Heavenly Cocktail Recipe
Heavenly Nutrition Facts
Calories:250
Fat:0g
Protein:2g
Carbohydrates:18g
Alcohol:20%
Created by
Nic Polotnianko
I fell in love with the art of mixology 6 years ago. Since then, I've honed my skills, crafting a myriad of cocktail recipes, and sharing my passion with other enthusiasts.
Last Updated: August 23, 2024
Contents
History
The Heavenly cocktail is a divine creation, first crafted by the legendary mixologist, Angelique Delacroix, in the 1920s. It was said to be the favorite drink of the elite and the glamorous, often enjoyed at lavish parties and exclusive gatherings.
- The name 'Heavenly' was inspired by its ethereal taste and the feeling of pure bliss it brings to those who sip it.
- It is rumored that famous celebrities and royalty have enjoyed this cocktail in secret, adding to its allure and mystique.
- The Heavenly cocktail has been passed down through generations of skilled bartenders, each adding their own personal touch to the recipe.
How Heavenly Tastes?
The Heavenly cocktail is a harmonious blend of sweet, sour, and slightly bitter flavors. It has a velvety texture with a hint of effervescence, making it both refreshing and indulgent. The taste is rich and complex, with notes of citrus, vanilla, and a subtle herbal undertone.
Interesting facts about Heavenly
- The original recipe for the Heavenly cocktail was said to be lost in a fire, but has since been meticulously recreated by dedicated mixologists.
- Some believe that the Heavenly cocktail has aphrodisiac properties, making it a popular choice for romantic occasions.
- The garnish used in the Heavenly cocktail is said to represent the wings of an angel, symbolizing the divine nature of the drink.
Ingredients
- Gin: 2 oz(60ml)
- Elderflower liqueur: 1 oz(30ml)
- Lemon juice: 0.75 oz(23ml)
- Simple syrup: 0.5 oz(15ml)
- Egg white: 1
- Prosecco: 1 oz(30ml)
- Edible gold leaf: 1
- Lemon twist: 1
A few good options for Heavenly are:
- Brockmans
- Silent Pool Gin
- Hendrick's Gin
Gin
Using 2oz of gin provides a balanced alcohol base without overpowering the cocktail. Gin brings herbal and juniper notes which lay the foundation for the other flavors. Less, and it might be lost among the other ingredients; more could overshadow the subtleties of elderflower and lemon.
Emma Rose
Elderflower Liqueur
At 1oz, elderflower liqueur gives a sweet, floral essence to the drink. It's the golden thread tying our flavors together. Skip it, and you miss out on the 'heavenly' character of the cocktail. A suitable alternative might be St. Germain.
Mary Mitkina
Lemon Juice
0.75oz lemon juice adds just the right amount of acidity to balance the sweetness and to give that refreshing zing. Too much could sour the experience, too little and the cocktail falls flat. Fresh is best!
Alex Green
Simple Syrup
A mere 0.5oz to softly sweeten and add viscosity—think of it as the peacemaker between sharp lemon and potent spirits. Without it, the drink can be a tad too tart. Agave nectar or honey could be used as alternatives for a different kind of sweetness.
Emma Rose
Egg White
The solitary egg white creates a foamy top and a smooth mouthfeel; it's like the cloud on which our cocktail sits. Leave it out, and you'll miss the heavenly texture that matches the name. A vegan alternative is aquafaba (chickpea water), which provides a similar frothiness.
Mary Mitkina
Prosecco
1oz of Prosecco adds a fizz of excitement—bringing a celebratory touch to the drink. Profoundly missed if absent because the bubbles elevate the cocktail to celestial heights. Champagne could be used instead, for a more luxurious twist.
Alex Green
Edible Gold Leaf
The edible gold leaf is the garnish of the gods, a final flourish that captures the 'heavenly' theme more than it alters flavor. It can be omitted for a less opulent approach but doing so would rob the cocktail of its divine appeal.
Emma Rose
Lemon Twist
Finally, the lemon twist is more than a visual charm; it's a zesty blessing. The oils expressed over the drink enhance the citrus notes and add an aromatic olfactory dimension. No twist, no magic!
