Calories:220
Fat:0g
Protein:0g
Carbohydrates:18g
Alcohol:15%
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: January 7, 2024
The Violet Fizz cocktail is a variation of the classic Gin Fizz, which dates back to the 19th century. This elegant and sophisticated cocktail is perfect for those who enjoy floral and fruity flavors. It is often served at high-end bars and upscale events, making it a favorite among cocktail enthusiasts and connoisseurs.
The Violet Fizz has a delicate, floral taste with a hint of sweetness. The combination of gin, violet liqueur, and fresh lemon juice creates a refreshing, slightly tart flavor profile. The effervescence from the soda water adds a light, bubbly texture to the drink.
A few good options for Violet Fizz are:
The backbone of many classic cocktails, gin adds a complex botanical flavor that serves as the foundation of the Violet Fizz. At 2oz, you're getting enough of its presence without letting it overpower the delicate violet. Less gin? You'd end up with a softer drink, more liqueur than spirit-forward. More? And you risk smothering the other flavors. Swap gin for vodka, and you'll have a cleaner taste, less complexity perhaps, but some might prefer the more pronounced floral notes.
At 0.5oz, the violet liqueur gives a sweet, floral bouquet without turning the cocktail into a perfume bottle. Omit this, and you'll lose the 'violet' in your fizzy concoction, and we can't have that, can we? Swap for elderflower liqueur, and you'll still be in a garden of sweetness - just a different aroma.
1oz lemon juice provides a zesty brightness, balancing the sweetness and adding a refreshing twist. Less lemon juice, and your drink might become cloyingly sweet. More, and you'll pucker up more than you'd kiss the glass. Swap it for lime juice for a sharper sour note, changing the citrus profile slightly.
At 0.5oz, simple syrup rounds out the flavors and adds just the right amount of sweetness. Too much syrup, and your cocktail will likely be too sweet, masking other flavors. Too little, and you might miss the harmony that sweetness can bring. Honey syrup could be an alternative, introducing a richer sweetness with a slight floral edge.
The 2oz of soda water bring life to the party, providing effervescence that makes the Violet Fizz, well, fizz. Without it, you'd have a flat cocktail on your hands, and nobody wants to bring flatness to a flavor fiesta. You can't really substitute this - unless you're seeking a different kind of cocktail experience altogether.
Finally, the garnish. Whether edible flowers or a lemon twist, this is the accessory that takes your cocktail from casual wear to black tie affair. It's about adding another sensory layer - visual appeal, and for the flowers, a subtle aroma. No garnish? You'll still have a tasty drink, but the presentation won't be nearly as striking.
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
Explore all drinks starting with V here
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingIf you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
There are several variations of a Gin Fizz, including the classic Gin Fizz, Ramos Gin Fizz, and many others, including the highlighted Violet Fizz.
Unopened, violet liqueur can last up to several years. Once opened, it should be consumed within 6-12 months for optimum quality.
Yes, if they are specifically sold as 'edible', they are safe to consume. However, not all flowers are edible. Always ensure they have been properly cleaned before using them in a cocktail.
Foods that complement the floral and tart flavors of the Violet Fizz include seafood, chicken dishes, and light salads.
Yes, the sweetness of the cocktail can be adjusted by increasing or decreasing the amount of simple syrup used.
The Blackberry Bramble is a sweet, fruity, and refreshing cocktail with a tangy kick from the lemon juice. It has a well-balanced flavor profile, making it a perfect choice for those who enjoy both sweet and sour notes in their cocktails.
The Purple Haze cocktail is a fruity, sweet, and slightly tart drink with a hint of sourness. The combination of raspberry liqueur, vodka, and lime juice creates a well-balanced and refreshing flavor profile.
The Purple Rain cocktail is a delightful mix of sweet and sour flavors, with a fruity and refreshing taste. The combination of citrus and berry notes creates a well-balanced and invigorating drink that is perfect for a night out or a special celebration.
The Cherry Blossom cocktail has a delicate, fruity, and floral taste. It is slightly sweet, with a hint of tartness from the cherry and citrus flavors. The floral notes from the elderflower liqueur add a touch of sophistication, while the gin provides a subtle, refreshing kick.
The Daiquiri Blossom is a delightful balance of sweet, sour, and floral flavors. The tartness of the lime juice is complemented by the sweetness of the simple syrup, while the elderflower liqueur adds a delicate, fragrant touch. The rum provides a smooth, warming base that ties everything together.
The Honey Bee cocktail offers a delightful balance of sweet, sour, and floral flavors. The honey lends a rich, velvety sweetness, while the lemon juice provides a bright, tangy contrast. The rum adds warmth and depth, making this cocktail both refreshing and satisfying.
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.
The French Martini has a rich, velvety texture with a sweet and fruity taste. The combination of pineapple juice, Chambord, and vodka creates a well-balanced flavor profile that is both refreshing and indulgent.
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
The Aperol Spritz has a refreshing, bittersweet taste with a hint of citrus. It is light, effervescent, and slightly herbal, making it a perfect balance of sweet and bitter flavors.
The Paloma cocktail has a refreshing, tart, and slightly sweet taste. The combination of tequila, grapefruit, and lime creates a balanced and zesty flavor profile, while the addition of soda water adds a light, effervescent texture.
The Tequila Sunrise has a sweet and fruity taste, with a hint of sourness from the orange juice and grenadine. The tequila adds a subtle warmth and depth to the flavor, making it a well-balanced and satisfying drink.
The Bramble cocktail is a delightful mix of sweet, sour, and fruity flavors. The gin provides a strong, herbal base, while the lemon juice adds a refreshing tartness. The blackberry liqueur and simple syrup bring a sweet, fruity balance to the drink.
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
The Amaretto Sour is a sweet, tangy, and slightly nutty cocktail. The sweetness of the Amaretto is balanced by the sourness of the lemon juice, creating a refreshing and flavorful drink.
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
The Negroni is a well-balanced cocktail with a bitter, sweet, and herbal taste. It has a strong, bold flavor with a hint of citrus and a smooth, velvety finish.
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
