Little Devil Cocktail Recipe
Little Devil Nutrition Facts
Calories:180
Fat:0g
Protein:0g
Carbohydrates:12g
Alcohol:20%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Little Devil cocktail is believed to have originated in the 1920s during the Prohibition era. It was a popular choice among the speakeasy crowd, who appreciated its bold flavors and devilish kick. This cocktail is perfect for those who enjoy a bit of mischief and a touch of heat in their drinks.
- Origin: 1920s
- Popular during the Prohibition era
- Ideal for adventurous drinkers
How Little Devil Tastes?
The Little Devil cocktail offers a complex and intriguing taste profile, with a combination of sweet, sour, and spicy flavors. The sweetness of the grenadine and triple sec is balanced by the tartness of the lime juice, while the tequila and Tabasco sauce add a fiery kick.
Interesting facts about Little Devil
- The name 'Little Devil' is a nod to the cocktail's bold and daring flavors
- The Tabasco sauce gives the drink its signature spicy kick
- The cocktail's red hue is reminiscent of its devilish namesake
Ingredients
- Tequila: 1.5 oz(45ml)
- Triple sec: 0.5 oz(15ml)
- Lime juice: 0.5 oz(15ml)
- Grenadine: 0.5 oz(15ml)
- Tabasco sauce: 2 dashes
- Ice: As needed
Tequila
- Why It's Used: Tequila is the spirit of choice in a Little Devil, providing a robust and earthy base. It adds complexity and a characteristic smoothness.
- What If It's Missed?: Without tequila, you're missing the heart of the cocktail. The drink would lack spirit (quite literally!)
- Alternatives: While tequila is traditional, mezcal could add a smokier twist.
Alex Green
Triple Sec
- Why It's Used: Triple sec, an orange-flavored liqueur, adds a subtle sweetness and citrus twist that brightens the cocktail.
- What If It's Missed?: Leaving it out would make the cocktail less complex, more sour, and less balanced.
- Alternatives: Cointreau or Grand Marnier if you're feeling fancy and want a richer orange flavor.
Mary Mitkina
Lime Juice
- Why It's Used: It provides a tangy sharpness that cuts through the sweetness of grenadine and the heat from Tabasco sauce, balancing the overall profile.
- What If It's Missed?: Without lime juice, the drink would lose its zesty zing and could become overly sweet.
- Alternatives: Lemon juice for a different kind of citrusy kick.
Emma Rose
Grenadine
- Why It's Used: Grenadine brings a sweet, fruity note and gives the cocktail a vibrant, devilish color.
- What If It's Missed?: Omitting grenadine would diminish the sweetness and color, altering the drink's allure.
- Alternatives: Raspberry syrup for a twist on the fruity sweetness.
Alex Green
Tabasco Sauce
- Why It's Used: The fiery kick from Tabasco sauce adds drama and depth. It's the 'little devil' in the drink, after all!
- What If It's Missed?: No Tabasco, no devilish heat. This ingredient sets the cocktail apart from other fruity drinks.
- Alternatives: A pinch of cayenne pepper for a dry heat or a different hot sauce for variety.
Mary Mitkina
Recipe. How to make Little Devil Drink
- Fill a cocktail shaker with ice
- Add tequila, triple sec, lime juice, grenadine, and Tabasco sauce
- Shake well until chilled and combined
- Strain into a chilled cocktail glass
- Enjoy!
Pro Tips
- Shake the cocktail shaker vigorously to ensure all ingredients are well combined
- Use fresh lime juice for a more authentic and refreshing taste
- Chill the cocktail glass before serving to keep the drink cool for longer
Perfect Pairings
Food Pairings
- Spicy Mexican Dishes: The cocktail's spicy kick from Tabasco pairs well with similarly spicy foods, such as tacos with a fiery salsa.
- Seafood: The citrus note of lime complements seafood, especially grilled shrimp or fish tacos.
- Finger Foods: Think nachos, quesadillas, or jalapeño poppers to nibble on while enjoying your Little Devil.
Drink Pairings
- Mexican Beer: A crisp, light beer can cleanse the palate between sips of the Little Devil.
- Cooling Beverages: Consider a cucumber agua fresca to contrast with the spice and provide some cooling relief.
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What you could change in Little Devil
- Tequila: Can be replaced with white rum or vodka
- Triple Sec: A splash of orange juice can be used as a substitute
- Tabasco Sauce: If you prefer a less spicy cocktail, you can omit this ingredient
Explore all drinks starting with L here
And of course - twists🍹
Smoky Devil
- Ingredients: Use mezcal instead of tequila, and add a slice of smoked jalapeño.
- Recipe: Follow the original, but with mezcal and garnish with the jalapeño.
- Taste: The smokiness of mezcal will enhance the devilish nature, and the smoked jalapeño adds another layer of depth.
Sweet Heat
- Ingredients: Swap grenadine for raspberry syrup, add a few more dashes of Tabasco.
- Recipe: The same, but adjust sweet vs. heat to your liking.
- Taste: A sweeter profile with a bolder kick, challenging the brave.
Citrus Sin
- Ingredients: Triple the amount of lime juice, and add a splash of orange juice.
- Recipe: More citrus means shaking a bit longer for the right mix.
- Taste: An extra tangy take that will pucker you up before the heat kicks in.
In case you forgot basics how to make Little Devil
Add your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
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Frequently Asked Questions on Little Devil
What type of tequila should I use for the Little Devil cocktail?
Any kind of tequila can be used, but it’s usually best to use a good-quality silver or blanco tequila.
What's the best way to measure the alcohol for this cocktail?
Most cocktails, including the Little Devil, are best made using a jigger to measure the alcohol.
I don't have a cocktail shaker. Can I still make the Little Devil?
Yes, you can still make the Little Devil cocktail without a shaker. You can combine the ingredients in a glass and stir them well.
Other than the taste, does shaking the cocktail do anything else?
Yes, shaking a cocktail does more than just mix the ingredients. It also helps to aerate and chill the drink, which can enhance its flavors.
Why does this cocktail have a spicy kick?
The Little Devil cocktail gets its spicy kick from the addition of Tabasco Sauce. You can adjust the quantity according to your preference.
What time of day is best to enjoy the Little Devil cocktail?
The Little Devil can be enjoyed anytime, but it's especially popular as an evening or night-time drink due to its bold and adventurous flavors.
If I'm not a fan of spicy cocktails, should I still try the Little Devil?
You should definitely try the Little Devil even if you're not a fan of spicy cocktails. You can adjust the amount of Tabasco Sauce to suit your taste.
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