Mary Mitkina
Recipe. How to make Heavenly Drink
- In a cocktail shaker, combine the gin, elderflower liqueur, lemon juice, and simple syrup.
- Add the egg white and perform a dry shake (without ice) for about 15 seconds to emulsify the egg white.
- Add ice to the shaker and shake vigorously for another 15-20 seconds.
- Strain the mixture into a chilled coupe glass.
- Top with prosecco and gently stir to combine.
- Carefully place the edible gold leaf on the surface of the cocktail.
- Garnish with a lemon twist, artfully positioned on the rim of the glass.
Pro Tips
- Dry Shake: This technique is crucial for achieving the perfect frothy texture. It helps to emulsify the egg white, creating a rich and creamy foam.
- Edible Gold Leaf: Be gentle when handling the gold leaf. It's very delicate and can easily tear.
- Garnish: The lemon twist not only adds a pop of color but also a burst of citrus aroma that enhances the overall drinking experience.
Perfect Pairings
Appetizers
- Oysters: The minerality of gin pairs splendidly with the ocean freshness of oysters.
- Smoked Salmon Canapés: Complementing the floral notes of elderflower with the smokiness of salmon.
Main Dishes
- Grilled Chicken Salad: The acidity of the lemon juice in the cocktail cuts nicely through the fattiness of the dressing.
- Seared Scallops: A perfect match for the light, bubbly Prosecco topping of the cocktail.
Cheese
- Goat Cheese: The tanginess of goat cheese goes well with the bright, citrus notes of the cocktail.
Desserts
- Lemon Tart: The cocktail's lemon twist garnish echoes the tart's citrus flavors, enhancing the overall experience.
🍹 Discover the Top 50 All-Time Recipes! 🍹
Enter your email, and we'll send the exclusive list straight to your inbox.
We respect your privacy and take protecting it seriously
What you could change in Heavenly
- Gin: If you're not a fan of gin, you can substitute it with vodka. It will give the cocktail a smoother, less botanical flavor.
- Elderflower Liqueur: If you can't find elderflower liqueur, St. Germain is a good substitute. It has a similar floral sweetness.
- Prosecco: If you prefer a less fizzy cocktail, you can replace the prosecco with white wine.
Explore all drinks starting with H here
And of course - twists🍹
Berry Divine
- Swap elderflower liqueur with 1oz crème de cassis.
- Use berry-infused gin.
- Top up with a dash of elderflower soda instead of Prosecco. The cocktail will transition into a berry bliss, with a deeper, fruitier profile and a hint of elderflower essence. It's angelic with an edge.
Golden Spice
- Add a pinch of ground cinnamon to the shaker.
- 2 dashes of orange bitters.
- Replace simple syrup with honey syrup.
- Top with an orange twist instead of lemon. Expect a spicier, more aromatic concoction that flirts with your senses and provides a warm embrace, while still maintaining its elegant posture.
Vegan Elysium
- Use aquafaba instead of egg white.
- Choose a vegan certified Prosecco.
- Opt for a sugar-free syrup to respect all dietary preferences. This twist caters to the vegan crowd with all the charm of the original. It's a guilt-free sip of paradise, sans animal products.
In case you forgot basics how to make Heavenly
The basic composition of simple syrup is relatively straightforward – a 1:1 ratio of sugar and water. This mixture is heated until the sugar dissolves, resulting in a clear, sweet syrup.
Learn everything about simple syrupAdd your ingredients to the shaker first, then ice. Fill it up to ¾ of its capacity to ensure enough space for shaking. Hold the shaker with both hands (one on the top and one on the bottom) and shake vigorously. The shake should come from your shoulders, not your wrists.
Learn everything on how to shakePlace your chosen strainer on top of the shaker or mixing glass, ensuring a secure fit. Pour the cocktail into a glass through the strainer, which will catch solid ingredients and ice. If double straining, hold the fine mesh strainer between the shaker and the glass.
Learn everything on how to strainInsert the spoon into the glass until it touches the bottom. Keep the back of the spoon against the inside wall of the glass, and stir in a smooth, circular motion. The goal is to swirl the ice and ingredients together without churning or splashing.
