Strawberry Daiquiri Cocktail Recipe
Strawberry Daiquiri Nutrition Facts
Calories:250
Fat:0g
Protein:1g
Carbohydrates:30g
Alcohol:14%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Strawberry Daiquiri is a classic cocktail that dates back to the early 1900s. It is believed to have been created in Cuba and was a favorite of Ernest Hemingway. The cocktail is a fruity variation of the traditional Daiquiri, which consists of rum, lime juice, and sugar. The addition of strawberries adds a refreshing twist to this classic drink.
- Origin: Cuba
- Popularized by: Ernest Hemingway
- Variation of: Traditional Daiquiri
How Strawberry Daiquiri Tastes?
The Strawberry Daiquiri is a sweet, fruity, and slightly tart cocktail. It has a refreshing strawberry flavor, balanced by the sourness of the lime juice and the smoothness of the rum.
Interesting facts about Strawberry Daiquiri
- The Strawberry Daiquiri is often served frozen, making it a popular summertime drink.
- The cocktail can be made with fresh or frozen strawberries, depending on availability and personal preference.
- The Strawberry Daiquiri is sometimes garnished with a fresh strawberry or a lime wedge.
Ingredients
- Rum: 2 oz(60ml)
- Strawberries: 1cup
- Fresh lime juice: 1 oz(30ml)
- Simple syrup: 0.5 oz(15ml)
- Ice: 1cup
Rum
The rum is the backbone of the cocktail, providing a smooth, slightly sweet base that carries the other flavors. 2oz is the sweet spot – enough to give you that pleasant warmth without overpowering the strawberries. If you skimp on the rum, your Daiquiri might be mistaken for a smoothie! Alternative: Try coconut rum for a tropical twist, just be ready for a sweeter ride.
Mary Mitkina
Strawberries
Fresh strawberries give this cocktail its name and its vibrant, summery character. 1 cup is usually plenty to get a robust fruit flavor and achieve that Instagram-worthy color. Forget these, and you might as well call it a Lime Daiquiri! Alternative: Raspberries can be a tart substitute, they'll sass up your drink in a whole new way.
Alex Green
Fresh lime juice
Fresh lime juice adds that essential zesty pop, balancing the sweetness with a crisp tartness. 1oz fresh-squeezed gives the best flavor – bottled juice just doesn't have the same zing. Miss it out, and your cocktail will be as flat as a pancake on flavor. Alternative: Lemon juice could pinch-hit, but expect a different kind of tang.
Emma Rose
Simple syrup
0.5oz of simple syrup rounds out the drink, smoothing over any tart edges from the lime and allowing the strawberry flavor to shine. Too much, and you're in syrupy swamp territory. Too little, and your taste buds might go on strike from the tartness. Alternative: Honey or agave syrup can add a different kind of sweet note if you're feeling adventurous.
Mary Mitkina
Ice
1 cup of ice is just what you need to chill and dilute your Daiquiri to perfection. It thickens the texture, making it like a frosted treat on a hot day. No ice, and you've got a room-temp disappointment. Alternative: Crushed ice will give you a slushier texture, for those days you want to spoon your drink.
Alex Green
Recipe. How to make Strawberry Daiquiri Drink
- Prepare the ingredients: Wash and hull the strawberries, and juice the lime.
- Blend the cocktail: In a blender, combine the rum, strawberries, lime juice, simple syrup, and ice. Blend until smooth.
- Serve: Pour the mixture into a chilled cocktail glass.
- Garnish: Optionally, garnish the drink with a fresh strawberry or a lime wedge.
Pro Tips
- Use fresh strawberries for the best flavor. If using frozen, let them thaw first.
- Chill your glass before serving to keep the cocktail cold longer.
- Adjust the sweetness to your liking. Add more simple syrup if you prefer a sweeter cocktail.
Perfect Pairings
Appetizers
- Cheese Platters: A variety of cheeses, especially creamy ones like brie or goat cheese, will complement the fruity tartness of the cocktail.
- Seafood: Light seafood dishes, such as shrimp cocktails or ceviche, pair beautifully with the acidity and sweetness of a Strawberry Daiquiri.
- Spicy Foods: The sweetness of the strawberries can balance out the heat from spicy dishes like chicken wings or jalapeño poppers.
Desserts
- Chocolate: Dark or milk chocolate can be a delightful contrast to the drink's fruity flavor.
- Tropical Fruits: A fruit salad containing mango, pineapple, and papaya will echo the cocktail's refreshing qualities.
- Vanilla Ice Cream: A simple scoop of vanilla ice cream can act as a neutral palate which is enhanced by the Strawberry Daiquiri's vibrant flavor.
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What you could change in Strawberry Daiquiri
- Rum: You can use white, dark, or spiced rum depending on your preference.
- Strawberries: Raspberries or blueberries can also be used for a different flavor.
- Simple syrup: Honey or agave syrup can be used as a natural sweetener.
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And of course - twists🍹
Spicy Strawberry Daiquiri
- Ingredients: Add a small slice of jalapeño or a dash of hot sauce to the blend.
- Recipe: Follow the original recipe, including the spicy element when blending.
- Taste: The heat from the spice will add an exciting contrast to the sweet and tart flavors of the traditional Strawberry Daiquiri. Perfect for those who like a kick with their sip.
- Experience: Imagine the summery freshness with a fiery surprise – not for the faint of heart!
Berry Trio Daiquiri
- Ingredients: Use a mix of strawberries, raspberries, and blueberries.
- Recipe: Follow the original, but with the berry medley in place of just strawberries.
- Taste: You'll get a more complex berry flavor with subtle differences and added depth. A berrylicious twist on a classic that's berry, berry good.
- Experience: Like a berry symphony in a glass, with each sip playing a different note on your palate.
Green Tea Daiquiri
- Ingredients: Brew and chill green tea to use instead of simple syrup.
- Recipe: Use the chilled green tea as a sweetener and additional liquid to blend.
- Taste: Green tea will give an earthy, slightly tannic edge, offering a refreshing and less sweet alternative.
- Experience: For those who prefer their drinks less sweet, more Zen. It’s like a garden party in your mouth, where the strawberries are the guests of honor!
In case you forgot basics how to make Strawberry Daiquiri
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
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Frequently Asked Questions on Strawberry Daiquiri
What is the best type of rum to use for a Strawberry Daiquiri?
The original recipe calls for white rum, but you can experiment with different types of rum, like gold or dark rum, to find the flavor profile you like best. Each type of rum will give the cocktail a unique taste.
Is there a non-alcoholic version of the Strawberry Daiquiri?
Yes, a 'Virgin Strawberry Daiquiri' can be made by substituting rum with additional fruit juice or by simply leaving it out. The absence of alcohol does not take away from the refreshing burst of fruity flavors.
What other fruits work well in a daiquiri?
The Daiquiri is an incredibly versatile cocktail. You can experiment with a variety of fresh fruits like mango, pineapple, or peach. Just ensure the fruit pairs well with the sourness of the lime.
Can I make a Strawberry Daiquiri without a blender?
While the blender gives the daiquiri its characteristic frothy and icy texture, a shaken version can also be enjoyable. Muddle the strawberries and then add the remaining ingredients and shake vigorously over ice.
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