Frosty The Snowman Cocktail Recipe
Frosty The Snowman Nutrition Facts
Calories:~250
Fat:0g
Protein:0g
Carbohydrates:~35g
Alcohol %:~15%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
This whimsical cocktail is a winter holiday favorite, perfect for those who love a touch of festive cheer in their glass. The Frosty The Snowman cocktail was inspired by the classic holiday character and is designed to evoke the joyous spirit of the season. It's particularly popular at holiday parties and with those who have a sweet tooth and enjoy playful, themed drinks.
- Inspiration: The cocktail draws its name from the beloved holiday song and character, Frosty the Snowman.
- Popularity: It gained popularity due to its festive appearance and refreshing taste.
- Occasions: Best enjoyed at holiday gatherings or winter-themed parties.
How Frosty The Snowman Tastes?
The Frosty The Snowman cocktail is a delightful blend of sweet and minty flavors with a tropical twist. The coconut rum provides a creamy sweetness, while the blue curacao offers a hint of citrus tang. The peppermint schnapps adds a refreshing minty kick, and the pineapple juice brings a fruity note. The Sprite tops it off with a fizzy lift, making the drink light and effervescent.
Interesting facts about Frosty The Snowman
- Colorful Presentation: The vibrant blue hue of the drink is visually striking and reminiscent of a winter wonderland.
- Holiday Garnish: The crushed candy cane rim adds a festive touch and a crunchy texture.
- Versatile: While it's a holiday favorite, it can be enjoyed year-round by those who appreciate a fun and sweet cocktail.
Ingredients
- Coconut rum: 2 oz(60ml)
- Blue curacao: 2 oz(60ml)
- Peppermint schnapps: 1 oz(30ml)
- Pineapple juice: 1 oz(30ml)
- Sprite: 1 oz(30ml)
- Ice: To fill
- Crushed candy canes: For garnish
- Simple syrup: For rimming
Coconut Rum
It's the tropical heart of the drink, giving that sweet, nutty flavor that makes you feel like you're sipping on a beach. If you skimp on it, you'll lose that sun-kissed vibe, but go overboard, and you might as well be drinking suntan lotion.
Mary Mitkina
Blue Curacao
This one's for show and a hint of citrus. That vibrant blue has Frosty written all over it, yet if you're not careful, too much can make your drink taste like a sugar rush at a Smurf convention.
Alex Green
Peppermint Schnapps
It's the cool breeze in the snowy cocktail scene. Without it, you're just at the beach, not at the winter beach party. And nobody wants a snowman without a little chill, right?
Emma Rose
Pineapple Juice
Adding a bit of tropical acidity balances the sweetness. Leaving it out? You might as well throw your taste buds on a sugar sled down a hill of syrup.
Mary Mitkina
Sprite
This bubbly personality adds sparkle and lightens up the drink. No Sprite? It's like Frosty without a twinkle in his eye.
Alex Green
Ice
The unsung hero keeping things frosty. Without enough ice, this snowman melts into a puddle of missed opportunities.
Emma Rose
Crushed Candy Canes
For a garnish that's merry and bright. Skip this, and you're losing out on crunch time. It's like Frosty went on a diet — who wants that?
Mary Mitkina
Simple Syrup
The sticky sidekick that helps the candy canes stick. No syrup? Good luck getting that garnish to hang around for the festivities.
Alex Green
Recipe. How to make Frosty The Snowman Drink
- Prepare the Glass:
- Pour simple syrup onto a plate.
- Spread crushed candy canes on a separate plate.
- Dip the rim of the glass into the syrup, then into the candy canes.
- Mix the Cocktail:
- Fill the glass with ice.
- In a shaker, combine coconut rum, blue curacao, peppermint schnapps, and pineapple juice with ice.
- Shake well.
- Serve:
- Pour the mixture into the prepared glass until 2/3 full.
- Top with Sprite.
- Serve immediately and enjoy the festive flavors.
Pro Tips
- Chill the Glass: For an extra frosty experience, chill the glasses before rimming and filling with the cocktail.
- Balance the Sweetness: If the drink is too sweet, adjust the amount of peppermint schnapps or add a splash of club soda to cut through the sugar.
- Candy Cane Garnish: For a more dramatic presentation, hang a small candy cane off the rim of the glass.
Perfect Pairings
Appetizers
- Seafood: Light seafood dishes like shrimp cocktail or calamari will complement the tropical notes of the cocktail.
- Cheese Plate: A variety of cheeses, particularly creamy ones like brie or goat cheese, can pair nicely with the sweet and minty profile of the cocktail.
Desserts
- Vanilla Ice Cream: The cocktail's sweetness will enhance the flavor of plain vanilla ice cream.
- Chocolate Desserts: Mint and chocolate are a classic combination, so try pairing with chocolate mousse or brownies.
- Fruit Salad: A simple fruit salad with pineapple and coconut shreds would resonate with the cocktail's flavors.
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What you could change in Frosty The Snowman
- Coconut Rum: Malibu is a popular choice, but any coconut rum will do.
- Blue Curacao: You can use a non-alcoholic blue syrup for a mocktail version.
- Peppermint Schnapps: If unavailable, peppermint extract mixed with vodka can be a substitute, though the flavor may be slightly different.
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And of course - twists🍹
Frosty Goes Nuts
- Replace coconut rum with hazelnut liqueur.
- Add a dash of chocolate bitters. This will give Frosty a nuttier, chocolatey twist, perfect for those who want to build a snowman with more of a gourmet vibe.
Frosty's Tropical Vacation
- Use mango juice instead of pineapple juice.
- Add a splash of coconut cream. This twist takes Frosty away from the North Pole and straight to the tropics. The mango adds a different sweet layer, and the coconut cream makes it even more indulgent.
Frosty's Spicy Sidekick
- Add a small slice of jalapeño to the shaker.
- Rim the glass with chili powder and salt. Give Frosty a kick with this spicy twist. The heat will contrast nicely with the cool peppermint, and chili-salt rim will bring a new dimension to his snowy world.
In case you forgot basics how to make Frosty The Snowman
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
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Frequently Asked Questions on Frosty The Snowman
What is the ideal serving temperature for a Frosty The Snowman cocktail?
The Frosty The Snowman cocktail should be served ice-cold to enhance its refreshing minty and sweet flavors.
Can the Frosty The Snowman cocktail be batched for parties?
Yes, you can certainly batch the cocktail for parties. Combine the same proportions of ingredients in a large pitcher or bowl, and add the Sprite just before serving to maintain the fizz.
Is there a non-alcoholic version of the Frosty The Snowman cocktail?
Absolutely! For a non-alcoholic version, replace the coconut rum with coconut water or coconut milk, and the blue curacao and peppermint schnapps with corresponding non-alcoholic syrups.
What type of glass is best suited for serving the Frosty The Snowman cocktail?
A highball glass is ideal for serving the Frosty The Snowman cocktail, as it shows off the vibrant blue color and the festive garnishes well.
How do I prevent the crushed candy cane garnish from melting too quickly?
To prevent the crushed candy cane garnish from melting, make sure the glass is properly chilled, and apply the garnish right before serving the drink.
Can I make the Frosty The Snowman cocktail in advance?
While you can mix the alcoholic components in advance, it's best to assemble the full cocktail with the Sprite and garnishes just before serving for the best taste and presentation.
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