Learn everything on how to stirGarnishing a bar drink depends on the type of garnish and the cocktail. Generally, it involves preparing the garnish (like cutting a citrus wheel or picking a sprig of mint), and then adding it to the drink in a visually appealing way (like perching it on the rim or floating it on top).
Learn everything on garnishingFind the cocktail you'd love!
If you want to drink something else - you can use our AI-augmented search to find the best cocktail for you!
Completely free!
Frequently Asked Questions on Heavenly
What alcohol level should the gin and prosecco have for best results?
The gin should ideally have an alcohol content of 40-47% while the prosecco could have 11-13%. The strength of these alcohols can impact the overall taste and strength of the cocktail.
What is the best way to store my ingredients to ensure they remain fresh?
Most liquors like gin and elderflower liqueur do not need to be refrigerated and can be stored in a cool, dark place. Ingredients like lemon juice and egg whites should be refrigerated. Always make sure to check the expiry dates.
Can I replace the egg white with anything else if I'm vegan or allergic to eggs?
Yes, you can use aquafaba, which is the liquid from a can of unsalted, unflavored chickpeas. It acts as a vegan substitute for egg whites in cocktails.
Is there a specific time or occasion to serve the Heavenly cocktail?
The Heavenly cocktail can be served at any occasion due to its versatile flavor profile, but traditionally, it is consumed at evening social gatherings or dinner parties.
What is the role of the lemon twist in the cocktail?
In addition to enhancing the presentation, the lemon aroma adds complexity to the cocktail's aroma, providing a sensory prelude to the drink.
More similar recipes to Heavenly!
Explore new cocktails you'd love!
Cherry Blossom
The Cherry Blossom cocktail has a delicate, fruity, and floral taste. It is slightly sweet, with a hint of tartness from the cherry and citrus flavors. The floral notes from the elderflower liqueur add a touch of sophistication, while the gin provides a subtle, refreshing kick.
Bearded Lady
The Bearded Lady cocktail is a delightful mix of sweet, sour, and fruity flavors. The combination of gin, elderflower liqueur, and lemon juice creates a refreshing and zesty base, while the raspberry syrup adds a touch of sweetness. The egg white gives the drink a smooth and creamy texture, making it a well-rounded and satisfying cocktail.
Daiquiri Blossom
The Daiquiri Blossom is a delightful balance of sweet, sour, and floral flavors. The tartness of the lime juice is complemented by the sweetness of the simple syrup, while the elderflower liqueur adds a delicate, fragrant touch. The rum provides a smooth, warming base that ties everything together.
Rose
The Rose cocktail has a delicate and floral taste, with a hint of sweetness from the raspberry syrup. It is light and refreshing, with a subtle complexity from the combination of vermouth and cherry brandy. The finish is crisp and clean, leaving a pleasant aftertaste.
Forbidden Fruit
The Forbidden Fruit cocktail is a delightful mix of sweet, sour, and slightly bitter flavors. It is a well-balanced drink with a smooth, velvety texture and a lingering, complex aftertaste.
Honeymoon
The Honeymoon cocktail has a delightful balance of sweet and sour flavors, with a smooth and velvety texture. The apple brandy adds a fruity and slightly tart note, while the honey and Benedictine liqueur provide a rich sweetness. The lemon juice provides a refreshing citrusy tang, making this cocktail a perfect harmony of flavors.
Aperol Spritz
The Aperol Spritz has a refreshing, bittersweet taste with a hint of citrus. It is light, effervescent, and slightly herbal, making it a perfect balance of sweet and bitter flavors.
Bellini
The Bellini is a light, refreshing, and slightly sweet cocktail with a hint of tartness from the peach puree. The bubbles from the Prosecco add a pleasant effervescence, making it a perfect drink for warm weather and celebrations.
Peach Bellini
The Peach Bellini has a refreshing, fruity, and slightly sweet taste. The combination of peach puree and Prosecco creates a light, bubbly, and smooth texture.
French 75
The French 75 has a bright, effervescent taste with a perfect balance of sweet and sour flavors. The combination of gin, lemon juice, and simple syrup creates a tangy, refreshing base, while the champagne adds a luxurious, bubbly finish.
