Lime Wheel

Recipe

  1. In a cocktail shaker, combine the tequila, lime juice, simple syrup, and egg white
  2. Dry shake (without ice) for about 10 seconds to emulsify the egg white
  3. Add ice to the shaker and shake again until well-chilled
  4. Strain the mixture into a highball glass filled with ice
  5. Top with club soda and gently stir to combine
  6. Garnish with a lime wheel on the rim of the glass

Tequila Matador

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The Tequila Matador is a refreshing, zesty, and slightly sweet cocktail. The combination of tequila, pineapple juice, and lime juice creates a well-balanced and flavorful drink that is both strong and smooth.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Pineapple juice: 3 oz(90ml)
  • Fresh lime juice: 1 oz(30ml)
  • Ice: As needed
  • Garnish: Lime wheel

Recipe

  1. Fill a cocktail shaker with ice
  2. Add the tequila, pineapple juice, and lime juice to the shaker
  3. Shake well until chilled and combined
  4. Strain the mixture into a highball glass filled with fresh ice
  5. Garnish with a lime wheel

Texas Tea

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The Texas Tea has a bold and robust flavor, with a perfect balance of sweet, sour, and strong notes. The combination of multiple spirits creates a complex taste that is both invigorating and satisfying. The addition of cola and sweet and sour mix adds a refreshing sweetness that complements the strong alcohol flavors.

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Ingredients

  • Vodka: 1 oz(30ml)
  • Gin: 1 oz(30ml)
  • Rum: 1 oz(30ml)
  • Tequila: 1 oz(30ml)
  • Triple sec: 1 oz(30ml)
  • Sweet and sour mix: 1.5 oz(45ml)
  • Cola: 1.5 oz(45ml)
  • Lemon wedge: 1
  • Ice:

Recipe

  1. Fill a Collins glass with ice.
  2. In a shaker, combine vodka, gin, rum, tequila, and triple sec.
  3. Add sweet and sour mix to the shaker.
  4. Shake well to mix the ingredients.
  5. Strain the mixture into the Collins glass over the ice.
  6. Top off the glass with cola.
  7. Gently stir the cocktail to combine the ingredients.
  8. Garnish with a lemon wedge on the rim of the glass.

Three Mile Island

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The Three Mile Island cocktail has a strong, sweet, and slightly sour taste. The combination of vodka, gin, rum, and tequila gives it a potent kick, while the sweet and sour mix and blue curaçao add a fruity and tangy flavor.

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Ingredients

  • Vodka: 1 oz(30ml)
  • Gin: 1 oz(30ml)
  • White rum: 1 oz(30ml)
  • Tequila: 1 oz(30ml)
  • Blue curaçao: 1 oz(30ml)
  • Sweet and sour mix: 1 oz(30ml)
  • Sprite: 1 oz(30ml)
  • Ice: 1 cup
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a cocktail shaker with ice
  2. Add the vodka, gin, white rum, tequila, blue curaçao, and sweet and sour mix to the shaker
  3. Shake well to combine and chill the ingredients
  4. Strain the mixture into a highball glass filled with fresh ice
  5. Top with Sprite and gently stir to combine
  6. Garnish with an orange slice and a maraschino cherry

Tommy's Margarita

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Tommy's Margarita has a bright, refreshing, and well-balanced taste. It is slightly sweet, with a hint of tartness from the lime juice. The agave syrup adds a natural sweetness that complements the bold flavor of the tequila, while the salt rim enhances the overall taste experience.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Fresh lime juice: 1 oz(30ml)
  • Agave syrup: 0.5 oz(15ml)
  • Salt: 1 pinch (for rim)
  • Lime wheel: 1 (for garnish)

Recipe

  1. Prepare the glass:
  • Wet the rim of a rocks glass with a lime wedge
  • Dip the rim into a plate of salt to create a salt rim
  1. In a cocktail shaker, combine the following ingredients:
  • 2 oz tequila
  • 1 oz fresh lime juice
  • 0.5 oz agave syrup

  1. Fill the shaker with ice and shake vigorously for 10-15 seconds

  2. Strain the cocktail into the prepared rocks glass filled with fresh ice

  3. Garnish with a lime wheel on the rim of the glass

Vampiro

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The Vampiro cocktail is a complex and flavorful drink that combines sweet, sour, spicy, and salty elements. It has a bold, fruity taste from the orange and lime juices, a spicy kick from the hot sauce, and a subtle sweetness from the grenadine. The tequila adds warmth and depth, while the salt rim balances out the flavors.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange juice: 4 oz(120ml)
  • Lime juice: 1 oz(30ml)
  • Grenadine: 0.5 oz(15ml)
  • Hot sauce: 1-2 dashes
  • Salt: 1 pinch (for rim)
  • Ice: 1 cup
  • Garnish: Lime Wedge