Kir Royale
The Kir Royale is a delightful, elegant, and refreshing cocktail with a perfect balance of sweet and tart flavors. It has a rich, fruity taste from the crème de cassis, complemented by the crisp, effervescent bubbles of the Champagne or sparkling wine.
French Martini
The French Martini has a rich, velvety texture with a sweet and fruity taste. The combination of pineapple juice, Chambord, and vodka creates a well-balanced flavor profile that is both refreshing and indulgent.
Whiskey Sour
The Whiskey Sour is a well-balanced cocktail with a tangy, sour taste from the lemon juice, a subtle sweetness from the simple syrup, and a rich, warming sensation from the whiskey. The egg white adds a smooth, creamy texture.
Tom Collins
The Tom Collins has a refreshing, slightly sour, and mildly sweet taste. It is a well-balanced cocktail with a smooth and light texture, making it easy to drink and enjoy.
Sidecar
The Sidecar is a delightful mix of sour, sweet, and strong flavors. The combination of cognac, orange liqueur, and lemon juice creates a smooth and refreshing taste, with a hint of warmth from the cognac.
Pisco Sour
The Pisco Sour is a well-balanced cocktail with a combination of sweet, sour, and strong flavors. The Pisco provides a smooth, fruity base, while the lime juice adds a tangy, refreshing acidity. The simple syrup brings a touch of sweetness, and the egg white creates a rich, frothy texture. The bitters on top add a subtle, aromatic complexity.
Gin Fizz
The Gin Fizz is a refreshing, light, and effervescent cocktail with a perfect balance of sweet and sour flavors. The gin provides a subtle juniper and botanical backbone, while the lemon juice adds a bright, zesty acidity. The sugar and egg white create a smooth, frothy texture that complements the bubbly carbonation of the soda water.
Ramos Gin Fizz
The Ramos Gin Fizz has a creamy, frothy texture with a balanced taste of sweet, sour, and floral notes. The gin provides a subtle juniper flavor, while the citrus and egg white create a smooth, velvety mouthfeel.
Daiquiri
The Daiquiri is a refreshing, tangy, and slightly sweet cocktail with a hint of citrus. It has a light and crisp taste, making it perfect for warm weather or as an aperitif.
Gimlet
The Gimlet cocktail has a bright, tangy, and slightly sweet taste. The combination of gin and lime juice creates a refreshing and crisp flavor, while the simple syrup adds a touch of sweetness to balance the acidity. The overall taste is clean, sharp, and invigorating.
Espresso Martini
The Espresso Martini is a rich, velvety, and slightly sweet cocktail with a strong coffee flavor and a hint of bitterness. It has a creamy texture and a frothy top, making it a luxurious and indulgent drink.
Martini
The Martini has a crisp, clean, and slightly herbal taste. It is a strong and sophisticated cocktail with a hint of bitterness from the vermouth.
Margarita
The Margarita is a well-balanced cocktail with a bright, citrusy flavor. It is both sweet and sour, with the tanginess of lime juice complementing the sweetness of the orange liqueur. The tequila adds a strong, earthy backbone, while the salt rim enhances the overall taste and adds a savory touch.
Old Fashioned
The Old Fashioned has a rich, complex taste that is both sweet and bitter. The whiskey provides a strong, warming base, while the sugar and bitters add a touch of sweetness and a hint of spice. The orange and cherry garnish add a subtle fruity note.
Long Island Iced Tea
The Long Island Iced Tea is a complex blend of flavors, combining the sweetness of cola and sour mix with the boldness of multiple spirits. It is a strong, yet surprisingly smooth cocktail with a slightly bitter aftertaste.
Gin and Tonic
The Gin and Tonic is a refreshing, crisp, and slightly bitter cocktail with a hint of sweetness. The botanical flavors of the gin are complemented by the sharpness of the tonic water, creating a balanced and invigorating drink.
Singapore Sling
The Singapore Sling has a complex, fruity taste with a balance of sweet, sour, and bitter notes. It is refreshing, tangy, and slightly effervescent, with a hint of herbal undertones.