Recipe

  1. Prepare the glass:
  • Wet the rim of a tall glass with a lime wedge
  • Dip the rim in salt to create a salted rim
  1. Fill the glass with ice
  2. In a cocktail shaker, combine the following ingredients:
  • 2oz tequila
  • 4oz orange juice
  • 1oz lime juice
  • 1-2 dashes of hot sauce
  1. Shake well to mix the ingredients
  2. Strain the mixture into the prepared glass
  3. Slowly pour 0.5oz of grenadine into the glass, allowing it to sink to the bottom
  4. Garnish with a lime wedge on the rim of the glass

Watermelon Margarita

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The Watermelon Margarita has a sweet, fruity, and slightly tangy taste. The watermelon adds a refreshing and juicy flavor, while the lime juice provides a hint of tartness. The tequila gives it a subtle kick, making it a well-balanced and delightful cocktail.

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Ingredients

  • Watermelon: 2 cups
  • Tequila: 4 oz(120ml)
  • Triple sec: 2 oz(60ml)
  • Fresh lime juice: 2 oz(60ml)
  • Ice: 2 cups
  • Salt: 1 tsp (for rimming the glass)
  • Lime wedge: 1 (for garnish)
  • Watermelon wedge: 1 (for garnish)

Recipe

  1. Prepare the glass:
  • Wet the rim of a margarita glass with a lime wedge.
  • Dip the rim in salt to coat it evenly.
  1. Make the cocktail:
  • In a blender, combine the watermelon, tequila, triple sec, lime juice, and ice.
  • Blend until smooth.
  1. Serve:
  • Pour the mixture into the prepared glass.
  • Garnish with a lime wedge and a watermelon wedge.

Jaljeera Margarita

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The Jaljeera Margarita has a tangy, spicy, and refreshing taste. The combination of cumin, mint, and lime gives it a unique flavor profile that is both invigorating and satisfying.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Jaljeera mix: 1 oz(30ml)
  • Lime juice: 1 oz(30ml)
  • Orange liqueur: 0.5 oz(15ml)
  • Salt: 1 pinch
  • Ice: 1 cup
  • Mint leaves: 3-4
  • Lime wedge: 1

Recipe

  1. Prepare the glass:
  • Wet the rim of a margarita glass with a lime wedge
  • Dip the rim in salt to create a salted rim
  1. Make the cocktail:
  • In a cocktail shaker, combine tequila, Jaljeera mix, lime juice, and orange liqueur
  • Add ice and shake well
  • Strain the mixture into the prepared margarita glass
  1. Garnish:
  • Add a few mint leaves to the glass
  • Place a lime wedge on the rim of the glass

Tamarind Margarita

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The Tamarind Margarita has a complex and refreshing taste, with a perfect balance of sweet, sour, and salty flavors. The tamarind adds a tangy and fruity note, while the tequila provides a smooth and slightly smoky backbone.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Tamarind concentrate: 1 oz(30ml)
  • Fresh lime juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Orange liqueur: 0.5 oz(15ml)
  • Ice: 1cup
  • Salt: 1tsp
  • Lime wheel: 1

Recipe

  1. Prepare the glass:
    • Wet the rim of a rocks glass with a lime wedge.
    • Dip the rim in salt to create a salted rim.
  2. Make the cocktail:
    • In a cocktail shaker, combine tequila, tamarind concentrate, fresh lime juice, simple syrup, and orange liqueur.
    • Fill the shaker with ice and shake well.
  3. Serve:
    • Strain the cocktail into the prepared rocks glass filled with fresh ice.
    • Garnish with a lime wheel.

Pineapple Margarita

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The Pineapple Margarita has a sweet and tangy taste, with a hint of sourness from the lime. The tequila adds a strong, earthy flavor, while the pineapple juice provides a refreshing tropical sweetness.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Pineapple juice: 4 oz(120ml)
  • Fresh lime juice: 1 oz(30ml)
  • Triple sec: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Ice: 1cup
  • Salt: 1tsp
  • Pineapple wedge: 1
  • Lime wheel: 1

Recipe

  1. Prepare the glass:
    • Wet the rim of a margarita glass with a lime wedge
    • Dip the rim in salt to coat
  2. In a cocktail shaker, combine the following ingredients:
    • 2 oz tequila
    • 4 oz pineapple juice
    • 1 oz fresh lime juice
    • 1 oz triple sec
    • 0.5 oz simple syrup
    • 1 cup of ice
  3. Shake well for 15-20 seconds
  4. Strain the mixture into the prepared margarita glass
  5. Garnish with a pineapple wedge and lime wheel

Golden Sunrise

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The Golden Sunrise has a balanced taste, with a combination of sweet, sour, and fruity flavors. The tequila provides a strong, earthy base, while the orange juice adds a refreshing citrus note. The gold liqueur adds a touch of sweetness and a hint of exotic spice.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Orange juice: 4 oz(120ml)
  • Gold liqueur: 1 oz(30ml)
  • Ice: 1 cup
  • Orange slice: 1
  • Maraschino cherry: 1

Recipe

  1. Fill a highball glass with ice.
  2. Pour 2 oz of tequila over the ice.
  3. Add 4 oz of orange juice and gently stir.
  4. Slowly pour 1 oz of gold liqueur over the back of a spoon to create a layered effect.
  5. Garnish with an orange slice and a maraschino cherry.

Mango Margarita

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The Mango Margarita has a sweet and tangy taste, with the natural sweetness of ripe mangoes balancing the sourness of lime juice. The tequila adds a subtle kick, while the salted rim provides a savory contrast to the fruity flavors.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Fresh mango puree: 1.5 oz(45ml)
  • Fresh lime juice: 1 oz(30ml)
  • Simple syrup: 0.5 oz(15ml)
  • Triple sec: 0.5 oz(15ml)
  • Ice: 1cup
  • Mango slice: 1
  • Lime wedge: 1
  • Salt: 1tsp

Recipe

  1. Prepare the glass:
    • Wet the rim of a margarita glass with a lime wedge
    • Dip the rim in salt to create a salted rim
  2. Combine the ingredients in a cocktail shaker:
    • Add tequila, mango puree, lime juice, simple syrup, and triple sec
    • Fill the shaker with ice
  3. Shake the cocktail:
    • Shake vigorously for 15-20 seconds to chill and mix the ingredients
  4. Strain the cocktail:
    • Strain the mixture into the prepared margarita glass
  5. Garnish the cocktail:
    • Place a mango slice and lime wedge on the rim of the glass

Kiwi Margarita

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The Kiwi Margarita is a harmonious blend of sweet, sour, and slightly tangy flavors. The sweetness of the kiwi is balanced by the tartness of the lime, while the tequila adds a subtle kick. The overall taste is refreshing, fruity, and perfect for warm weather.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Triple sec: 1 oz(30ml)
  • Fresh lime juice: 1 oz(30ml)
  • Kiwi: 1
  • Fine sugar: 1tsp
  • Ice: 1cup
  • Salt: For rimming
  • Garnish: 1 Kiwi slice and 1 Lime wheel

Recipe

  1. Prepare the glass: Wet the rim of a margarita glass with a lime wedge and dip it into salt to create a salted rim
  2. Blend the ingredients: In a blender, combine the tequila, triple sec, lime juice, peeled and chopped kiwi, sugar, and ice. Blend until smooth
  3. Pour and garnish: Pour the mixture into the prepared glass and garnish with a kiwi slice and lime wheel on the rim

Blood Orange Margarita

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The Blood Orange Margarita has a sweet, tart, and slightly bitter taste with a hint of citrus. The blood orange juice adds a rich, fruity flavor that complements the tequila and lime juice, while the orange liqueur adds a touch of sweetness.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Blood orange juice: 1.5 oz(45ml)
  • Fresh lime juice: 0.5 oz(15ml)
  • Orange liqueur: 0.5 oz(15ml)
  • Simple syrup: 0.5 oz(15ml)
  • Ice: As needed
  • Salt: For rimming the glass
  • Blood orange slice: 1
  • Garnish: Mint sprig

Recipe

  1. Prepare the glass:
  • Wet the rim of a rocks or margarita glass with a lime wedge.
  • Dip the rim in salt to coat it evenly.
  1. In a cocktail shaker, combine the following ingredients:
  • 2oz tequila
  • 1.5oz blood orange juice
  • 0.5oz fresh lime juice
  • 0.5oz orange liqueur
  • 0.5oz simple syrup
  • Add ice to fill the shaker halfway.
  1. Shake well until chilled and well-mixed.
  2. Fill the prepared glass with fresh ice.
  3. Strain the cocktail into the glass.
  4. Garnish with a blood orange slice and a mint sprig.

Four Horsemen Shot

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The Four Horsemen Shot is a potent, fiery, and robust cocktail. It has a strong, oaky taste with hints of caramel, vanilla, and spice. The combination of whiskey, bourbon, scotch, and tequila creates a complex and intense flavor profile.

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Ingredients

  • Jim beam: 0.5 oz(15ml)
  • Jack daniel's: 0.5 oz(15ml)
  • Johnnie walker: 0.5 oz(15ml)
  • José cuervo: 0.5 oz(15ml)

Recipe

  1. Gather all ingredients
  2. Pour equal parts of each ingredient into a shot glass
    • 0.5 oz Jim Beam
    • 0.5 oz Jack Daniel's
    • 0.5 oz Johnnie Walker
    • 0.5 oz José Cuervo
  3. Serve the shot immediately

Mexican Candy Shot

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The Mexican Candy Shot has a sweet and fruity taste from the watermelon liqueur, balanced with the bold and slightly bitter flavor of tequila. The hot sauce adds a spicy kick that lingers on the palate, making this shot a unique and exciting experience.

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Ingredients

  • Tequila: 1 oz(30ml)
  • Watermelon liqueur: 1 oz(30ml)
  • Hot sauce: 3-4 drops
  • Salt: For rimming the glass
  • Garnish: Lime wedge or small watermelon piece

Recipe

  1. Prepare the shot glass by wetting the rim with a lime wedge and dipping it in salt
  2. In a mixing glass, combine 1oz of tequila and 1oz of watermelon liqueur
  3. Add 3-4 drops of hot sauce to the mixture
  4. Stir the ingredients together gently
  5. Strain the mixture into the prepared shot glass
  6. Garnish with a lime wedge or small piece of watermelon, if desired

Bloody Maria Verde

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The Bloody Maria Verde is spicy, tangy, and robust. The tequila adds a smooth, smoky undertone, while the tomatillos and green chilies give it a fresh, green kick. The lime juice adds a tangy acidity, and the Worcestershire sauce gives it a savory depth.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Tomatillos: 4
  • Green chilies: 2
  • Lime juice: 1 oz(30ml)
  • Worcestershire sauce: 1tsp
  • Salt: 1pinch
  • Pepper: 1pinch
  • Ice cubes: as needed
  • Celery stalk: 1(for garnish)

Recipe

  1. In a blender, combine the tomatillos, green chilies, lime juice, and Worcestershire sauce. Blend until smooth.
  2. Rim a glass with salt and fill with ice.
  3. Pour the tequila into the glass.
  4. Top with the tomatillo mixture.
  5. Stir well and garnish with a celery stalk.

Tokyo Iced Tea

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The Tokyo Iced Tea is a sweet, strong drink with a citrusy undertone. The melon liqueur adds a unique, fruity flavor that balances the strength of the vodka, rum, gin, and tequila. The lemon-lime soda adds a refreshing, fizzy finish.

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Ingredients

  • Vodka: 0.5 oz(15ml)
  • Rum: 0.5 oz(15ml)
  • Gin: 0.5 oz(15ml)
  • Tequila: 0.5 oz(15ml)
  • Melon liqueur: 0.5 oz(15ml)
  • Lemon lime soda: 1 oz(30ml)
  • Lemon: 1 slice

Recipe

  1. Fill a glass with ice.
  2. Add vodka, rum, gin, tequila, and melon liqueur.
  3. Top with lemon-lime soda.
  4. Stir well.
  5. Garnish with a lemon slice.

Coronarita

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The Coronarita is a refreshing, citrusy cocktail with a beer twist. It's tangy, slightly sweet, and has a hint of bitterness from the beer. The lime juice adds a zesty kick, while the tequila gives it a strong, robust flavor.

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Ingredients

  • Tequila: 2 oz(60ml)
  • Lime juice: 1 oz(30ml)
  • Triple sec: 1 oz(30ml)
  • Corona beer: 1 bottle
  • Ice: as needed
  • Salt: for rim
  • Lime wedge: for garnish

Recipe

  1. Rim the glass with salt.
  2. Fill the glass with ice.
  3. Add tequila, lime juice, and triple sec.
  4. Stir well.
  5. Invert a Corona beer into the glass.
  6. Garnish with a lime wedge.

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